12 oz. poland spring.
12oz.
Vegetarian.
Peppers, mushrooms, onion, ham, bacon and cheese.
Mixed greens, carrots, tomatoes, cucumbers and banana peppers. Served with pita bread. Vegetarian.
Romaine lettuce, homemade croutons and Parmesan cheese. Served with pita bread. Vegetarian.
Mixed greens, carrots, tomatoes, cucumbers, banana peppers, roasted turkey, black forest ham, boiled egg and American cheese. Served with pita bread.
Mixed greens, carrots, tomatoes, cucumbers, banana peppers, mortadella, salami, capicola, provolone, artichokes and roasted red peppers. Served with pita bread.
Mixed greens, carrots, tomatoes, cucumbers, banana peppers, grilled chicken, bacon, boiled egg and Swiss cheese. Served with pita bread.
Mixed greens, carrots, tomatoes, cucumbers, banana peppers, greek olives and feta cheese. Served with pita bread. Vegetarian.
Certified Angus roast beef, provolone, horseradish sauce, BBQ sauce and crispy onions on a grilled brioche roll. Served with a dill pickle spear and homemade potato chips.
Corned beef, sauerkraut, Swiss cheese and Russian dressing on grilled marbled rye. Served with a dill pickle spear and homemade potato chips.
Roasted turkey, bacon, American cheese, tomato and chipotle aioli on pressed ciabatta. Served with a dill pickle spear and homemade potato chips.
Fried eggplant, roasted red peppers, grilled onion, provolone cheese and balsamic glaze on pressed ciabatta. Served with a dill pickle spear and homemade potato chips. Vegetarian.
BBQ pulled pork, honey smoked ham, Swiss cheese, yellow mustard and dill pickles on pressed ciabatta. Served with a dill pickle spear and homemade potato chips.
Certified Angus roast beef, BBQ sauce, mayo and American cheese on pressed ciabatta. Served with a dill pickle spear and homemade potato chips.
Marinated chicken, provolone cheese, roasted red peppers, artichokes and pesto on a pressed ciabatta roll. Served with a dill pickle spear and homemade potato chips.
Fresh mozzarella, tomato, roasted red peppers, pesto sauce, balsamic glaze and basil on pressed ciabatta. Served with a dill pickle spear and homemade potato chips. Vegetarian.
Marinated steak tips, romaine lettuce, Parmesan, croutons and Caesar dressing.
Marinated chicken tips, lettuce, tomato, bacon, honey mustard and Swiss cheese.
Buffalo chicken fingers, lettuce, tomato and bleu cheese dressing.
Mortadella, Genoa salami, sweet capicolla, provolone, roasted red peppers, marinated artichokes, lettuce, tomato and banana peppers.
Marinated chicken, romaine lettuce, Parmesan, croutons and Caesar dressing.
Crispy chicken fingers, bacon, lettuce, tomato and ranch dressing.
Roasted turkey, bacon, lettuce, tomato and mayonnaise.
Roasted turkey, bacon, lettuce, tomato and mayonnaise.
Marinated chicken, lettuce, tomato, provolone cheese, roasted red peppers and pesto sauce.
8 oz. grilled sirloin, vegetable stir-fry, teriyaki sauce and brown rice pilaf.
8 oz. grilled chicken, vegetable stir-fry, teriyaki sauce and brown rice pilaf.
Fresh ground sirloin on a grilled brioche roll. With fries and side salad.
4 meatballs. Served with rigatoni pasta, garlic bread and side salad.
Served with rigatoni pasta, garlic bread and side salad.
Served with rigatoni pasta, garlic bread and side salad.
Chicken cutlet, broccoli, Parmesan cheese, garlic, oil and white wine. Served with garlic bread and side salad.
10 oz. marinated steak tips, vegetable stir-fry, brown rice and teriyaki sauce.
10 oz. chicken teriyaki, vegetable stir-fry and brown rice.
Roasted garlic hummus, feta cheese, lettuce, tomato, olives, cucumbers and roasted red peppers. Vegetarian. Trans-fat free and low in salt, fat, sugar and calories.
Grilled seasonal vegetables and roasted garlic hummus. Vegetarian. Trans-fat free and low in salt, fat, sugar and calories.
Warm pita bread, roasted garlic hummus, carrots, feta cheese, marinated artichokes, cucumbers, tomatoes, bell peppers and olives. Vegetarian. Trans-fat free and low in salt, fat, sugar and calories.
6 oz. grilled marinated chicken, mixed greens, carrots, tomatoes, cucumbers, banana peppers, pita bread and choice of dressing. Vegetarian. Trans-fat free and low in salt, fat, sugar and calories.
8 pieces.
5 pieces.
House Fried Chips and side of Chipotle Aioli