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Earth, Wood & Fire
A thick, rich soup.
Gluten-free.
Gluten-free. Romaine lettuce, cucumbers, tomatoes, Kalamata olives, banana peppers, red onions, feta cheese, and balsamic vinaigrette dressing.
Romaine lettuce with house-made croutons, Parmesan crisps, and roasted garlic dressing.
Gluten-free. Arugula, Belgian endive, blue cheese, red seedless grapes, toasted macadamia nuts, and lemon vinaigrette.
Gluten-free. Romaine lettuce, bacon, blue cheese, tomatoes, hard-boiled egg, avocado, and ranch dressing.
Gluten-free. Field greens, dried cranberries, goat cheese crumbles, macadamia nuts, and lemon vinaigrette dressing.
Served with house-made pita chips.
Gluten-free. Comes with bacon, cheddar cheese, sour cream, and chives.
Gluten-free. Marinated in garlic, rosemary, and red pepper flakes and served with pesto.
Served over arugula with Parmesan crisps.
Gluten-free. Served over arugula with mandarin oranges, goat cheese, balsamic glaze, extra virgin olive oil, and fresh basil ribbons.
Served with chipotle ranch dipping sauce.
Gluten-free. Dry rubbed then tossed in our wings sauce and grilled on our charcoal grille.
Comes with roasted shallots, sun-dried tomatoes, and balsamic glaze.
8 oz. Certified Angus beef and served with lettuce, tomato, and a pickle
The classic with blue cheese, caramelized onions, and cremini mushrooms. Served with lettuce, tomato, and a pickle.
Served with lettuce, tomato, and a pickle.
Served with lettuce, tomato, and a pickle.
6 oz. grilled burger on your choice of bread with tomatoes, mayo and cheddar cheese. Served with lettuce, tomato, and a pickle.
The classic with pepper jack cheese, avocado, and chipotle ranch sauce and served with lettuce, tomato, and a pickle.
Grilled Atlantic salmon fillet with dill tartar sauce. Served with lettuce, tomato, and a pickle.
Served with lettuce, tomato, and a pickle.
Portobello mushroom, eggplant, zucchini, roasted red peppers, arugula, and fresh mozzarella. Served with a side of pesto sauce.
Served with honey mustard. Served with lettuce, tomato, and a pickle.
Southwest style with chipotle ranch on the side. For a vegan option, have it without the chipotle ranch. Served with lettuce, tomato, and a pickle.
10". Consists of plum tomato sauce, mozzarella and provolone cheeses and olive oil.
14". Consists of plum tomato sauce, mozzarella and provolone cheeses and olive oil.
6 oz. burger.
White bread and American cheese.
Gluten-free.
Served with chocolate sauce. Gluten-free.
Served with whipped cream.
Four.
Served with caramel sauce and vanilla ice cream.
Served with whipped cream.
Served with caramel sauce and vanilla ice cream.
Menu for Earth, Wood & Fire provided by Allmenus.com
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