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Walt's Tavern
Broccoli and cheddar bites with blue cheese.
French fries covered with cheese and chilli.
Dutch style potato perogies served with sour cream.
6 fried jalapenos filled with cream cheese and a side of sauce.
6 fried pickle spears with sauce.
6 pork pot stickers with sweet teriyaki sauce.
10 Ounces French fries.
White meat with choice of sauce.
6 battered and fried mozzarella with a side of marinara sauce.
14 breaded mushrooms with ranch dressing.
Half pound of onion rings with a special sauce.
12 boneless pieces of chicken with choice of dip.
5 Ounces all crab with tarter or cocktail sauce.
Angus burger with lettuce and tomato.
Meatballs with marinara on a toasted roll.
Spicy sausage on a hot dog bun.
Fried flounder on a bun with cocktail or tarter sauce.
All beef hot dog.
3 egg rolls stuffed with Philly cheese steak.
Thinly sliced roast beef on a toasted roll with horseradish.
Breaded chicken breast with cheese and marinara sauce.
Tortilla chips with salsa.
4 half potatoes with cheese and bacon.
Chicken breast on tortilla shell with 3 cheeses.
Tortilla chips, salsa, sour cream, jalapenos with cheddar cheese.
Coated chicken wings with blue cheese or ranch.
Fried clam strips, fries and cocktail or tarter sauce.
3 pieces of cod, fries with cocktail or tarter sauce.
Flounder, fries and cocktail or tarter sauce.
10 fried shrimp, fries with cocktail or tarter.
1-2 bucket (18) steamed clams with melted butter 1 bucket (36-42) steamed clams with melted butter.
Ayce crabs include corn and fries.
Menu for Walt's Tavern provided by Allmenus.com
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