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Cantonese style chicken wontons in the chicken broth.
Tofu, mushrooms, egg drops in the Chinese hot and sour broth. Spicy.
Egg drop in rich chicken broth.
Delicious soybean broth with tofu, seaweed, scallions.
Chicken, mix veggie with rice in the chicken broth.
Shrimp, scallops, crabmeat with mix veggies in the rich seafood broth.
Mix veggies with tofu in the rich chicken broth.
Shrimp, scallop, chicken with mixed veggies in the house special chicken broth.
(4 Pieces). Chicken wontons with, shrimp, chicken and mixed veggies in the rich chicken broth.
Chicken, beef, shrimp.
Chicken, beef, shrimp
Broccoli sauteed with brown sauce.
String beans with chopped preserved Chinese vegetables stir-fried with soy sauce.
Spicy. A spicy version of Chinese string beans.
Snow peas, carrots, water chestnuts in brown sauce.
Carrots, baby corn, water chestnuts and scallion stir-fried in a sweet brown sauce. Top with cashew nuts.
Broccoli, carrots, snow peas, mushrooms, water chestnuts and baby corn sauteed in brown sauce.
A white sauce version of the garden vegetables.
Spicy. A spicy version of the garden vegetables.
Spicy. Based with the garden vegetables plus the Chinese black fungus sauteed in a spicy sweet and sour brown sauce.
Spicy. Shredded of carrots, celery and scallion stir-fried in the spicy szechuan sauce.
Peas and carrots, water chestnuts, onions, red and green bell pepper sauteed in the Chinese yellow curry sauce.
Spicy. Carrots, water chestnuts, baby corn, few scallion and dried hot peppers stir-fried in kung pao sauce.
Spicy. Based with garden vegetables plus onions, red and green bell pepper stir-fried in black bean sauce.
Spicy. Chinese eggplant with little scallion stir-fried in hot garlic sauce.
Spicy. Based with the garden vegetable plus basil in spicy Thai fish sauce.
Deep-fried pre-marinated pork chop served with a simmered egg, oshinko, baby bok Choy and meat stew over rice.
Deep-fried nicely coated chicken breast served with a simmered egg, oshinko, baby bok choy and meat stew over rice.
Finely grounded pork slow-cooked in a seasoned soy sauce over steamed rice served. With a marinated egg, oshinko and baby bok choy.
Grilled and pre-marinated dark meat chicken served with steamed mixed vegetables over top of steamed white rice. This dish is showered with a sweet honey sauce.
Spicy. Sliced white meat chicken, carrots, string beans, bamboo shoots, green bell peppers, and Thai basil leaves cooked in a Thai spicy green curry paste.
Spicy. Thick slices of pork chops lightly battered and fried. Then stir-fried with sliced jalapeño, chopped onions, scallions, chopped garlic and red bell peppers in a buttery salt and black pepper taste.
Spicy. Sliced fish filet stir with green bell peppers, red bell peppers and sliced onions in a Hunan style spicy black bean sauce.
Sliced fish filet stir fry with snow peas, napa, carrots, Chinese mushrooms, scallions, in a mandarin style ginger sauce.
Minced beef stir fried with cubed soft tofu in the szechuan style spicy bean paste sauce. Top with chopped scallions.
A bowl comes with beef tendons, brisket, beef eye round with rice noodles in a rich flavor beef broth. This bowl is topped with cilantro, scallions, onion. The bean sprouts, basils and limes will be serving on the side.
Spicy. Beef brisket, egg noodles, both choy, onion, scallions and cilantro in spicy beef broth.
Fine egg noodles in a rich chicken broth with chicken filled wontons, baby bok choy, chopped scallions and fried shallots.
Boiled shredded white meat chicken, bean sprouts, fried shallots, scallions with rice sticks in the rich chicken broth.
Shrimp, scallops, imitation crabmeat stir fried with bean sprouts in the spicy tomato paste sauce.
Spicy. Wok-seared flat rice noodles with chicken, red bell peppers, green bell peppers, onions, jalapeno, fresh basil leaves in a spicy-sweet chili sauce.
Spicy. Flat rice noodles stir-fried with egg, scallions, onions, bean sprouts, chicken and shrimp in spicy light brown sauce.
Spicy. Wok-seared flat rice noodles with green, red bell peppers, onions in the spicy black bean sauce.
Wok-seared flat rice noodles with scallions, bean sprouts and sliced beef in light soy sauce.
Spicy. A Thai style rice dish that comes with chicken, beef and shrimp. Then stir-fried with sliced jalapeno, chopped cilantro, fried chopped garlic, black pepper and egg in a light Thai fish sauce.
Lightly coated and deep-fried calamari served with special house sweet sauce.
Lightly pan-fried Asian pancake served with peanut sauce.
Lightly battered silky tofu fried and grilled. Topped with sweet teriyaki sauce.
Salted steamed soybeans.
Skewered and barbecued chicken, served with homemade peanut sauce.
Skewered and barbecued beef served with homemade peanut sauce.
Grilled white meat chicken served with house special teriyaki. Sauce sprinkled with sesame seeds.
Jumbo shrimps battered and fried to golden and crispy to showered with honey sesame sauce.
Jumbo shrimp, chicken, beef, scallops and roast pork with mix vegetables sauteed in the light brown sauce.
Jumbo shrimp, scallops, imitation crab meat with mixed veggies sauteed in the light sake sauce over the noodles pan-fried to golden perfection.
Grilled jumbo shrimps served with house special teriyaki sauce. Top with sesame seeds.
Battered chicken breast fried to a golden brown. Then showered with fresh lemon sauce.
Japanese udon noodles are stir-fried with shrimp. Scallops. Imitation, crabmeat with mix veggies in black pepper sauce. Top with sesame seeds.
Japanese udon noodles stir-fried with chicken and mix veggies in the black pepper sauce. Top with sesame seeds.
Spicy. Shredded beef lightly battered and fried to perfection. Then stir-fried with shredded celery, carrots in the spicy wine sauce.
Shredded onions and green bell pepper with beef stir-fried in brown sauce.
Spicy. Battered and fried of pre-marinated chicken in the tasty orange flavor sauce.
Jumbo shrimp, chicken, beef with mix veggies sauteed in light brown sauce over the noodles pan fried to golden perfection.
Spicy. Thin flat rice noodles stir fried with chicken, shrimp, bean sprout, scallion, basil in the Thai special brown sauce. Sprinkled with crashed peanuts.
Shrimp, roast pork, chicken and beef sauteed with mixed veggies in the flavorful brown sauce.
Curry spicy. The angel hair like rice noodles stir fried with shrimp, roast pork and veggies in the flavorful curry powder.
Spicy. Deep-fried soft bean curds stir-fried in spicy sweet brown sauce. Served with broccoli over the same dish.
Deep-fried soft bean curds stir-fried with honey sesame sauce. Served with broccoli over the same dish.
Spicy. Deep-fried soft bean curds stir-fried in orange sauce. Served with broccoli over the same dish.
Spicy. Shredded white meat chicken lightly battered and fried to perfection then stir fried with shredded celery, carrots in the spicy wine sauce.
Lightly battered and fried whole white meat chicken top with house special sweet n' sour sauce.
Spicy. Battered and fried of pre-marinated chicken to the golden perfection and stir fried din the Chinese style spicy brown sauce.
Shredded beef sauteed with scallion, onion and a touch of ginger in brown sauce.
Spicy. Lightly dusted baby shrimps deep fried until crispy and then stir fried into the szechuan spicy tomato sauce.
Battered and fried of pre-marinated chicken to golden perfection and stir fried in sesame brown sauce.
Jumbo shrimps battered and fried to golden and crispy showered with house sweet n' sour sauce.
Steamed mixed vegetable with tofu.
Steamed snow peas, string beans and broccoli.
Steamed shrimp, chicken, beef with mixed vegetable.
Steamed shrimp, scallopsand white meat chicken with mixed veg.
Steamed shrimp, scallopsand imitation crabmeat with mixed veg.
Steamed white meat chicken with mixed vegetable.
Steamed jumbo shrimp with mixed vegetable.
Steamed shrimp and chicken with mixed vegetable.
Menu for Chopstixx provided by Allmenus.com
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