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The Pier
Redhook ale battered gulf shrimp, tossed in a sweet and spicy plum sauce.
Boneless or bone-in: old bay, buffalo sweet and spicy, bourbon maple, teriyaki BBQ, Cajun.
Fried spears served with dill ranch sauce.
Fresh made guacamole and fresh tortilla chips served with roasted tomato salsa.
Traditional or chesapeake.
Fresh calamari, hand dusted and lightly fried, with a side of chipotle lime aioli.
Crab meat? mixed with three cheeses and spices served with warm pretzel rolls.
Fresh tortilla chips layered with slow roasted pork, local tomatoes, roasted corn and peppers, lettuce, avocado, cheese and garnished with chipotle sour cream.
Jumbo gulf shrimp, breaded in coconut and panko breadcrumbs, served with a raspberry coulis.
A half pound of jumbo shrimp steamed traditional Chesapeake style with onions, old bay and cocktail sauce.
Fresh sushi grade tuna, seasoned and pan seared rare. Thinly sliced and served with teriyaki wasabi glaze and wakami seaweed salad.
Chorizo sausage and tomatoes tossed in a white sauce with basil.
Served with key lime mustard and remoulade
Large baked potato halves topped with cheddar cheese, bacon and green onions. Served with sour cream.
Creamy cheese blend with a hint of beer. Served piping hot with pretzel dippers.
Crispy fries smothered in our creamy crab dip.
Roasted brussels? topped with diced bacon and blue cheese crumbles.
Fresh artisan greens with grape tomatoes, garden vegetables and havarti cheese. Tossed with our house made pineapple balsamic vinaigrette.
Crisp California romaine, seasoned croutons, shaved parmesan, applewood bacon. Tossed in our creamy Caesar dressing.
Fresh sliced tomatoes and mozzarella drizzled in sweet balsamic glaze.
Fresh field greens, topped with candied pecans, crumbled feta cheese, seasonal berriesand raspberry vinaigrette.
Mixed field greens, gulf shrimp, crispy wontons, mango, edamame, avocadoand sweet onion, tossed in a soy lime dressing.
Grilled chicken and shrimp, mixed greens, feta cheese, candied pecans, tomatoes and mango pineapple dressing.
Custom ground chuck seasoned and grilled to your liking. Lettuce, tomato, caramelized onion, American cheese and bacon served on brioche roll.
Blackened chicken breast, Gouda cheese, bacon, lettuce, tomato, red onion, and chipotle mayo served on a brioche roll.
Marinated grilled chicken and shrimp, diced tomatoes, lettuce, cheddar cheeseand ranch dressing wrapped in a flour tortilla, served with a side of grilled pineapple.
Slow roasted pork, homemade mango chipotle Barbeque sauce topped with coleslaw and served on brioche.
Fried seasoned mahi. Flour tortillas, avocado, tomato, lettuce, onion, cheese, and cilantro lime sour cream.
Chicken. Flour tortillas, avocado, tomato, lettuce, onion, cheese, and cilantro lime sour cream.
Slow roasted pork. Flour tortillas, avocado, tomato, lettuce, onion, cheese, and cilantro lime sour cream.
Gulf shrimp, mayo, lettuce, and tomato. Served on brioche roll.
All natural? chicken breast, pecans, raisins, mayo, and lettuce. Served on brioche roll.
Grilled salmon topped with bacon, lettuce, tomato, onion and an avocado puree served on a brioche roll.
Jumbo lump crab cake, lettuce, tomato, red onion, served on a brioche roll with tartar or cocktail sauce.
Shrimp over mixed vegetables and pasta tossed in sweet and tangy teriyaki sauce.
Your choice of blackened chicken or zesty BBQ pulled pork over black beans, tomatoes, corn, and peppers, rice and sour cream.
Breaded cod and fries.
Grilled salmon with a brown sugar whiskey glaze. Served with seasonal vegetables
6 oz. jumbo lump crab cake. Served with fries.
Traditional Maryland crab cake served on a toasted English muffin with melted cheddar cheese.
Jumbo lump crabmeat, perfectly seasoned and lightly broiled. Served with redskin smashed potatoes and seasonal vegetables.
USDA choice filet cooked to your liking topped with a red wine gravy and crispy onions. Served with redskin smashed potatoes and seasonal vegetables.
Jumbo shrimp and peppers tossed in a spicy tomato sauce.
Grilled marinated chicken breast topped with a creamy crab sauce. Served with seasonal vegetables.
Broiled seasoned salmon topped with our creamy crab sauce. Served with seasonal vegetables.
Includes: drink and choice of fries, fruit cup, veggies, or applesauce.
Includes: drink and choice of fries, fruit cup, veggies, or applesauce.
Includes: drink and choice of fries, fruit cup, veggies, or applesauce.
Includes: drink and choice of fries, fruit cup, veggies, or applesauce.
Includes: drink and choice of fries, fruit cup, veggies, or applesauce.
Includes: drink and choice of fries, fruit cup, veggies, or applesauce.
Menu for The Pier provided by Allmenus.com
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