• Maryland
  • Easton
  • Mason's

Mason's

(410) 822-3204
  • 22 South Harrison Street, Easton, MD 21601
  • Website
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  • $$$$$
(410) 822-3204
  • Dinner
  • Lunch
  • Appetizers
    • Roasted Jumbo Shrimp $13

      Bacon, shallots, garlic, chilies, garlic bread

    • Grilled Asparagus & Poached Egg $14

      Frisse, pecorino cheese, prosciutto, heirloom tomatoes & hollandaise

    • Pan Seared Foie Gras $19

      Duck confit & shaved brussel sprout hash, golden raisins, red onion marmalade

    • Stuffed Artichoke $13

      Roasted fresh herb breadcrumb, lemon garlic oil

    • Clams Casino $13

      White wine, garlic, basil, roasted peppers, bacon, butter & lemon herb crust

    • Stuffed Mushrooms $14

      Spinach, jumbo lump crab, bacon, onion, hollandaise

    • Seafood Tower

      One dozen east coast oysters, lobster tail, six jumbo shrimp, jumbo lump crab

    • Jumbo Lump Crab Cocktail $21

      Cocktail sauce & whole grain mustard aioli

    • Tuna Tartare & Caviar $14

      Hackleback caviar, cucumber, tomato, lemon, gaufrettes potatoes

    • Oysters on the Half Shell $3.5

      East or west coast

    • Hackleback Caviar

      Gaufrettes & fingerling potatoes, chive creme fraiche, tomato

  • Salads
    • Classic Caesar $8

      romaine hearts, focaccia croutons, grated parmesan, white anchovies

    • Chophouse Wedge $8

      Iceberg lettuce, thick cut bacon, pickled red onions, avocado & bay blue buttermilk dressing

    • Heirloom Tomato Burrata $8

      Baby arugula, malden sea salt, aged balsamic, basil oil, parmesan puff pastry chips

    • Shaved Brussels & Citrus $8

      Apples, walnuts, golden raisins, orange, grapefruit & lemon poppy seed vinaigrette

    • Pascals Chop $8

      Smoked bacon, basil, toasted pinenuts, tomato, feta cheese, mushrooms, celery, bell peppers, black peppercorn buttermilk dressing

  • Soups
    • Lobster Bisque $10

      Sherry cream, snipped chives

    • Chophouse French Onion $9

      Brioche crouton, gruyere cheese

  • Seafood & Entrees
    • Saffron Seafood Bouillabaisse $38

      Scallops, rockfish, mussles, clams & shrimp in saffron lemongrass broth with fingerling potatoes, peas, herbs & garlic

    • Lobster & Crab Raviolis $35

      Five house made raviolis, artichokes, onions, zucchini, squash & brie mornay sauce

    • Pan Seared Day Boat Scallops $35

      White corn, bell peppers, red onions, pork belly, sweet onions, lemon chive butter sauce

    • Seared Halibut $35

      Roasted fingerling potatoes, leeks, fennel, asparagus, turnips, green beans & sherry cream

    • Seared Alaskan Salmon $30

      Herb cous cous, french beans, peas, grape tomatoes & roasted red pepper harissa sauce

    • Maple Leaf Farm Braised Duck $32

      Slow braised half duck, duck fat roasted fingerling potatoes, rosemary & braised red cabbage

  • Steaks & Chops
    • USDA Prime Petite Filet 6oz $39

    • Grande Filet 10oz $49

    • Ny Strip 14oz Center Cut $47

    • Ribeye 16oz Boneless $48

    • Porterhouse 32oz For Two $74

    • Veal Chop 14oz $48

    • Berkshire Pork Chop 16oz $39

    • Lamb Rack10oz $39

  • Sauces
    • Pascals Chophouse Steak Sauce $3

    • Black Peppercorn Au Poivre $3

    • Shallot Thyme Demi-Glace $3

    • Blue Cheese & Truffle Cream $3

    • Horseradish Cream $3

    • Bearnaise $3

    • Poutine $3

  • Accompainiments
    • Asparagus & Jumbo Lump Crab with Hollandaise $16

    • Three Garlic Butter Grilled Jumbo Shrimp $14

    • 5oz Lobster Tail $25

    • 3oz Crabcake $16

    • 2oz Seared Foie Gras $16

  • Sides
    • Lobster Mac N Cheese $14

    • Loaded Mashed Potatoes $8

    • Bacon, Caramelized Onion & Blue Bread Pudding $9

    • Cajun Creamed Corn $9

    • Creamed Spinach Au Gratins $8

    • Hand Cut Fries or Onion Rings Poutine $8

    • Seasonal Vegetable with Garlic & Tomato $8

    • Asparagus & Bearnaise $8

    • Roasted Brussel Sprouts $8

      Served with rice vinegar and thai chili

    • Bacon Mac N Cheese $9

    • Potato Au Gratin $9

    • Wild Mushrooms & Caramelized Onion $8

    • Sweet Potato Casserole, Brown Sugar Pecan Crust $9

    • Steamed Broccoli $8

    • Sauteed Spinach, Roasted Red Peppers, Garlic $8

  • Soups & Appetizers
    • Soup of the Day $6

    • Steamed Mussels & Clams $13

      White wine, garlic, basil, roasted tomato broth, cannellini beans

    • Calamari $13

      Lightly fried, chipotle aioli & sweet sour sauce

    • Tomato & Mozzarella Bruschetta $12

      Grilled baguette, aged balsamic, basil

    • Crab Dip $13

      Crispy herb ciabatta roll

  • Salads
    Add grilled chicken (6), shrimp (7), salmon (8), tuna (8), steak (8)
    • Spinach & Fried Goat's Cheese Salad: $13

      Orange supremes, blackberries, strawberries, blueberries, roasted pecans, raspberry vinaigrette

    • Pascals Chophouse Wedge $13

      Iceberg lettuce, thick cut bacon, pickled red onions, avocado & bay blue buttermilk dressing

    • Cobb Salad $19

      Crisp romaine, grilled chicken, hard boiled eggs, tomatoes, picked onions, crumbled blue cheese, bacon, avocado, red wine vinaigrette

    • Classic Caesar $12

      Crisp romaine hearts, focaccia croutons, grated parmesan, white anchovies, classic dressing

  • Soup & Sandwich
    • Please Inquire $14.5

  • Entrees
    • Steak Tip Rigatoni $19

      Wild mushrooms, roasted tomatoes, arugula, smoked bacon, Bay Blue cheese sauce

    • Pan Seared Wild Salmon $23

      Over artichoke hearts, green beans, fennel and onions, white wine cream and fresh herbs

    • Crab Cake $24

      4oz cake, fried green tomatoes, corn salad, red pepper pesto & remoulade

    • Rock N Chips $18

      Lightly fired rockfish filet, hand cut fries, peas, tartar sauce

    • Deep Dish Quiche of the Day $19

      Mixed greens, balsamic vinaigrette

  • Sandwiches
    • Pascal's Chophouse Crab Salad Roll $19

      Lightly dressed fennel lemon mayo, soft roll

    • Charleston $12.5

      Roasted turkey, avocado, tomato, bacon, provolone cheese on grilled rye bread

    • Forgedda 'Bout $12.5

      Shaved corn beef and pastrami, with coleslaw, swiss cheese, russian dressing on grilled pumpernickel

    • Fried Green Tomato BLT $12.5

      Crispy bacon, avocado, fried green tomatoes, garlic aioli, lettuce on grilled wheat bread

    • Smokehouse Brisket & Blue $12.5

      Talbot smokehouse brisket, blue cheese, caramelized onions, arugula, horseradish cream on challah bun

    • Blackened Ahi Tuna $15.5

      Guacamole, tomato salsa, arugula, chipotle aioli on herbed ciabatta

    • Pascals Chophouse Burger $16

      8oz Prime ground beef, smoked bacon, pimento cheese, lettuce, tomato, garlic aioli, challah bun

    • Chicken Salad Sandwich $12.5

      Old bay spiced salad, lettuce, tomato on whole wheat

  • Desserts
    • Spiced Rum Cake $10

      Bananas foster and rum raisin ice cream

    • Raspberry Creme Brulee $9

      A layer of raspberry preserve, creme custard, crisp caramel top, shortbread cookie

    • Carolines Chevre Cheesecake $10

      Balsamic fig reduction

    • Chefs Walnut Carrot Cake $10

      Maple orange cream cheese icing

    • Chocolate Brownie Croissant Bread Pudding $10

      Creme anglais, caramel sauce

    • Double Chocolate Fondant Cake $10

      Raspberry persevere, berries and whipped cream

    • Ice Cream & Sorbet $9

      Please inquire with your server

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