Lump crab meat stir-fried rice with scallions and egg.

Pad Thai top with crab meat and egg, scallions and spout.

Spicy. Fried duck in a light batter, then sauteed in chili garlic with bell peppers and sweet basil leaves.

Spicy. Red curry, bell peppers, pineapple, tomatoes & basil leaves.

Spicy. Mild red curry with peanut sauce, napa, snow peas, carrots green bean, zucchini, broccoli, baby corn, and kaffir lime.

Spicy. Mild yellow curry with coconut milk, tamarind, potatoes top with fried onion and whole peanuts.

Spicy. Spicy green curry with coconut milk, bamboo shoots, bell peppers, Chinese eggplant, and basil leaves.

Spicy. Red curry with coconuts milk, bell peppers, pineapple tomatoes, and Thai sweet basil leaves.

Spicy. Exotic Thai sour and spicy lemongrass broth with mushroom tomatoes, and cilantro.

Coconut milk soup with lemongrass, mushroom galangal, tomatoes, and cilantro.

Chicken and shrimp stuffed wontons in a clear broth, finished with bean sprouts, scallions and fried garlic.

Spicy. Thailand's ever-popular spicy shredded papaya, tomatoes, string bean, peanuts.

Spicy. Steamed minced chicken, rice powder, red onions dried peppers in a lime vinaigrette.

Spicy. Slice grilled beef with Thai chilis, ground rice powder red onions. Then tossed in a spicy lime vinaigrette.

Steam custard bun.

Steam red bean bun.

Milk thai tea with bubble.

3 pieces. Crispy rolls stuffed with sliced vegetable, cellophane -noodle, served with special sweet and sour sauce.

6 pieces. Steamed dumplings stuffed with shrimp, crab meats served with special soy sauce.

4 pieces. Skewered chicken with peanut sauce & cucumber sauce.

6 pieces. Deep-fried and served with a black sesame sauce.

Fresh mussels steamed with lemongrass and basil leaves in a light garlic sauce, served with spicy lime vinaigrette.

6 pieces. Deep-fried curried fish cake served with our sweet and sour sauce topped with cucumber and crushed peanuts.

Fresh green beans, lightly battered in tempura batter and deep-fried. Served with special spicy sauce.

Fresh calamari, lightly battered in tempura batter and deep-fried. Served with sweet and sour sauce.

3 pieces. Pastry puffs filled with chicken, carrot, potato, and curry, deep-fried and served with a cucumber relish sauce.

Broccoli, green beans, snow peas, carrots, zucchini, baby corn, and napa stir-fried in light garlic sauce.

Spicy. Sauteed with fresh sweet basil leaves, bell pepper In our chili and garlic sauce.

Spicy. Sauteed mild green chili, red and green bell peppers onions and scallions.

Sauteed ginger, chili paste and yellow curry, broccoli topped with peanut sauce and fried onion.

Spicy. String beans and bell peppers sauteed with kaffir lime leaves in red curry paste sauce.

Sauteed fresh ginger, onions, bell peppers, scallions, carrots, baby corn and mushrooms in a soybean sauce.

Deep-fried then sauteed with cashews, scallions dried red peppers in our sweet soy sauce.

Stir-fried with tomato, carrot, scallions, onions, pineapple zucchini, red & green bell peppers in special tomato sauce.

Stir-fried broccoli with garlic in delicious light brown sauce.

Spicy. Fried tofu stir-fried with fresh chilis, garlic, mixed vegetable, bell peppers, and basil leaves.

Fried tofu sauteed with ginger, chili paste, curry powder topped with peanuts sauce and fried onions, broccoli.

Spicy. Vegetarian. sliced Chinese eggplant bell pepper, basil leaves stir-fried with chili-garlic bean sauce.

Thai noodle is stir-fried with mixed vegetables and tofu crushed peanuts, scallions, bean sprouts, and egg.

Jasmine rice stir-fried with fried tofu mixed vegetables.

Fried tofu stir-fried with mixed vegetables in garlic vegan sauce.

Spicy. Green curry with coconut milk, bamboo shoots, bell peppers, Chinese eggplant, and basil leaves.

Thin rice noodle stir-fried with bean sprouts, bean curd, scallions, peanuts and egg in a sweet tamarind sauce.

Spicy. Wide rice noodle sauteed with chilis and garlic, bail leaves bell peppers, onion, and tomatoes.

Sauteed bean thread noodle with egg, mushroom bell peppers, celery, carrots, baby corn, scallions onion in a light garlic sauce.

Stir-fried wide rice noodle, broccoli, Chinese broccoli garlic, and egg in a soybean and oyster sauce.

Stir-fried egg noodle with garlic. celery, carrots and bean sprouts in a light soy sauce and oyster sauce.

Spicy. Stir-fried egg noodle sweet basil, bell peppers, chilis & garlic.

Jasmine rice stir-fried with egg in light soy sauce tomatoes, onions, scallion, and cucumber.

Spicy. Thai street stir-fried rice with sweet basil bell peppers, chopped fresh chilis, and garlic.

Jasmine rice sauteed with egg, curry powder, onions, scallions, tomatoes, egg, golden raisins, cashews.

Steamed broccoli.

Jasmine rice.