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slices of marinated eggplant, grilled and topped with tomatoes, pesto and fresh pepper
dried tomatoes, garlic, red onions, olive oil, skim mozzarella and italian bread
shrimp fried in leavened butter
portabello with fresh mozzarella, roasted red pepper and basil, with balsamic sauce
broiled shrimp, pesto sauce, fresh parmesan cheese
fried calamari served with our own marinara sauce
smoked salmon served on a bed of fresh arugula with lemon, capers and olive oil
traditional onion soup toppped with mozzarella, provolone and parmesan cheese
chicken broth, beans, diced onions and peppers, garlic, oregeno served with rice, raw onions and sour cream
fresh plump tomatoes with herbs and spices
traditional pasta and bean soup, served with basil, garlic and parmesan cheese
chicken breast strips, assorted vegetables, macaroni and italian seasoning
jumbo lump crab meat with vegetables
hearty split peas with barley, carrots and savory herbs
choice of grilled/cold chicken or tuna strips - $1.50 extra
junior caesar salad
seasonal fresh fruit served with choice of cottage cheese, yogurt or sherbet
rye, marble, pumpernickel, wheat or white toast, with choice of roast beef, corned beef, pastrami, ham or turkey breast
a triple decker on marble toast with lettuce, tomatoes, swiss cheese, bacon and turkey breast
ribeye steak, sauteed country mushrooms, onions, topped with fresh provolone or cheddar cheese, fresh fries
tomatoes, tuna, anchovy, hard cooked eggs, cooked potatoes, green beans, olives, capers, paprika and italian dressing
sliced angus prime rib, seasoned fresh fries served wi9th crusty french boule, virgin au jous
low calarie salad served with mustard vinaigrette, garnished with scallions and rice noodles
breast of chikcen grilled and served on a kaiser roll
cold poached norwegian salmon, served with a cucumber/tomato salade and dill sauce
as you like it, build your own burger, choose from cheese, bacon, mushrooms, onions or avocado
four mini assorted sandwiches, served with a side of garden salad or fruit cup, coffee or tea ice cream or yogourt
greens, chicken breast, avocado, bacon, eggs and feta cheese
half california chicken salad, half chef's salad
served with lettuce, crispy angel hair pasta, julienne carrots, scallions, basil, fresh cilantro, sweet and sour dressing and grilled chikcen breast strips
sauteed with herbs, garlic, mixed with angel hair pasta, fresh tomatoes and basil
choice of pasta with chunky veal sauce
homemade meat lasagna, stuffed shells and fried ravioli
spinach ravioli, stuffed with ricotta cheese and served with light parmesan cream sauce and a red pepper sauce
lasagna with lobster and sherry sauce
angel hair pasta, olive oil, fresh garlic, jumbo lump, crabmeat, alfredo sauce, foccacia bread
Five Cheese Pizza
Chicken Caesar Salad Pizza
Mixed Grill Vegetarian Pizza
Mushroom, Pepperoni & Sausage Pizza
The Original BBQ Chicken Pizza
ceder * grilled jumbo shrimp, garlic and basil served with piri piri sauce and country vegetables
cedar * grilled chicken breast, italian seasoning, jumbo shrimp roasted garlic cloves, served with grilled vegetables
cedar * salmon filet of salmon, roman seasoning served with country grilled vegetables
served with mint jelly, vegetables and sauteed potatoes
rib-eye steakes or fillet. dried porcini mushrooms, finely minced onions, fresh pepper, served with mushrooms trifolati
fresh water trout sauteed in a white wine and lemon butter sauce
grilled new york angus
grilled chicken breast served on a bed of steamed spinach, topped with a puree of rosemary and garlic
dry aged angus, served with forestierre sauce
boneless chicken breast, thin slices of prosciutto, fresh sage leaves, lemon butter and white wine
grilled fillet of tuna topped with sauteed garlic, tomatoes, capers, calamata olives and white wine
chef's own recipe with jumbo lump crabmeat
chicken breast, fresh garlic, parsley, chopped onions, coriander seeds, lemon and fresh white mushrooms
traditional angus prime rib cooked to your order
fresh tuna seared with sesame or poppy seeds, ginger, lime, lemon and orange juice, balsamic vinegar, tamari and sesame oil
lobster tails, baked and served with chef's choice of vegetables
slices of marinated eggplant grilled and topped with tomatoes, pesto and fresh peppers
dried tomatoes, garlic, red onions olive oil. skin mozzarella and italian bread
shrimp fied in leavened butter
protabello with fresh mozzarella. roasted red pepper and basil with balsamico sauce
broiled shrimp. pesto saucem, fresh parmesan cheese
fried calamari served with our own marinara sauce
smoked salmon served on a bed of fresh arugula with lemon, capers and olive oil
traditional onion soup topped with mozzarella provolone and parmesan cheese
chicken broth beans, diced and peppers, garlic oregano served with rice, raw onions and sour cream
fresh plump tomatoes with herbs and spices
traditional pasta and bean soup, served with basil, garlic and parmesan cheese
chicken brest strips assorted vegetables. macaroni and italian seasoning
jumbo lamb crab meat with vegetables
heart split peas with barley carrots and savory herbs
choice of grilled / cold chicken or tuna strips $1.50 extra
junior caesar salad
seasonal fresh fruit served with choice of cottage cheese yogurt or sherbet
rye marble, pumperrnickedl. what or white toast, with choice of roast, beef, corned beef, pastrami, ham or turkey breast
a triple decker on marble toast with lettuce, tomatoes. swiss cheese, bacon, and turkey breast
ribeye steak sauteed country mushrooms, onions topped with fresh provolone or cheddar cheese, french fries
tomatoes, tuna, anchovy, hard cooked, eggs, cooked potatoes, green beans olives, capers, paprika and italian dressing
sliced angus prime rib seasoned french fries served with crusty french boule, virgin au jous
low calarie salad served with mustard vinaigrette garnished with scallons and rice noocles
breast of chicken grilled and served on a kaiser roll
cold poached norwegian salmon, served with a cucumber/tomato salad and dill sauce
as you like ti, build your own burger choose from cheese, bacon, mushrooms, onions or avocado
four mini assorted sandwiches, served with a side of garden salad or fruit cup. coffee or tea ice cream or yogurt
greens, chicken breast. avocado. bacon eggs and feta cheese
served with lettuce crispy angel hair pasta julienne carrots, scallions basil. fresh cilantro sweet and sour dressing and grilled chicken breast strips
sauteed with herbs, garlic mixed with angel hair pasta, fresh tomatoes, and basil
choice of pasta with chunky veal sauce
homemade meat lasagna stuffed shells and fried ravioli
spinach ravioli, stuffed with ricotta cheese and served with a light parmesan cream sauce and a red peppers sauce
lasagna with lobster and sherry sauce
angle hair pasta, olive. oil. fresh garlic, jumbo lump. crabmeat, alfredo sauce, foccacia bread.
Five Cheese Pizza
Mushrooms, Pepperoni & Sausage Pizza
Chicken Caesar Salad Pizza
Mixed Grill Vegetarian Pizza
The Original B B Q Chicken Pizza
cedar * grilled jumbo shrimp, garlic and basil served with piri piri sauce and country vegetable
cedar* grilled chicken breast, italian seasoning jumbo shrimp roasted garlic cloves, served with grilled vegetables
cedar * grilled filet of salmon roman seasoning served with country grilled vegetables
served with mint jelly, vegetables and sauteed potatoes
rib eye steaks or filet dried porcini mushrooms finely minced onions fresh peppers, served with mushrooms trifolati
fresh water trout sauteed in a white and lemon butter sauce
grilled new york angus
grilled chicken breast served on a bed of steamed spinash, topped with a puree of rosemary and garlic
dry aged angus served with forestiere sauce
boneless chicken breast, thin slices of prosciutto. fresh sage leaves butter and white wine
dry aged angus served with forestiere sauce
boneless chicken breast, thin slices of prosciutto fresh sage leaves, lemon butter and white wine
grilled fillet of tuna topped with sauteed garlic tomatoes, capers, calamata olives and white wine.
chef's own recipe with jumbo lump crabmeat
chicken breast, fresh parsley, chopped onions, coriander seeds lemon and fresh white mushrooms
traditional angus prime rib cooked to your order
fresh tuna seared with sesame or poppy seeds. ginger, lime, lemon and orange juice, balsamic vinegar, tamarind and sesame oil
lobster tails baked and served with chef's choice of vegetables