Flavors vary, and will be random unless you call the store to make a selection

Old Fashioned Blueberry Donut

Egg, tomato, Gruyere with arugula, house pesto and balsamic glaze.

Bacon, egg and cheddar on a croissant.

Toasted and smeared with cream cheese and capers.

Chicken, egg, bacon, strawberries, Gruyere and arugula.

Egg, ham, onion, avocado, tomato jam and greens.

Greek yogurt layered with house made granola, fruit, honey and chia seeds to start your morning off right.

Oats with brown sugar, walnuts and berries.

Served with a arugula salad topped with EVVO a dash of salt and fresh strawberries. Choose from: Sotterley Pie (Tomatoes and caramelized onions) or Ham & Bacon

Daily hummus, roasted peppers, mixed olives, gigande beans, assorted veggies and olive oil.

Avocado spread on toast with sliced avocado, cumin, shaved root veggies, kale and a sprinkle of chia seeds.

Topped with honey, butter, toasted almonds and served with baguette.

Mixed bed of greens topped with olives, onions, avocado, roasted red peppers, goat cheese and our favorite Greek dressing. Side of toasted 7-grain bread.

A blend of greens and arugula tossed in extra virgin olive oil and seasoned with a dash of sea salt, topped with tomatoes, cucumbers and shaved Parmesan.

Sliced avocado, turkey and tomato with mixed greens and a lemon mustard aioli.

Chickpea mash with mixed greens, avocado, red onions and tomatoes.

Baked salmon and goat cheese with mixed greens, tomatoes and spicy mayo.

Chicken, thick cut bacon and crab meat with mixed greens and spicy mayo.

House made tuna salad on fresh baked croissant with greens.

Turkey, ham, bacon, Swiss cheese, greens, tomatoes and mayo on toasted sunflower multigrain.

Toasted sunflower multigrain with hummus, avocado, cucumbers, roasted red peppers, sprouts, onion and tomato.