Pork, shrimp, chicken, beef, or vegetable. Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Pork, shrimp, chicken, beef, or vegetable. Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Pork, chicken, beef, shrimp, or veggie. Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Mondays-Fridays from 11am-3pm. Comes with your choice of soup with vegetable fried rice and a spring roll.
Served with Thai peanut sauce
Crispy chicken dumplings served with ginger ponzu sauce.
Vegetarian. Crispy shrimp served with a spicy aioli sriracha sauce.
Traditional meat-filled dumplings.
Traditional meat-filled dumplings.
Steamed Japanese soybean.
Tender beef brushed with homemade BBQ sauce.
Premium riblets " honey roasted " to perfection and served with sweet chili dipping sauce.
Shrimp dumplings, lightly fried and served with ponzu sauce.
Served with plum sauce and crispy lettuce cups.
Served with plum sauce and crispy lettuce cups.
Lightly battered and served with sweet chili dipping sauce.
Serve with a sweet pungent sauce.
Served with miso soup.
Cucumber roll, avocado roll, asparagus roll. Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Tofu and vegetable medley soup.
Tofu and vegetable medley soup.
Wonton soup, egg drop soup, hot and sour soup, and miso soup.
Wonton soup, egg drop soup, hot and sour soup, and miso soup.
California style.
Served with creamy sesame dressing.
Mixed green with grilled chicken.
Mixed green with grilled shrimp.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
These dishes were made famous by the street vendors of the far east now we bring to you some exciting dishes for your palate to enjoy.
Served with veggies and steamed rice.
Served with veggies and steamed rice.
Served with veggies and steamed rice.
Served with veggies and steamed rice.
Served with veggies and steamed rice.
Served with veggies and steamed rice.
Served with veggies and steamed rice.
Fried jumbo shrimp tossed in sliced jalapeño and onion with the chef's special touch.
Fried Tofu tossed in sliced Jalapeño and onion with chef special touch.
Fried jumbo fish fillet tossed in sliced jalapeño and onion with the chef's special touch.
Golden crispy shrimp with sweet Thai sauce served on the side
Strips of crispy beef tossed in a sweet and spicy sauce, topped with sesame seeds.
Strips of crispy chicken tossed in a sweet and spicy sauce, topped with sesame seeds.
Shrimp, scallops, chicken, and beef with mixed vegetables in brown sauce.
Fish filet, calamari, shrimp, and scallops with mixed vegetables, served in a pastry shell.
Shrimp and jumbo lump crab meat.
Jumbo lump crabmeat and a whole tempura soft-shell crab.
Crispy white meat chicken tossed in a flavorful sweet chili sauce.
Crispy white meat chicken tossed in a flavorful citrus-ginger sauce.
Crispy white meat chicken tossed in a flavorful sweet sesame sauce.
Jumbo shrimp, scallops, fish filet, and calamari in a spiced basil sauce.
Fried pork chop tossed in sliced jalapeño, scallion, and onion with the chef's special touch.
Popular Chinese dish serves in a sweet, spicy, and vinegary sauce.
Sauteed fish fillet with special sweet and sour hunan-style sauce.
Lightly breaded shrimp tossed in a creamy sweet sauce with honey-glazed walnut.
Shrimp, scallops, and calamari.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Steamed entrees served with brown rice.
Pork, shrimp, chicken, beef, or vegetable. Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Pork, shrimp, chicken, beef, or vegetable. Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Pork, chicken, beef, shrimp, or veggie. Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Serve all day. Vegetable fried rice. Fried gyoza (chicken dumplings) and butterfly shrimp.
Shrimp tempura, kani, cream cheese inside jumbo shrimp, crabmeat, and chef special sauce.
Avocado, cucumber and sweet potato, topped with crunch turn on screen.
Salmon & cucumber inside, marinated roe & steamed shrimp on top
Eel, avocado & salmon
Tofu, cucumber, sweet potato, spring mix, green pepper, carrot.
Inside shrimp, kani stick, avocado, scallion outside the old bay, and tempura flakes.
Inside eel, smoked salmon, avocado outside the old bay, and tempura flakes.
Kani crab stick, avocado inside with fish eggs, and grilled eel on top.
Bake salmon, tuna, and red snapper inside with spicy mayo on top.
Kani crab stick, avocado, served warm with special sauce on top.
Fried shrimp, scallions, cream cheese, and kani crab stick with white seaweed.
Fried shrimp inside with spicy tuna and spicy sauce on top.
Inside spicy, jumbo lump crab meat outside smoked salmon, and avocado outside.
Kani crab stick, cucumber, and avocado, topped with assorted fresh fish and shrimp.
Salmon, tuna, white fish, and cream cheese inside, fried in a light tempura batter.
Jumbo lump crabmeat, avocado, and cucumber with fish roe on top.
Inside tempura roll of tuna, avocado, and crabmeat outside tobiko.
Tempura soft shell crab, fish eggs, and cucumber.
Cucumber roll of crabstick, shrimp, oshinko, and cream cheese in the chef's special sauce.
Shrimp, white fish, cucumber, and avocado inside with crabstick on top.
Yellowtail, avocado, and cucumber inside with tuna and salmon outside.
Spicy jumbo lump crab meat inside, salmon, and spicy sriracha sauce on top.
Kani crab stick and tuna with avocado and honey wasabi sauce on top.
Crab cake sushi roll filled with seasoned jumbo lump crabmeat and gently fried in a light tempura.
Our version of classic Japanese entrée sliced grill steak, carrot, and cucumber topped with scallion, and chef's steak sauce.
Fresh shrimp tempura with cucumber and asparagus topped with fresh steamed shrimp, crispy rice noodles, and chef's sauce.
Shrimp tempura, asparagus roll inside with slice steak on top served with aioli sauce.
Inside soft shell crab tempura, spicy tuna, and top with seaweed salad and eel sauce.
Inside kani crab and cheese, lightly tempura outside spicy tuna, kani crab topped with lotus chips, sweet eel sauce, and scallion.
Inside kani crab and cheese, lightly tempura outside spicy tuna, kani crab topped with lotus chips, sweet eel sauce, and scallion.
Inside spicy tuna, avocado, and jalapeno outside fresh salmon lay on top with chef-special mango and spiced sauces.
Inside spicy shrimp tempura, cucumber outside spicy tuna, jalapeno, chef special aioli sauce, and crunchy tempura.
Inside jumbo lump crabmeat and asparagus outside steamed shrimp, rice crunch, scallions, and chef's special aioli sauce.
Inside: crabmeat and avocado outside torch-seared white fish, tobiko, scallions, and chef's special sauce.
Avocado roll, cucumber roll, and oshinko roll.
Raw. Salmon roll, tuna roll, and California roll.
Spicy salmon roll, spicy tuna roll, and spicy California roll.
Raw. 5 pieces tuna sashimi, 3 pieces tuna sushi, and a tuna roll.
Raw. 9 pieces of assorted sushi 1 California roll.
Raw. 5 pieces salmon sashimi, 3 pieces salmon sushi, and a salmon roll.
Raw. 12 pieces of assorted raw fish.
Raw. 5 pieces sushi, 9 pieces sashimi, and a California roll.
Raw. Assorted fresh fish.
Eel.
Raw. Salmon.
Raw. Tuna.
16 pieces of nigiri sushi, a California roll, and a specialty roll from below. Serve raw.
16 pieces of nigiri sushi, a California roll, and a specialty roll from below. Serve raw.
16 pieces of nigiri sushi, a California roll, and a specialty roll from below. Serve raw.
16 pieces of nigiri sushi, a California roll, and a specialty roll from below. Serve raw.
16 pieces of nigiri sushi, a California roll, and a specialty roll from below. Serve raw.
16 pieces of nigiri sushi, a California roll, and a specialty roll from below. Serve raw.
Serve raw.
Salmon, avocado, and cucumber. Serve raw.
Shrimp, avocado, and cucumber.
Serve raw.
Serve raw.
Serve raw.
Serve raw.