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  • Yuzu

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Yuzu

(301) 656-5234

We make ordering easy. Learn more

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  • 7341 Wisconsin Avenue, Bethesda, MD 20814
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Yuzu

  • (301) 656-5234

    We make ordering easy.

  • Menu
  • Lunch Meals
    Served with miso soup
    • Lunch Teishoku $15.00

      Choice of grilled mackerel, teriyaki chicken, or shrimp + vegetable tempura. Served with small garnish

    • Hot Udon Noodles $9.95

      Broth may contain chicken and fish

    • Bento Box $12.95

      Traditional japanese cuisine (fish, meat, cooked vegetable and rice) in square box

    • Domburi Rice Bowl $9.95

      Choice of chicken teriyaki,tempura, or vegetable tempura

  • Sushi Rolls With Rice Inside
    6 Pieces per Order
    • Salmon $5.50

    • Oshinko (Japanese Pickles) $4.00

    • Kanpyo (Squash) $4.00

    • Spicy Salmon $6.00

    • Spicy Tuna $6.00

    • Kappa (Cucumber) $4.00

    • Tekka (Tuna) $6.00

    • Negihama (Yellowtail and Scallion) $7.00

    • Umeshiso (Sour Plum and Shiso Leaf) $4.00

    • Avocado $4.00

  • Sushi Rolls With Rice Outside
    6 Pieces per Order
    • Eel Cucumber $7.00

    • Salmon Skin $7.00

    • Crunchy California $6.50

    • Shrimp Tempura Avocado $9.00

    • Crunchy Spicy Tuna $7.00

    • Salmon Avocado $7.00

    • Chef's Roll (8 pieces) $15.00

    • Tuna Cucumber $7.00

    • Soft Shell Crab Avocado $10.00

    • Vegetable Tempura $8.00

    • Crunchy Shrimp $8.00

    • California $6.00

    • Crunchy Spicy Salmon $6.50

    • Eel Avocado $7.00

  • Nigiri
    2 Pieces per Order
    • Kani Kama (Crab Cake) $4.00

    • Botan Ebi (Raw Sweet Spot Prawn) $5.00

    • Anago (Wild Saltwater Eel) $8.00

    • Hotate (Scallop) $8.00

    • Unagi (Eel) $6.00

      Cooked Eel in sweet sauce

    • Tsubugai (Conch) $5.50

    • Hirame (Flounder) $6.00

    • Ika (Squid) $5.00

    • Maguro (Tuna) $7.00

    • Botan Ebi (Spot Prawn) $10.00

    • Uni (Sea Urchin) $12.00

    • Masago (Smelt Caviar) $4.00

    • Saba (Mackerel) $5.00

    • Tamago (Sweet Japanese Egg) $4.00

    • Ikura (Salmon Roe) $8.00

    • Ebi (Cooked Shrimp) $5.00

    • Inari (Fried tofu pouch) $4.00

  • Sashimi And Specialties
    • Salmon Cevice $15.00

      Salmon in a spanish style with spicy mayonaise and ponzu sauce

    • Nuta Maguro (Tuna) $9.00

      A house specialty, tuna topped with a refreshing sweet vinegar miso, served with wakame seaweed

    • Usuzukuri (Flounder) $15.00

      Paper thin flounder sashimi with ponzu sauce

    • Scallop Carpaccio $15.00

      Scallops sliced thin in the italian style with white yuzu dressing

    • Sunomono $8.00

      Shrimp, squid, shellfish sashimi marinated in a traditional vinegar sauce, served with wakame seaweed and cucumbers

    • Natto Sashimi $9.00

      Choice of salmon, squid, tuna, yellowtail served with fermented soybeans

Menu for Yuzu provided by Allmenus.com

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