Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Mussel Bar & Grille
Roasted garlic, cream, lemon and parsley. Served with trio of aiolis.
Green curry, coconut milk, peanuts and cilantro. Served with trio of aiolis.
Apple wood smoked bacon, mushroom mix, white truffle oil, Parmesan and parsley. Served with trio of aiolis.
Smoked tomato broth, cream, merguez sausage, goat cheese, cilantro and harissa. Served with trio of aiolis.
Marinara, tomatoes, garlic, Parmesan, capers and basil. Served with trio of aiolis.
Braised pork belly, caramelized vidalia, Pecorino cheese, Manor Hill porter
Sliced bananas warm nutella
Bacon and tomato pepper salsa on grilled tortilla. Spicy Hollandaise.
Poached egg, braised pork, fried tomato and Hollandaise on English muffin.
Ham, Hollandaise, on english muffin.
Hash of the day, 2 eggs and home fries.
Grilled Teresa Major, Maitre d'Butter, Red Wine Reduction, Two Eggs, Arugula Salad & Frites
Tomato, basil, smoked mozzarella and balsamic aioli.
Bacon, aged cheddar, antonio's secret sauce, grilled red onion, iceberg lettuce
Hand chopped salmon fillet, tomato, onion, cilantro, harissa aioli, arugula and sesame Sriracha dressing on brioche bun.
Lemon mayo, celery, radish with frites and salad.
Blackberry Preserve
Candied Pecans & bourbon syrup, served with side of bacon or sausage
White gravy & fried onions, served with side of bacon or sausage
Country Ham, White Gravy, Caramelized Onions, Eggs any sytle, choice of toast, biscuit, or english muffin
English Muffin, Roast Beef, Gruyere Cheese, Red Wine Sauce
Pepper jack cheese, bell peppers, sautéed onions, sub roll, frites
Creekstone farms beef, tomato jam, Smoked mozzarella, arugula, lemon vinaigrette, brioche bun, frites
Vanilla Icing
Grilled Salmon, Cilantro, Avocado, Mango Salsa, Citrus Vinaigrette
Bacon jam, candied pecans, brandied vanilla-maple syrup
Wood-fired flatbread, caramelized onion puree, sweet & sour pickles, red pepper jam, frites
Sauce gribiche, bread & butter pickles, iceberg lettuce, old Bay shoestring fries
Smoked tomato aioli, basil oil, chorizo and Parmesan.
Old Bay cream cheese, Parmesan, panko and chives.
Citrus soy dressing, red curry aioli, crackers
Roasted beet tartar and lemon dressing.
Spicy deviled eggs with candied bacon, red onion, goat cheese, harissa aioli and red pepper flakes.
Deep fried, bacon, balsamic vinegar, almonds
Pickled beet root, ginger and green scallions.
Whipped cauliflower and sesame, feta, quinoa and parsley.
Pea Puree, Mint, Basil, Crispy Carrots
Capers, preserved lemons, basil pesto, toasted pine nuts, charred shallot vinaigrette
Vidalia onion, Gruyere, garlic croutons and crisp shallots.
Lobster salsa, crostini and sherry.
Fresh watermelon with cucumber, tomato, red onion, mint, and a thin baguette tuilie
Chef's selection. Served with homemade pickles, mustard and preserves.
Chef's selection. Served with homemade pickles, mustard and preserves.
Mixed greens with radish, red onion, cherry tomatoes, and a citrus vinaigrette
Smoked tomato aioli, basil oil and chorizo.
Spicy deviled eggs, candied bacon, red onion, goat cheese, harissa aioli and red pepper flakes.
Old Bay cream cheese, Parmesan and panko crust.
Capers, preserved lemons, basil pesto, toasted pine nuts, charred shallot vinaigrette
Hand-cut Ahi Tuna, avocado, cucumber, ginger-sesame vinaigrette, miso aïoli, turmeric chips
Bacon, aged cheddar, MB&G's "Special Sauce", grilled red onion, iceberg lettuce, "Everything" Bun
Hand chopped salmon fillet, tomato, onion, cilantro, harissa aioli, arugula and sesame Sriracha dressing on brioche bun.
Fresh poached Maine lobster, lemon mayo, celery and chervil.
Tomato, basil and smoked mozzarella.
Shredded pork, provolone, crispy onions, baguette, arugula and beer mustard.
Pepper jack cheese, bell peppers, sautéed onions, sub roll, frites
Fresh poached chilled shrimp, lemon mayo, celery, breakfast radish, frites and salad
Thick slices of crispy cured confit Pork Belly, shaved Virginia Ham, Dijon and whole grain mustard, and sharp provolone cheese melted on toasted Ciabatta roll
Buttered brioche roll with 3.5 ounces of freshly prepared live lobster, tossed lightly with a citrus aioli (lemon, lime, mayo, chives, tobasco, salt, and pepper), mixed with celery and parsley, garnished with radish, a side salad, and malt vinegar kettle chips
Chef's selection. Served with homemade pickles, mustard and preserves.
Chef's selection. Served with homemade pickles, mustard and preserves.
Mixed greens with radish, red onion, cherry tomatos, and a lemon citrus vinaigrette
Menu for Mussel Bar & Grille provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.