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  • Mon Ami Gabi

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Mon Ami Gabi

(301) 654-1234

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  • 7239 Woodmont Ave, Bethesda, MD 20814
  • Restaurant website
  • Bistro ,  French ,  Steak
  • $$$$$
  • Grubhub.com
  • Mon Ami Gabi

  • (301) 654-1234

    We make ordering easy.

  • Menu
  • Hors d'Oeuvres
    • Onion Soup Au Gratin $17.95

      the french classic baked with jarlsberg cheese

    • Melted Brie $18.95

      apricot jam, walnuts, mint, croutons

    • Escargots de Bourgogne $17.95

      wild oven-roasted snails, garlic-herb butter

    • Chicken Liver Mousse Pâté $16.95

      red wine-dijon mustard, cornichons

    • Classic Steak Tartare $23.95

      dijon aioli, hand-cut gaufrette chips - GF

    • Crispy Goat Cheese Croquette $16.95

      crushed tomato sauce

    • Jumbo Shrimp Cocktail $27.95

      served ice cold - GF

    • Small Pot of Mussels Marinière $23.95

      leek, onion, garlic, white wine, herb butter

    • Smoked Salmon Platter $22.95

      brioche toast, crème fraîche, egg, capers

  • Les Salades
    • Frisee & Lardon Salad $16.95

      warm thick-cut bacon, soft poached farm egg, champagne-dijon vinaigrette

    • Caeser Salad $15.95

      grana padano, chili oil, croutons

    • Petite Green Salad $14.95

      green avocado, herbs, verjus vinaigrette - GF

    • Ahi Tuna Niçoise Salad $26.95

      nicoise olive, cucumber, tomato, haricot vert, artichoke

    • Endive & Apple $17.95

      radicchio, roquefort, walnut, apple cider vinaigrette

  • Steak Frites
    The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites
    • Steak Classique $36.95

      with maître d'hôtel butter - GF

    • Steak Au Poivre $38.95

      brandy peppercorn sauce - GF

    • Steak Bordelaise $38.95

      caramelized onion, red wine sauce - GF

    • Steak Roquefort $38.95

      blue cheese sauce

    • Steak Béarnaise $36.95

      béarnaise sauce - GF

  • Classic Cuts
    Served with frites
    • Filet Mignon Au Poivre $52.95

      crème fraîche - GF

    • Filet Mignon Bordeaux $52.95

      bordeaux butter, red wine reduction - GF

    • Hanger Steak $40.95

      the butcher's cut, bordeaux butter - GF

    • Côte de Boeuf $74.95

      22 oz bone-in ribeye smothered in leek & shallot beef butter, served with whipped horseradish crème - GF

  • Sandwiches
    • Croque Monsieur $22.95

      jambon de paris, jarlsberg, mornay, horseradish cream, au jus, served with frites

    • Le Cheeseburger & Frites $26.95

      tomme de savoie cheese, house pickles, gribiche

    • Prime French Dip $24.95

      horseradish cream, au jus, served with frites

    • Chicken & Brie $18.95

      roasted chicken, gala apple, chive aioli, served with frites

    • Avocado Tartine $19.95

      toasty croissant, radish, chives, espelette

  • Entrees
    • Jumbo Lump Crab Cake $35.95

      remoulade, fines herbes salad

    • Chicken Paillard $21.95

      grilled chicken breast, lemon, petite salade - GF

    • Roast Salmon $34.95

      montpellier creamed spinach, roe

    • Trout Almondine $32.95

      french green beans, brown butter, lemon - GF

  • Accompagnements
    • Hand-Cut Frites $7.95

    • Garlic Spinach $7.50

    • French Green Beans $8.50

    • Sautéed Mushrooms $12.95

    • Macaroni Gratin $12.95

    • Creamed Spinach $9.95

  • Desserts
    • Chocolate Mousse $12.95

      semi-sweet chocolate, chantilly cream, chocolate pearls

    • Salted Chocolate Caramel Tart $12.95

      chantilly cream

    • Vanilla Bean Crème Brûlée $12.95

      vanilla bean custard, burnt sugar top - GF

    • Apple Tarte Tatin $12.95

      caramel sauce, chantilly cream

  • Kid's Menu
    Served with green beans
    • Kids Grilled Cheese & Frites $7.50

    • Kids Mac & Cheese $8.50

    • Kids Pasta $8.50

    • Kids Cheeseburger & Frites $8.95

    • Kids Chicken & Frites $8.95

    • Kids Steak & Frites $13.95

  • Additional Sauces
    • Classique Butter $2.00

      classic herb butter

    • Au Poivre $2.00

      brandy peppercorn sauce

    • Bordelaise $2.00

      caramelized onion, red wine sauce

    • Roquefort $2.00

      blue cheese sauce

    • Béarnaise $2.00

      classic béarnaise sauce

    • Bordeaux $2.00

      bordeaux butter, red wine reduction

  • Hors d'Oeuvres
    • Onion Soup Au Gratin $18.95

      the french classic baked with jarlsberg cheese

    • Melted Brie $19.95

      apricot jam, walnuts, mint, croutons

    • Duck Leg Confit $25.95

      charcutière beans, bacon, brussels sprouts - GF

    • Escargots de Bourgogne $18.95

      wild oven-roasted snails, garlic-herb butter

    • Chicken Liver Mousse Pâté $17.95

      red wine-dijon mustard, cornichons

    • Foie Gras Torchon $30.95

      armagnac prunes, toasted brioche

    • Classic Steak Tartare $24.95

      dijon aioli, hand-cut gaufrette chips - GF

    • Crispy Goat Cheese Croquette $17.95

      crushed tomato sauce

  • Les Salades
    • Frisee & Lardon Salad $17.95

      warm thick-cut bacon, soft poached farm egg, champagne-dijon vinaigrette

    • Petite Green Salad $15.95

      green avocado, herbs, verjus vinaigrette - GF

    • Caeser Salad $15.95

      grana padano, chili oil, croutons

    • Endive & Apple $17.95

      radicchio, roquefort, walnut, apple cider vinaigrette

  • Fruits De Mer
    • Jumbo Shrimp Cocktail $28.95

      served ice cold - GF

    • Small Pot of Mussels Marinière $23.95

      leek, onion, garlic, white wine, herb butter

    • Jumbo Lump Crab Cake $36.95

      remoulade, fines herbes salad

  • Steak Frites
    The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites
    • Steak Classique $37.95

      with maître d'hôtel butter - GF

    • Steak Au Poivre $39.95

      brandy peppercorn sauce - GF

    • Steak Bordelaise $39.95

      caramelized onion, red wine sauce - GF

    • Steak Roquefort $39.95

      blue cheese sauce

    • Steak Béarnaise $37.95

      béarnaise sauce - GF

  • Classic Cuts
    served with frites
    • Hanger Steak $41.95

      the butcher's cut, bordeaux butter - GF

    • Filet Mignon Au Poivre $53.95

      crème fraîche - GF

    • Filet Mignon Bordeaux $53.95

      bordeaux butter, red wine reduction - GF

    • Côte de Boeuf $76.95

      22 oz bone-in ribeye smothered in leek & shallot beef butter, served with whipped horseradish crème - GF

  • Dinner Entrees
    • Trout Almondine $33.95

      french green beans, brown butter, lemon - GF

    • Roast Salmon $36.95

      montpellier creamed spinach, roe

    • Mussels Marinière & Frites $35.95

      leek, onion, garlic, white wine

    • Gnocchi à la Parisienne $30.95

      artichoke, pine nut, goat cheese, thyme, lemon

    • Le Cheeseburger & Frites $27.95

      tomme de savoie cheese, house pickles, gribiche

    • Boeuf Bourguignon $37.95

      egg noodles, carrots, mushrooms, bacon, pearl onions

  • Accompagnements
    • Pomme Purée $8.50

    • Hand-Cut Frites $6.95

    • French Green Beans $8.50

    • Garlic Spinach $8.50

    • Sautéed Mushrooms $10.95

    • Macaroni Gratin $13.95

  • Dessert
    • Chocolate Mousse $13.95

      semi-sweet chocolate, chantilly cream, chocolate pearls

    • Vanilla Bean Crème Brûlée $12.95

      vanilla bean custard, burnt sugar top - GF

    • Apple Tarte Tatin $13.95

      caramel sauce, chantilly cream

    • Salted Chocolate Caramel Tart $13.95

      chantilly cream

  • Kid's Menu
    served with green beans
    • Kids Grilled Cheese & Frites $9.50

    • Kids Mac & Cheese $9.50

    • Kids Pasta $9.50

    • Kids Cheeseburger & Frites $9.95

    • Kids Chicken & Frites $9.95

    • Kids Steak & Frites $14.95

  • Additional Sauces
    • Classique Butter $2.00

      classic herb butter

    • Au Poivre $2.00

      brandy peppercorn sauce

    • Bordelaise $2.00

      caramelized onion, red wine sauce

    • Roquefort $2.00

      blue cheese sauce

    • Béarnaise $2.00

      classic béarnaise sauce

    • Bordeaux $2.00

      bordeaux butter, red wine reduction

Menu for Mon Ami Gabi provided by Allmenus.com

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