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Union Jack's
three creekstone farms certified burgers topped with cheddar cheese, bacon and pickle on a challah roll. served with fuji apple slaw.
parmesan cream sauce mixed with fresh spinach and artichokes. served with tortilla chips.
lump crab with a blend of cream cheese, old bay, worcestershire sauce and secret spices. baked and served with toasted, seasoned flat bread
served with newcastle brown ale bbq sauce and honey mustard.
beer battered onion rings served with cajun remoulade.
four buttered and salted, pretzel sticks served english mustard sauce
add rarebit sauce
rotisserie chicken wings tossed with hot, newcastle brown ale bbq, old bay or strongbow cider honey glaze sauces
house-made tortilla chips loaded with cheddar and jack cheeses, tomatoes, jalapenos, salsa, onions, and scallions. served with sour cream and guacamole on the side.
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selection of assorted deli meats, cheeses, bread,dill pickle, onion, olives, and tomato slices. served with coleman's english mustard and branston pickle spread
a classic british cheese and ale sauce served with diced tomatoes, chopped scallions, and rye toast. served sizzling on a cast iron skillet.
known in the states as french fries. served with a side of cajun remoulade
dry rubbed and slow cooked new castle bbq riblets served with chips and fresh fiji apple slaw
crispy greens with grilled chicken, barboiled egg, diced tomatoes, cucumbers cheddar cheese, croutons, bacon, and bleu cheese crumbles
hearts of romaine with croutons, parmesan, reggiano, and caesar dressing.
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add shrimp or sirloin
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crispy greens with a mesculin mix, croutons, carrots, red onions, cherry tomatoes, cucumbers with your choice of dressing.
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add shrimp or sirloin
add salmon
citrus-marinated and short-smoked salmon served over mixed greens with napa cabbage, mango, cherry tomatoes, peas, and wonton noodles. tossed with champagne vinaigrette.
grilled sirloin with mixed greens, cherry tomatoes, carrots, green beans, and croutons tossed in our house-made creamy stilton blue cheese dressing.
mixed greens, dried cranberries, pistachios, grapes and goat cheese. served with raspberry vinaigrette.
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add shrimp or sirloin
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turkey, ham, bacon, cheddar, lettuce, tomato, and mayo piled high on toasted white bread.
sautéed jumbo lump crab cake on a knotted challah roll with lettuce, tomato, and house-made remoulade.
thinly sliced grilled steak topped with sautéed onions, mushrooms, melted provolone, lettuce, tomato, and mayonnaise on a soft white roll.
chicken and cheese option
roasted red peppers, asparagus, squash, portabella mushroom and goat cheese on toasted multigrain bread
chicken breast with an imported jerk seasoning rub topped with fiji apple slaw on a knotted challah roll
traditional english sausage slow cooked with newcastle brown ale and onions, then grilled. served on a toasted new england style roll with coleman's mustard and onions.
house-made corned beef, sauerkraut, and swiss cheese piled high on toasted rye. dressed with jack's reuben spread.
thinly sliced roast beef topped with melted swiss on a soft white sub roll. served with au jus and horseradish mayo on the side.
jack's signature beer-battered and lightly fried haddock. served with chips, fuji apple slaw and choice of tarter or house-made remoulade.
individual baked pie of seasoned beef, peas, carrots, and onions. topped with white cheddar and mashed potato crust. served with a house salad or side.
marinated salmon filet, seasoned, grilled and topped with strongbow cider honey glaze. served with seasoned rice and vegetable.
chicken breast sautéed with garlic, white wine, and seasonings. topped with a jameson whiskey and mushroom cream sauce. served with seasoned rice and vegetable.
three traditional english sausages, braised in newcastle brown ale with onions, then grilled. accompanied by mashed potatoes.
pasta with creamy alfredo sauce, diced tomatoes, mushrooms and fresh ground pepper. served with garlic bread and a house salad. options
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add salmon
8oz. filet style-cut sirloin steak. char-grilled and served with mashed potatoes and asparagus.
fork-tender pork ribs cooked slowly overnight. smothered in our house-made newcastle brown ale bbq sauce. served with chips and fuji apple slaw.
two eggs served 'bird in the basket' style. accompanied by one banger, ham fried potatoes, baked beans, and roasted tomatoes. served with hp sauce on the side.
boneless chicken served in a yellow curry and coconut milk sauce over a bed of jasmine rice. vegetarian option includes a generous portion of zucchini, squash, and portabella mushrooms*
vegetarian option
marinated steak, grilled and topped with our house-made hunter's sauce. accompanied by mashed potatoes and asparagus.
penne pasta tossed in a spicy cajun sauce with blackened chicken .served with bread and a small house salad.
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add salmon
grilled chicken marinated in tanqueray, soy sauce, and spices topped with a brown sugar. served with seasoned rice and sautéed vegetable.
sliced plum tomatoes, fresh mozzarella and basil on thin crispy crust brushed with garlic-infused olive oil.
mozzarella, monterey jack, parmesan and cheddar.
newcastle ale bbq sauce, topped with mozzarella, sliced grilled chicken, red onion, and cilantro.
pepperoni, italian sausage, and mozzarella
topped with your choice of cheese.
topped with hot peppers relish, jalapenos, onions, mushrooms, and pepperjack cheese. salsa and bleu cheese dressing on the side.
topped with a fried egg and your choice of cheese.
topped with a fried egg, and your choice of cheese. served on an english muffin.
can be substituted at no extra charge.
pineapple, cranberry or grapefruit juice
our house-made bread pudding with raisins, drizzled with a spiced rum sauce. multiple time festival award winner!
a double fudge brownie topped with a scoop of vanilla bean ice cream, hot fudge, caramel, whipped cream, m&ms, and a cherry on top.
a house-made southern style shortcake topped with vanilla bean ice cream, fresh strawberries and whipped cream.
a 22oz. mug filled with your choice of hot fudge, caramel or strawberry sauce and three scoops of vanilla bean ice cream. topped with whipped cream, m&ms, and a cherry.
english sticky toffee pastry, served on a graham cracker crust, topped with bananas, whipped cream and drizzled with chocolate.
amstel brouwerg b.v. amsterdam, netherlands (eu)
anheuser-busch, inc. st. louis, mo (usa)
grupo modelo s.a.de.c.v. mexico city (mex)
anheuser-busch, inc. st louis, mo (usa)
miller brewing co. milwaukee, wi (usa)
boston brewing co. boston, wa (usa)
fuller smith & turner plc. chiswick, london, uk (england)
black sheep brewing plc. ripon, uk (england)
greene king/morland brewery (14.9oz draught can). suffolk, uk (england)
samuel smith old brewery (tadcaster). north yorkshire, uk (england)
samuel smiths old brewery (tadcaster) north yorkshire, uk (england)
carlsberg-tetley brewing ltd (16oz draught can) leeda, uk (england)
dogfish head brewing. milton, de (usa)
dogfish head brewing. milton, de (usa)
flying dong brewery. frederick, md (usa)
heavy seas brewing co. baltimore, md (usa)
samuel smiths old brewery (tadcaster). north yorkshire, uk (england)
fordham brewing co. annapolis, md (usa)
fuller smith & tunner plc. chiswick, london, uk (england)
goose island brewing co. chicago, illinois (usa)
vermont hard cider company llc. middlebury, vt (usa)
samuel smiths old brewery (tadcaster). north yorkshire uk (england)
fuller smith & turner plc. chiswick, london, uk (england)
samuel smiths old brewery (tadcaster). north yorkshire uk (england)
samuel smiths old brewery (tadcaster). north yorkshire uk (england)
samuel smiths old brewery (tadcaster). north yorkshire uk (england)
old dominion brewing co. dover, de (usa)
new belgium brewing co. (22oz bottle). fort collins, co (usa)
guinness ltd. dublin, ireland (eu)
stone brewing co. (22oz bottle). escondido, ca (usa)
bellhaven brewing company ltd. dunbar, eastlothian, uk (scotland)
williams brother's brewing co. strathaven, uk (scotland)
orkney brewery. orkney, uk (scotland)
brouwerij van hoegaarden. hoegaarden, belgium (eu)
widmer brothers brewing co. portland, or (usa)
anheuser-busch, inc. st. louis, mo (usa)
parmesan cream sauce mixed with fresh spinach and artichokes. served with tortilla chips
jumbo lump crab meat with a blend of cream cheese, old bay, and worcestershire sauce. baked and served with toasted focaccia bread.
served with newcastle brown ale bbq sauce and honey mustard
giant onion rings served with cajun remoulade sauce
jack's signature beer-battered and flash fried haddock filets. served with chips, fiji apple slaw and choice or tarter sauce or remoulade
tender chicken wings with your choice of hot, newcastle bbq, old bay, or strongbow cider honey glaze
house-made tortilla chips loaded with cheddar and jack cheeses, tomatoes, jalapenos, salsa, onions, and scallions. served with sour cream and guacamole on the side.
add chicken or chili for only more
selection of assorted deli meats, cheeses, bread, dill pickle, onion, olives, and tomato slices. served with coleman's english mustard and branston pickle spread.
a classic british cheese and ale sauce served with diced tomatoes, chopped scallions, and rye toast. served sizzling on a cast iron skillet.
two giant soft pretzel twists. salted, brushed with butter and served with an english mustard sauce.
add rarebit sauce for only more
two eggs served "bird in basket" style. accompanied by one english banger, dukeshill ham, fried potatoes, baked beans, and roasted tomatoes. served with hp sauce on the side.
known in the states as french fries
hearts of romaine with croutons, parmesan reggiano, and caesar dressing.
add chicken for
add shrimp for
crispy greens with a mesculin mix, croutons, carrots, red onions, cherry tomatoes, cucumbers with balsamic vinaigrette on the side.
add chicken for
add shrimp for
hand-tossed dough made fresh daily, topped with sliced tomato, fresh mozzarella and basil on thin crispy crust brushed with garlic-infused olive oil then cooked to perfection in our brick-oven.
hand-tossed dough made fresh daily topped with house-made bbq sauce, mozzarella, sliced grilled chicken, red onion, and cilantro then cooked to perfection in our brick-oven.
hand-tossed dough made fresh daily, topped with mozzarella, monterey jack, parmesan, and cheddar cheese then cooked to perfection in our brick-oven.
hand-tossed dough made fresh daily topped with pepperoni, italian sausage, and mozzarella then cooked to perfection in our brick-oven.
our house-made bread pudding with raisins, drizzled with a spiced rum sauce.
choice of hot, newcastle bbq, old bay seasoned or draft cider glaze.
flash fried chicken tenders with house-made honey mustard.
lightly seasoned and fried miniature lump crab cakes.
a mix of fresh vegetables served with ranch dipping sauce.
mini meatballs with italian seasoning in our house-made marinara sauce.
our house-made crab dip with warm focaccia flatbread.
cheese blended with fresh spinach and artichokes, served with tortilla chips.
beer battered and fried mozzarella sticks with marinara sauce.
mini-burgers on soft potato rolls with cheddar cheese, bacon and diced pickle.
tender grilled baby back ribs in our signature newcastle bbq sauce.
a variety of fresh fruit and assorted gourmet cheeses.
jumbo shrimp, steamed, peeled, and chilled served with cocktail sauce.
welch rarebit sauce with tortilla chips
assorted deli meats including roast beef, ham, turkey; plus sliced provolone, american, and pepper jack cheese; assorted deli rolls; condiments and potato chips.
homemade brownies with caramel and chocolate sauce. paired with our famous bread pudding and caramelized captain morgan spiced rum sauce.
an assortment of cookies and fresh fruit.
includes choice of two entrees & three accompaniment selections & one dessert selection.
includes choice of three entrees & three accompaniment selections & two dessert selections.
with choice of: roast beef
with cheese
blackened or regular
with hunters sauce
Menu for Union Jack's provided by Allmenus.com
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