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Wild Tomato American Kitchen
Our signature giant homemade meatball and homemade Wild Tomato sauce, topped with a farm-fresh fried egg, fresh shaved Parmesan and basil, baked in cast iron, served with grilled flatbread points.
Homemade burrata, grilled tomatoes, arugula and toasted crostini.
Halfmoon of provolone, fried and served with our homemade marinara sauce.
Jumbo gulf shrimp over fried green tomatoes, topped with our Louisiana style creole gravy.
Served with a side of celery.
Served with a side of celery.
Served with a side of celery.
All dressings are homemade: red wine vinaigrette, balsamic vinaigrette, bleu cheese, ranch, creamy basil herb, oil and vinegar, pomegranate vinaigrette.
All dressings are homemade: red wine vinaigrette, balsamic vinaigrette, bleu cheese, ranch, creamy basil herb, oil and vinegar, pomegranate vinaigrette.
All dressings are homemade: red wine vinaigrette, balsamic vinaigrette, bleu cheese, ranch, creamy basil herb, oil and vinegar, pomegranate vinaigrette.
Baby spinach, sliced Gala apples, toasted walnuts, bleu cheese crumbles, served with our homemade pomegranate vinaigrette.
Arugula, red seedless grapes, toasted almonds, feta, served with our homemade creamy basil herb dressing.
Romaine lettuce, boiled eggs, bacon crumble, cucumbers, avocado, corn and tomatoes, served with our homemade ranch dressing.
Arugula, roasted beets, farm-fresh goat cheese tossed with toasted sunflower seeds and red onion, served with our homemade balsamic vinaigrette.
Guaranteed iceberg, homemade bleu cheese dressing, slow-cured bacon crumble, red onion, tomatoes, drizzled with balsamic glaze.
Romaine, shaved Parmesan and garlic croûtons, tossed in our homemade Caesar dressing.
Hand-tossed 100% fresh house-made dough! regular size 14?, unless otherwise noted. Gluten-free.
10? Chicago deep-dish homemade crust, hearty meat lover style, layers start with mozzarella, then Italian sausage, pepperoni, homemade meatballs, and covered with our thick robust tomato sauce, gluten-free, not available.
Fresh homemade dough stretched into a rectangular oiled pan, lightly sauced, sliced cheddar and provolone, shredded mozzarella, with our own homemade tomato sauce striped over top, gluten-free not available.
12? tavern-style thin crust, sliced Italian roast beef, mozzarella, provolone, American cheese, with a homemade sweet tomato sauce.
The traditional hand-tossed crust, white style pizza, cheddar, mozzarella, provolone and Parmesan with seasoned olive oil.
The traditional hand-tossed crust, pepperoni, with our own homemade tomato sauce, topped with mozzarella and fresh grated Parmesan.
Traditional hand-tossed, baked New Haven-style, crispy charred crust, baked clams, slow-cured bacon, mozzarella, fresh shaved Parmesan, lemon wedge, roasted garlic and olive oil.
The traditional hand-tossed crust, our homemade creamy crab sauce, topped with mozzarella and fresh lump Maryland crab, seasoned with Old Bay.
Our own fried chicken, homemade gravy sauce, mozzarella and sharp cheddar, topped with a drizzle of hot sauce.
Seasoned with our homemade soy marinade, pan-seared rare, pickled ginger and wasabi, with your choice of 2 sides.
Slow-roasted shredded beef, on 2 flour tortillas, arugula, tomatoes, cilantro aioli, with your choice of 1 side.
Slow-roasted in a savory beef gravy served with homemade Idaho mashed potatoes and your choice of 1 side.
Grilled jumbo gulf shrimp, andouille sausage, Cajun tomato sauce, onions, celery, green bell peppers, with seasoned rice.
2 pieces, perfectly seasoned and fried to perfection, with our own homemade chicken gravy, served with your choice of 2 sides.
Pan-seared filet, lump crab meat, with a seafood cream sauce, your choice of 2 sides.
Mushrooms, water chestnuts, onion, carrots and red bell peppers ? 74% less fat than regular ground beef burgers! topped with sliced red onion, tomatoes, avocado and baby spinach, on a homemade sweet roll.
Grilled pacific salmon, arugula, goat cheese, citrus aioli, fresh sliced tomato on a homemade sweet roll.
Half pound fresh ground Angus beef, bacon, Lettuce, tomato, cheddar, served on a homemade sweet roll.
Italian seasoned bottom round, sliced thin, slow-roasted in seasoned au jus, provolone, mild Giardiniera on a homemade Italian sub roll, served with au jus.
Half pound fresh ground Angus beef, smoked provolone half-moons, with pepperoni and homemade tomato sauce on a homemade sweet roll.
Seasoned slow-cooked chopped ribeye, with American or provolone, served on a homemade Italian sub roll.
Roasted tomatoes, spinach, grilled zucchini and squash, cavatappi pasta in an arugula pesto sauce, topped with fresh shaved Parmesan.
Slow-roasted in a savory beef gravy served with homemade Idaho mashed potatoes and your choice of one side.
Homemade Italian meatballs, Italian sweet sausage, cavatappi pasta in our homemade tomato sauce, topped with mozzarella, provolone and fresh shaved Parmesan.
Juicy rum-soaked California raisins, homemade sweet rolls, vanilla, cinnamon, topped with a butter rum sauce and a sprinkle of powdered sugar.
Our own homemade personal deep-dish apple pie ? sliced apples, buttery crumb top, baked in a sugar crust to order.
Classic french dough dessert made from deep-fried choux pastry, the order of 6, dusted with powdered sugar.
Fudgy milk chocolate flourless torte, silky smooth texture, sinfully chocolaty.
Creamy and ultra-smooth classic NewYork-style cheesecake paired with a buttery graham cracker crust and topped with homemade strawberry jam.
Dark chocolate, peanut butter mousse, topped with bits of Reese's peanut butter cups.
Delicious in the southern tradition mild breakfast pork sausage slow-cooked in our homemade country gravy, over 2 large homemade scratch biscuits.
An American classic, three thick slices covered with powdered sugar, served with home fries and your choice of bacon or homemade sausage patties.
Four scratch pancakes served with home fries and your choice of bacon or homemade sausage patties.
3 farm fresh eggs, homemade meatball, tomatoes, fresh mozzarella, side of homemade marinara, served with home fries and your choice of bacon or homemade sausage patties.
2 sunny-side-up eggs over homemade hash, chopped rib-eye, green peppers, onion and Idaho potatoes topped with home-style cheddar cheese.
2 sunny-side-up eggs over homemade hash with chorizo, sweet potatoes and Idaho potatoes topped with home-style cheddar cheese.
Menu for Wild Tomato American Kitchen provided by Allmenus.com
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