Steamed soy bean pods tossed in kosher salt and served with Asian dipping sauce.

1 lb. of our killer wings tossed with your choice of sauce.

Tortilla chips loaded with chili, cheese, lettuceand pico de gallo.

Blackened sashimi ahi tuna, seared rare, thinly sliced on a bed of mixed greens with an Asian sesame glaze, served with a side of soy sauce and sriracha.

3 chicken tenders, 3 mozzarella sticks and 3 rockfish fingers in a dog bowl on a pile of our seasoned hand-cut fries.

The vegetable with a kick! Crispy fried green beans with a spicy dipping sauce.

Deep fried mozzarella cheese served with marinara sauce.

Warm pub pretzels with beer cheese fondue or with crab dip.

Fresh rockfish battered and served with a spicy remoulade sauce.

Choice of beef or chicken with mixed cheese and fried onion in a flour tortilla, served with sour cream and pico de gallo.

Pickle chips tossed in Cajun flour and fried, served with a spicy remoulade sauce.

1 lb. of our hand-cut fries smothered in crab dip and dusted with old bay.

Cheddar, bacon, green onions with ranch.

3 chicken tenders, 3 mozzarella sticks and 3 rockfish fingers in a dog bowl on a pile of our seasoned hand-cut fries.

1 lb. of our hand-cut fries smothered in crab dip and dusted with old bay.

Chicken breast topped with our crab dip, bacon and melted mix cheese served on a toasted brioche bun with lettuce and tomato.

A half pound of shaved pit turkey breast over rustic white bread and smothered in turkey gravy with mashed potatoes and green beans.

A half pound of wood-fired pit beef over rustic white bread and smothered in sauteed onions, mushrooms and brown gravy served with mashed potatoes and green beans.

A half pound burger with melted Gouda cheese smothered in a bourbon infused maple syrup bacon onion jam. Served on a toasted brioche bun with, mayo, lettuce, tomatoand sliced red onion.

Marinated and grilled steak carne asada served on a bed of fresh salad greens with pico de gallo, corn, black beansand avocado. Served with southwest avocado-lime vinaigrette.

Crisp lettuce, feta cheese, kalamata olives, tomatoes, red onion, cucumberand pepperoncinis served with a red wine vinaigrette.

Spring mix with julienne apples, pears, candied pecansand blue cheese crumbles. Served with a honey balsamic dressing.

Baby spinach, mushrooms, bacon, diced eggs and served with our honey mustard vinaigrette.

Romaine lettuce tossed in a caesar dressing with seasoned croutons and Parmesan cheese.

Crisp lettuce topped with tomatoes, carrots, cucumbers and sunflower seeds with your choice of dressing.

1/2 lb. large gulf shrimp perfectly spiced and steamed with onions. Served with cocktail sauce.

Your choice of flour tortilla stuffed with cilantro lime rice, picante black beans, cornand avocado with blackened chicken.

Your choice of flour tortilla with roasted red pepper mayo stuffed with fresh salad greens tossed in red wine vinaigrette, diced tomatoes, cucumber, mushrooms, carrot sticksand feta cheese.

The perfect combination! Made with a garlic basil aioli spread and the cheese trifecta of sharp white cheddar, provolone and smoked Gouda.

The perfect combination! Made with a garlic basil aioli spread and the cheese trifecta of sharp white cheddar, provolone and smoked Gouda.

Pit turkey, swiss cheese, hickory bacon, served with avocado, roasted red pepper mayo, lettuceand tomato.

Your choice of traditional pit beef, ham or turkey, served with lettuce, tomato and red onion.

Hand rubbed and slow roasted pulled pork made with our Southern style Barbeque sauce.

Cucumber-wasabi blackened tuna fresh tuna steak grilled to your liking (plain, Cajun, blackened, or lemon pepper) served on a fresh roll with with cucumber-wasabi sauce, lettuce and tomato.

One pound meatball sub prepared with our homemade marinara and topped with melted provolone cheese.

Shaved top round served with fried onion and provolone on a fresh sub roll.

Shaved chicken with fried onions and provolone cheese on a fresh sub roll.

Chicken breast topped with BBQ sauce, bacon and melted mixed cheese. Served on a toasted brioche bun with lettuce and tomato.

Chicken breast tossed in buffalo sauce, topped with lettuce, tomato and ranch dressing on a toasted brioche bun.

Chicken breast topped with bacon and swiss cheese, lettuceand tomato, served with honey mustard on a toasted brioche bun.

Chicken breast topped with our crab dip, bacon and melted mix cheese served on a toasted brioche bun with lettuce and tomato.

Housemade zucchini noodles tossed in basil-pesto with Parmesan cheese, diced tomatoes and grilled chicken.

A large bowl filled with cilantro-lime rice, corn and picante black beans topped with avocado and pico de gallo with blackened chicken.

Half beer can chicken with Alabama white BBQ sauce, mashers and vegetable.

Hand-breaded chicken tender platter fresh chicken tenders hand-breaded and fried, served with hand-cut fries and cole slaw.

A half pound of shaved pit turkey breast over rustic white bread and smothered in turkey gravy with mashed potatoes and green beans.

A half pound of wood-fired pit beef over rustic white bread and smothered in sauteed onions, mushrooms and brown gravy served with mashed potatoes and green beans.

Meatballs, Italian sausage, provolone cheese, pit ham and pepperoni all wrapped up in a burrito, fried and topped with marinara sauce.

Fresh battered white fish, fried and served with hand-cut fries.

Three tacos stuffed with blackened chicken and cabbage tossed in avocado lime vinaigrette with a hint of jalapeno, then topped with mixed cheese, picante black beans and pico de gallo.

Three tacos painted with roasted red pepper mayo stuffed with a mix of seasoned black beans, corn, roasted sweet and poblano peppers, mushrooms, onionand carrot. Topped with avocado and pico de gallo.

Three tacos stuffed with your choice of blackened or fried rockfish and topped with cabbage tossed in an avocado lime vinaigrette with a hint of jalapeno. Finished with a remoulade drizzle and a pinch of cilantro.

Three tacos stuffed with blackened fish and cabbage tossed in avocado lime vinaigrette with a hint of jalapeno. Finished with a remoulade drizzle and a pinch of cilantro.

Three tacos stuffed with pit chicken, lettuce, mixed cheese and pico.

Hand pattied ground chuck, fresh spinach, mushrooms, sauteed onions and swiss cheese. Turkey burger is available upon request.

Ground chuck and chorizo sausage served with avocado, jalapeno jack cheese, sauteed onions and red peppers, topped with green chili sauce. Turkey burger is available upon request.

Housemade veggie burger, served on a bun with avocadoand red pepper mayo, topped with crispy tortilla strips.

Sauteed mushroom on top of a burger cooked to your liking with swiss cheese, served with avocado, topped with fresh lettuce. Turkey burger is available upon request.

Hand pattied ground chuck grilled to your liking, served with lettuce, tomatoand onion. You build it from there. Turkey burger is available upon request.

Two quarter pound burgers smothered in aged cheddar cheese sauce topped with bacon stacked on a toasted brioche bun with garlic basil aioli, pickle chips, lettuceand tomato.

Hand pattied ground chuck topped with melted gorgonzola, baconand mushrooms, served on a brioche bun with garlic basil aioli. Turkey burger is available upon request.

Seasoned 1-2 lb. burger patty topped with Barbeque sauce, white cheddar cheese, ham, baconand a sunny side up egg on a toasted brioche bun with a red bell pepper aioli. Turkey burger is available upon request.

Our crab dip served on top of our burger finished with mixed cheese on a toasted brioche roll with lettuce and tomato. Turkey burger is available upon request.

All beef dog topped with pub beer cheese, 2 sunny side up eggs and green chili sauce.

Hot dog with mustard, pickle relish, chopped onion, tomato, a dill pickle spear and sports peppers.

Twin dogs battered in sweet cornbread and deep fried.

All beef dog on a classic bun with diced onions, mixed cheese and chili.

Be naughty and show us how you top it.