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Sakura Japanese Steakhouse

(410) 420-3535

We make ordering easy. Learn more

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  • 615 Baltimore Pike, Bel Air, MD 21014
  • Restaurant website
  • Japanese
  • Grubhub.com
  • Sakura Japanese Steakhouse

  • (410) 420-3535

    We make ordering easy.

  • Menu
  • Side Order
    • Scallops(SIDE) $9.50

      Tender scallops cooked traditional teppan style.

    • Shrimp Flambe(SIDE 6 PCS) $8.00

      6 pieces. Served with special seafood sauce.

    • Sakura Chicken Livers(SIDE) $5.50

      Cooked traditional teppan style.

    • Sakura Fried Rice Without an Entree $6.50

      Without an entree.

    • Sauteed Mushrooms(SIDE) $5.50

      Tender mushrooms sauteed with herbs and spices.

    • Extra Veggie(SIDE) $5.75

  • Teppan Seafood Entree
    All entrees come with a choice of appetizer. Add extra fried rice for an additional charge.
  • Teppan Chicken and Steak Entree
    • Teriyaki Chicken $21.95

      Boneless chicken cooked with teriyaki sauce, lemon, and a hint of Japanese herbs.

    • New York Steak $26.95

      Thick sirloin strip cooked with care to present the natural flavor.

    • Rib Eye Steak $32.95

      12 oz. of top-quality rib eye steak cooked with care to present the natural flavor.

    • Filet Mignon $32.95

      Tender and delicious - the most popular cut.

  • Vegetable Entree
    • Sakura Vegetable Dinner $17.95

      Assorted vegetable.

    • Tofu Dinner $15.95

      Soft tofu cooked with teriyaki sauce and a hint of Japanese herb.

  • Combinations
    • Teppanyaki Steak and Chicken Combination $26.95

      Sirloin steak and chicken prepared with delicate herbs sesame seeds and spices.

    • Shrimp and Chicken Combination $26.95

      Seasoned with herbs and spices in Japanese style.

    • Teppanyaki Steak and Shrimp Combination $28.95

      Sirloin steak and shrimp cooked with care to present the flavor.

    • Rib Eye Steak and Chicken Combination $29.95

      6 oz of top-quality rib eye steak a chicken combination.

    • Rib Eye Steak and Shrimp $31.95

      6 oz. of top-quality rib eye steak with a shrimp combination.

    • Filet Mignon and Chicken Combination $29.95

      Tender and delicious filet with a chicken combination.

    • Filet Mignon and Shrimp Combination $31.95

      Tender and delicious filet with a shrimp combination.

    • Filet Mignon and Scallops Combination $34.95

      Tender and delicious filet with a scallop combination.

    • Filet Mignon, Shrimp, and Chicken Combination $36.95

      Filet mignon, shrimp, and chicken seasoned with a blend of Japanese herbs and spices.

    • Filet Mignon, Shrimp, and Scallops Combination $38.95

      Tender and delicious filet with a seafood combination.

    • Filet Mignon and Lobster Combination $38.95

      Filet mignon and lobster, traditional partners prepared teppanyaki style.

    • Filet Mignon, Lobster, and Scallops Combination $43.95

      Tender and delicious filet with lobster and scallops prepared with a hint of garlic flavor.

    • Filet Mignon, Lobster, and Shrimp Combination $41.95

      Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor.

  • Children's
    9 and under. Served with fried rice or steamed rice only.
    • Kids Teriyaki Chicken $10.95

    • Kids N.Y. Strip Steak $13.95

    • Kids Filet Mignon $16.50

    • Kids Shrimp Flambe $12.95

  • Appetizer, Salad and Soup
    • 1. Miso Soup $2.20

      Soup that is made from miso paste.

    • 2. House Salad $2.20

      Basic vegetable salad.

    • 3. Wakame Salad $6.45

      Seaweed salad.

    • 4. Octopus Salad $8.00

    • 5. Edamame $6.50

      Green soybean.

    • 6. Sushi Appetizer $8.45

      1 piece of tuna, salmon, red snapper, and shrimp.

    • 7. Sashimi Appetizer $10.45

      2 pieces of tuna, salmon, red snapper.

    • 8. Spicy Tuna Cocktail $11.45

      Tuna served with a cocktail sauce.

  • Sushi and Sashimi a la Carte
    2 pieces.
    • 9. Maguro $6.95

      Tuna.

    • 10. Hamachi $7.50

      Yellowtail.

    • 11. Sake $6.50

      Salmon.

    • 12. Unagi $7.50

      Eel.

    • 13. Ebi $5.75

      Shrimp.

    • 14. Ika $5.00

      Squid.

    • 15. Tako $6.95

      Octopus.

    • 16. Ikura $7.95

      Salmon roe.

    • 17. Ikura with Quail Egg $8.95

      Salmon roe.

    • 18. Masago $7.95

      Smelt roe.

    • 19. Masago with Quail Egg $8.95

      Smelt roe.

    • 20. Hokkigai $5.95

      Surf clam.

    • 21. Saba $5.95

      Mackerel.

    • 22. Ama Ebi $9.50

      Sweet shrimp.

    • 23. Tamago $5.50

      Egg omelette.

    • 24. Kani $5.50

      Crab.

    • 25. Smoked Sake $6.95

      Smoked salmon.

    • 26. Hotate $8.50

      Scallop.

    • 27. Tai $5.95

      Red snapper.

    • 28. White Tuna $6.95

      Mild tasting fish.

  • Spicy Maki and Temaki
    • 29. Spicy California Roll $7.25

      Fresh spicy crab meat, avocado, and fish roe.

    • 30. Spicy Scallop Roll $8.50

      Cooked and seasoned mollusk

    • 31. Spicy Tuna Roll $7.50

      Saltwater fish.

    • 32. Spicy Yellowtail Roll $7.75

      Buttery mild fish.

    • 33. Spicy Salmon Roll $7.50

  • Maki and Temaki Sushi
    Roll and Hand Roll.
    • 34. Califomia Roll $6.25

      Crabstick, fish roe, and avocado.

    • 35. Tekka Maki $6.45

      Tuna roll.

    • 36. Kappa Maki $5.45

      Cucumber roll.

    • 37. Oshinko Maki $5.45

      Pickled radish roll.

    • 38. Avocado Maki $5.45

      Rolled sushi.

    • 39. Sake Maki $6.45

      Salmon roll.

    • 40. Yellowtail with Scallion $7.00

      Buttery mild fish.

    • 41. Eel with Cucumber $8.00

    • 41. Eel with Avocado $8.00

    • 42. Crunch Roll $9.00

      Eel, avocado, cucumber, and crunch tempura.

    • 43. Salmon Skin Roll $5.75

      Salmon skin, and cucumber.

    • 44. Boston Roll $8.00

      Shrimp, cucumber, lettuce, and mayo.

    • 45. Shrimp Tempura Roll $8.50

      Shrimp tempura, cucumber, and masago.

    • 46. Spider Roll $9.00

      Soft shell crab 4 pieces.

    • 47. Futo Maki $7.50

      Crab, masago, egg, and vegetable. 4 pieces.

    • 48. Jumbo Roll $10.45

      Tuna, salmon, yellowtail, and avocado. 6 pieces.

    • 49. Rainbow Roll $11.45

      Assorted fish with California roll.

    • 50. Philadelphia Roll $7.00

      Smoked salmon, and cream cheese.

    • 51. Alaska Roll $7.00

      Salmon, and avocado.

    • 52. Miami Roll $7.25

      Tuna, and avocado.

    • 53. Dragon Roll $15.95

      Eel, and avocado with California roll.

    • 54. Giant Eel Roll $19.95

      One pack of eel with California roll.

    • 55. Bamboo Roll $10.00

      Avocado with eel, and cucumber.

    • 56. Veggie Roll $7.00

      Avocado, cucumber, and asparagus.

    • 57. Sakura Special Roll $18.50

      Tuna, salmon, yellowtail, shrimp tempura, crab, avocado, cucumber, and Masago. 8 pieces.

    • 58. Dynamite Roll $11.45

      Spicy mayo, Kani, massago, and scallions.

    • 59. Rock' n Roll $10.95

      Shrimp tempura, smoked salmon, Kani, and Masago.

    • 60. Explosion Roll $13.95

      Shrimp tempura, avocado, spicy tuna, and crunch tempura topping.

    • 61. Tiger Roll $14.95

      Shrimp tempura, avocado, shrimp, and special sauce on top.

    • 62. Double Crab Roll $15.95

      Fresh crab meat, mayo, Masago, avocado, and topped with spicy crab.

  • Sushi and Sashimi Dinner Entree
    Served with soup and salad chef choice.
    • 63. Sushi Regular $22.95

      6 pieces of sushi and tuna roll.

    • 64. Sushi Deluxe $24.95

      8 pieces of sushi and California roll.

    • 65. Sashimi Regular $25.95

      16 pieces.

    • 66. Sashimi Deluxe $28.95

      20 pieces.

    • 67. Chirashi Sushi $23.95

      Vinegar rice topped with sliced fish.

    • 68. Sakura Deluxe $32.95

      4 pieces of sushi and 16 pieces of sashimi.

    • 69. Sakura Special for 2 $50.95

      10 pieces of sushi, 2 pieces of eel, 20 pieces of sashimi, and California roll.

    • 70. Unadon $21.95

      Vinegar rice with 7 pieces of eel on top.

  • Lunch Dishes
    Served with soup or salad, assorted vegetable, and fried rice.
    • Sesame Chicken $11.95

      Boneless chicken cooked with sesame seeds, lemon, and a hint of Japanese herbs.

    • New York Steak $12.95

      Choice sirloin strip cooked with care to present the natural flavor.

    • Filet Mignon $14.95

      Tender and delicious the most popular cut.

    • Shrimp Flambe $13.95

      Cooked with a hint of lemon flamed tp seal delicate flavor.

    • Scallops Lunch $15.95

      Tender scallops cooked in traditional teppan style.

    • Lobster $17.95

      The price of the sea cooked with special herbs and touch of lemon.

  • Drinks
    • Soft Drink $2.25

Menu for Sakura Japanese Steakhouse provided by Allmenus.com

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