Egg, topped with turkey sausage in sweet peppers, sweet plantains and avocado.

Red pepper, green pepper, onion, crumbled sausage, tomato and cheese omelette topped with sliced mango and organic strawberries.

Cup shaped plantain stuffed with herb crusted fish on avocado spread then topped with pikliz and mango sauce.

Fried Haitian street food.

Meat or veggie stuffed turnover deep fried served with special sauce & pikliz

Delicate puff pastry with savory beef, chicken and herbs or fish filling.

Fried codfish sandwich on coco bread topped with lettuce, tomato, onion, spicy slaw and mango sauce.

Mountain burger served with avocado, onion, pikliz and mango sauce.

Tossed fresh mixed greens, tomato, cucumber, onion, red or black beans, chopped malanga fritters. Served with house dressing.

Chicken marinated in special spice blend and pan fried with sauteed vegetable in sauce.

Vegan protein marinated in special spice blend, pan fried with sauteed vegetable in sauce.

Whole red snapper marinated then deep fried in Haitian sauce.

Smoked turkey sausage with sauteed vegetables in Haitian sauce.

Slow simmered and tenderized beef in brown Sauce.

Fried wings marinated with special sauce.

Medley of vegetables sauteed with a hint of pineapple glazed sauce.

Medley of cooked dark leafy greens seasoned with stewed beef.

Medley of cooked dark leafy greens seasoned with marinated vegan protein, herbs and spices.

Haitian bean sauce.