A creamy seafood soup, loaded with fresh shrimp, clams, mussels, calamari, salmon, and lobster. Served as an entree.

Spanish style homemade chicken soup served as an entree.

Spanish style homemade beef soup, served as an entree.

Spanish style beef tripe seasoned soup.

Chef's homemade recipe of creamy and rich flavor.

Better than a pizza.

Bowls full of mussels in garlic sauce.

A citrusy homemade salsa with cooked shrimp served with crackers.

Combination of a citrus mix with avocado, shrimp, calamari, fish, 1 clams and 1 oysters.

Served with crackers cocktail sauce potatoes and onions.

The perfect Maryland burger, 8oz 100% beef patty, spread with old bay mayo, topped with the chef's homemade crab dip, covered in melted provolone and cheddar cheese, tomatoes, and lettuce.

8oz. 100% beef patty, spread with chipotle mayo, topped with fresh avocado slices, tomatoes, and lettuce.

A twist on a classic 8oz 100% beef patty, topped with a delicious shrimp salad, covered in melted provolone and cheddar cheese, tomatoes, and lettuce.

Classic 80z 100% beef patty, topped with tomatoes, onions and lettuce.

Saffron rice, shrimp, scallops, calamari, mussels, clams, 1/2 lobsters tale, a famous dish from Spain.

Broil stuff flounder with chef recipe imperial lump crab cake served with mash potatoes.

Jumbo golden fried shrimp served with fries.

Coconut golden jumbo fried shrimp served with fries.

Breaded Pollock fish, goldenly deep-fried, in between white sliced bread, served with tartar sauce and fries.

Jumbo shrimp grilled stuff with chef recipe imperial lump crab meat served with mash potatoes.

Stuff lobster chef specialty served with mash potatoes.

Oyster stuff with crab meat imperial sauce served with salad.

Chef recipe served with salad.

Shrimp, fish and crab cakes chefs favorite served with fries.