Organic tomatoes and served with house made croutons. Vegan.

Locally sourced ingredients and served with house made croutons. Add cheese for an additional charge. Vegetarian.

Local apples, walnuts, celery and raisins in our house made vegan cream dressing, served on organic mixed leaf, tomato and cucumber. Vegan.

A selection of 3 imported cheeses, served with a locally made crusty white roll, Major Grey mango chutney, cornichons, European butter, organic apple slices and an organic side salad. Vegetarian.

Homemade quiche of the day with an organic side salad, choice of dressing and house made seasonal coleslaw, seasonal fruit salad or a handful of ready salted crisps.

Choose 1 side. Served on choice of locally made bread with the crusts cut off, seasonal veggie sticks, ranch dip, seasonal fruit and ready salted crisps. Add soup for an additional charge.

Pre-cooked wild caught small shrimp in a house made 1000 Island dressing with organic, local, mixed lettuce on locally made whole wheat bread.

All natural, hardwood smoked ham, organic lettuce and tomato with house made Coleman's spicy cream dressing on a locally made and buttered crusty white roll.

Free range, local boiled eggs in our signature cream dressing with local mustard cress, served on soft white, locally made and buttered sandwich bread. Vegetarian.

Imported grated sharp cheddar with Branston pickle on buttered, locally made and whole wheat bread. Vegetarian.

Solid white albacore wild caught tuna in our house made signature cream dressing with cucumber slices on a locally made and buttered whole wheat bap.

Local, free range, hand shredded chicken, in house made curry cream dressing, slivered almonds and Earl Grey mango chutney with organic lettuce and tomato on soft white, locally made, buttered and sandwich bread. Served with the crusts cut off.

All natural salt and pepper rubbed roast beef with horseradish, organic lettuce and tomato on a locally made and buttered crusty white roll.

All natural salt and pepper rubbed roast beef with Coleman's mustard cream dressing, organic lettuce and tomato on a locally made and buttered crusty white roll.

Scottish smoked salmon with house made lemon and organic, local dill cream cheese, raw organic onions and capers on locally made and buttered whole wheat bread.

Thinly sliced and seasoned, English cucumbers and cream cheese or our signature cream dressing on soft white, locally made and bread with the crusts cut off. Vegetarian and vegan.

Thick sliced balsamic and olive oil seasoned organic tomatoes, house made signature cream dressing on locally made white bread. Vegan.

All natural, hardwood smoked ham and imported sharp cheddar, house made cream dressing, organic lettuce and tomato, on a buttered, locally made and crusty white roll.

Imported cheddar and local and organic onion with house made signature cream dressing on a locally made, buttered and crusty white roll. Vegetarian.

Imported cheddar and local and organic tomato with house made signature cream dressing on a locally made, buttered and crusty white roll. Vegetarian.

Imported English smoked back bacon, served warm in a buttered, locally made, crusty white roll with a side of house made sweet and spicy dipping sauce.

Imported and handmade pork and sage breakfast banger, served warm in a buttered, locally made and crusty white roll with a side of house made sweet and spicy dipping sauce.

Sandwiches are served on locally made, choice of sandwich bread. Choose from egg and cress, ham and mustard, cheese and pickle, ham and cheese salad, tuna and cucumber, cucumber, tomato, cheese and tomato or onion. Soup is a 12 oz. bowl of homemade soup and a side salad with any house made dressing and your choice of homemade seasonal coleslaw, seasonal fruit or a handful of ready salted crisps. Coronation chicken, beef or prawn sarnies for additional charge and smoked salmon for additional charge.

A pot of tea for 1 and 3 British biscuits.

Tea for 2 and 6 British biscuits. 1 tea type.

A pot of tea for 1, fresh baked sweet scone, served with butter, jam or lemon curd, clotted cream and seasonal fruit garnish.

A pot of tea for 1, fresh baked savory scone, served with butter, Major Grey mango chutney, a chunk of sharp cheddar and seasonal fruit garnish.

Tea service for 2 with 2 sweet scones served with the appropriate trimmings. 1 flavor of tea and 1 scone style.

Tea service for 2 with 2 savory scones served with the appropriate trimmings. 1 flavor of tea and 1 scone style.

A pot of tea for 1 and a tea sandwich. Choose from egg and cress, ham and mustard, cheese and pickle, tuna and cucumber, cucumber, tomato, cheese and tomato or onion. Coronation chicken, beef or prawn sarnie for additional charge and smoked salmon for additional charge.

Your choice of tea and sarnie, served with a sweet or savory scone and all the trimmings.

Your choice of tea and sarnie, served with a sweet or savory scone and all the trimmings and a selection of British sweets and biscuits.

Full service, soup to start, followed by your choice of tea and sarnie, served with a sweet or savory scone and all the trimmings and a selection of British biscuits, sweets and seasonal fruit.