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Le Bistro Du Village

(410) 542-9000

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  • 1609 Sulgrave Ave, Baltimore, MD 21209
  • No cuisines specified

  • Grubhub.com
  • Le Bistro Du Village

  • (410) 542-9000

    We make ordering easy.

  • Menu
  • Les Boissons
    • San Pellegrino Sparkling Water $6.00

    • Volvie Still Water $2.75

    • Perrier Sparkling Water $2.75

    • Orangina $2.75

    • Unsweet Ice Tea $2.50

    • Raspberries Ice Tea $2.75

    • Fresh Squeeze Lemonade $3.50

    • Fresh Squeeze Orange Juice $3.50

    • Hot Tea $2.75

    • Cappuccino $4.50

    • Cafe au Lait $4.75

    • Latte $4.75

  • Brunch Hors D' Oeuvres
    • Calamari Brunch $12.00

      Fried calamari served with aioli sauce.

    • Assiette de Fromage Brunch $11.00

      Assorted cheese served with fresh bread.

    • Les Escargots Au Beurre Brunch $14.00

      Snails served with bread butter, and garlic.

    • Moules a la Mariniere Brunch $20.00

      Mussels cooked in white wine, butter, parsley and shallots.

    • Quiche Du Jour Brunch $12.00

      Fresh baked quiche with house salad.

  • Brunch Soup
    • Soupe a L'oignon Brunch $15.00

      Classic onion soup, made with 3 types of onions and topped with melted Gruyere.

    • Soup du jour $11.00

      Daily soup

  • Brunch Les Salads
    • Salade Verte Brunch $10.00

      Fresh spring mix salad, tomatoes, onion,. Served with homemade French vinaigrette on the side.

    • Salade Milanaise Brunch $15.00

      Fresh mozzarella, tomatoes, Served with homemade French vinaigrette on the side.

    • Frisee Aux Lardons Salad Brunch $15.00

      Frisee lettuce, Gorgonzola cheese, bacon, chives and poached eggs. Served with homemade French vinaigrette on the side.

    • Margret De Canard $25.00

      Duck breast, spring mix, tomatoes, walnuts, Roquefort cheese,red beats & fresh strawberries

    • Salade Chevre chaud $17.00

      Spring mix, warm baguette with goat cheese, walnuts & red beats

  • Brunch Omelettes Maison
    • Omelette la Marquise Brunch $18.00

      Merguez sausage, home fries potatoes, goat cheese and toast.

    • White Eggs Omelette Mediterranean Brunch $15.50

      With roasted red peppers, spinach, tomatoes, onions, feta and home fries potatoes.

    • Omelette St. Michel Brunch $16.00

      Omelet with ham and cheese served with home fries potatoes

    • Omelette Julienne Brunch $13.00

      Bell pepper, onion, mushrooms, spinach, goat cheese and home fries potatoes.

    • Omelette Basquaise Brunch $18.50

      Melted Gruyere, spinach, tomatoes, onion home fried potatoes, salmon and toast.

    • Omelette Savoyard Brunch $17.50

      Blue cheese, spinach, onion and prosciutto ham.

  • Brunch Entrees
    • The Scrambler Brunch $9.00

      3 eggs scrambled.

    • Eggs Chesapeake Brunch $17.00

      2 poached eggs on toasted English muffins, Canadian ham, crab, home potatoes, asparagus and Hollandaise sauce.

    • French Toast Brunch $14.00

      With seasonal fruit and maple syrup.

    • The Junior Brunch $14.00

      2 eggs cooked any style, served w , bacon and home fried potatoes.

    • Belgian Waffle Brunch $18.00

      With seasonal , Nutella,fruit and whipped cream.

    • Eggs Benedict Brunch $18.00

      2 poached eggs on toasted English muffins, Canadian ham, home fried potatoes and Hollandaise sauce.

    • Eggs Nova Brunch $20.00

      2 poached eggs on toasted English muffins, avocado, home fried potatoes, smoked salmon and Hollandaise sauce.

    • Steak and Eggs Brunch $19.00

      Grilled hangar steak served with any style eggs and home fried potatoes.

    • Bacon Cheeseburger Brunch $12.00

      Fresh ground beef, bacon, Brie and caramelized onion.

  • Brunch Savory Crepes
    • Crepe Parisienne Brunch $15.00

      Ham and cheese.

    • Crepe Baltimore Brunch $12.00

      Sauteed spinach, turkey, tomatoes, onion and Swiss cheese.

    • Crepe Florentine Brunch $17.00

      Sauteed spinach, cream sauce, onion, garlic, tomatoes and Swiss cheese.

    • Crepe Landaise Brunch $17.00

      Sauteed chicken, mushrooms, tomatoes, onion, garlic and bechamel sauce.

    • Crepe Paysanne Brunch $15.00

      Sauteed chicken, mushrooms, tomatoes, onion, garlic, prosciutto ham and white wine cream sauce.

    • Crepe Napoleon Brunch $13.00

      Sauteed mushrooms, onion, garlic, Brussels and Brie cheese.

    • Crepe Jeanne D'arc Brunch $11.00

      Cooked vegetables of zucchini, yellow squash, onion, garlic, eggplant and red peppers.

    • Crepe Sicilienne Brunch $12.00

      Fresh mozzarella, pesto, baked tomatoes and prosciutto ham.

  • Brunch Seafood Crepes
    • Crepe Marie Antoinette Brunch $23.00

      Shrimp, jumbo, lump crab, goat cheese, sauteed onions, garlic, spinach and cream sauce.

    • Crepe la Provencale Brunch $18.00

      Shrimp, sea scallops, goat cheese, marinara sauce, with sauteed onions, garlic and Parmesan.

    • Crepe Normande Brunch $18.00

      Sauteed calamari, lemon, butter, goat cheese, shrimp and spinach.

    • Crepe Norvegienne Brunch $19.00

      Smoked salmon, tomatoes, onion, garlic, capers, cream sauce and Swiss cheese.

    • Crepe Marseillaise Brunch $22.00

      Salmon filet, spinach, onion, Swiss cheese and Hollandaise sauce.

    • Montagnarde Brunch $16.00

      Gruyere cheese, prosciutto ham, asparagus and Hollandaise sauce.

    • Crepe Exquise Brunch $14.00

      Melted Brie cheese over tomatoes, ham and pesto.

    • Crepe Complete Brunch $15.00

      Prosciutto, onion, garlic, Gruyere cheese, mushrooms and fried eggs.

    • Crepe Lorraine Brunch $14.00

      Sauteed onion with asparagus, prosciutto ham and Brie cheese.

    • Crepe Orientale Brunch $19.00

      Grilled merguez lamb and beef sausage, eggs and Swiss cheese.

  • Brunch Sandwiches
    • Croque Monsieur Sandwich Brunch $17.00

      Toasted white bread with ham and melted cheese. Served with chips.

    • Croque Madame Sandwich Brunch $19.00

      Toasted white bread with ham, melted cheese and fried eggs. Served with chips.

    • High Performance Sandwich Brunch $11.00

      Grilled chicken, pesto, ham, tomatoes and Swiss cheese. Served with chips.

    • Discovery Sandwich Brunch $11.00

      Prosciutto ham, fresh mozzarella, basil leaves, pesto and tomatoes. Served with chips.

    • Michael Phelps Sandwich Brunch $12.00

      Fresh mozzarella, smoked salmon, pesto, capers, red onion, tomatoes and slice of avocado. Served with chips.

    • Imagination Sandwich Brunch $10.00

      Fresh mozzarella, baked tomatoes and red pepper. Served with chips.

  • Brunch Sides
    • Pommes Frites Brunch $8.00

    • Merguez Sausage Brunch $10.00

      Little spicy beef and lamb.

    • Bacon Brunch $8.00

      Crispy bacon.

    • Home Fried Potatoes Brunch $9.00

    • Asparagus Brunch $4.00

    • Creamed Fresh Baby Spinach Brunch $8.00

    • Brussels Sprout Brunch $5.00

      Cooked to perfection.

  • Brunch Sweet Crepes
    • Creme Brulee Brunch $9.00

    • Crepe Nutella Bananas Brunch $12.00

    • Crepe Honey and Almonds Brunch $8.00

    • Crepe Sugar and Lemon Brunch $7.00

    • Crepe Au Chocolat Brunch $8.00

    • Crepe Nutella Brunch $8.00

  • Brunch Scrumptious Crepes
    • Crepe Challenge Brunch $8.00

      Fresh strawberries, honey and vanilla ice cream.

    • Crepe Douce Brunch $11.00

      Nutella, mango and vanilla ice cream.

    • Crepe St Germaine Brunch $12.00

      Caramelized apples, cinnamon, brown sugar and vanilla ice cream.

    • Crepe la Tropicale Brunch $14.00

      Fresh blackberries, raspberries, nutella and vanilla ice cream.

    • Crepe Au Sucre Brunch $6.00

      Sugar and melted butter.

    • Crepe Nbac Brunch $12.00

      Dulce de leche bananas, with mango and vanilla ice cream.

    • Crepe Coquine Brunch $12.00

      Bananas, chocolate, melba sauce and coconut.

    • Crepe Royale Brunch $12.00

      Banana, chocolate sauce, strawberries and whipped cream.

    • Crepe la Rive Gauche Brunch $12.00

      Bananas, brown sugar, caramel sauce and whipped cream.

    • Sophie and Zakari Brunch $11.00

      Speculoos spread, strawberries and vanilla ice cream.

    • Crepe Bisous Valentine Brunch $13.00

      Bananas, strawberries, nutella and ice cream.

    • Crepe Suzette Brunch $14.00

      Sugar, lemon, orange splash and flambe with grand marnier.

    • Crepe Meadowbrook Brunch $13.00

      Mangos, bananas, grand marnier, vanilla ice cream and nutella.

    • Crepe Mt. Washington Brunch $13.00

      Caramelized apples, nutella, mango and vanilla ice cream.

  • Brunch Ice Cream
    • Chocolat Liegeois Brunch $9.00

      Chocolate ice cream with chocolate sauce and whipped cream.

    • Strawberry Melba Brunch $9.00

      Vanilla ice cream, strawberries, melba sauce and whipped cream.

    • Belle Helene Brunch $10.00

      Vanilla ice cream, raspberry, blackberry, nutella and whipped cream.

    • Scoop of Vanilla Ice Cream Brunch $4.00

    • Scoop of Chocolate Ice Cream Brunch $4.00

  • Dinner Hors D'oeuvres
    • Les Escargots Au Beurre Dinner $14.00

      Snails served with bread butter, tomatoes and garlic.

  • Dinner Soup
    • Soupe a L'oignon Dinner $15.00

      Classic onion soup, made with 3 types of onions and topped with melted Gruyere.

    • Soup du jour $11.00

  • Dinner Les Salads Composer
    • Quiche Maison Dinner $14.00

      Homemade quiche served with salad. Served with homemade French vinaigrette on the side.

    • Salade Verte Dinner $10.00

      Fresh spring mix salad, tomatoes, onion, Parmesan cheese Served with homemade French vinaigrette on the side.

    • Greek Salad Dinner $9.00

      Mesclun greens, feta cheese, tomatoes, onion, olives and bell peppers. Served with homemade French vinaigrette on the side.

    • Crottin de Chavignole Dinner $18.00

      Frisee lettuce, walnuts, red beets, tomatoes and warm breaded goat cheese. Served with homemade French vinaigrette on the side.

    • Salade Nicoise Dinner $10.00

      Mix greens, flaked tuna, nicoise olives, anchovies, eggs, tomatoes and bell peppers. Served with homemade French vinaigrette on the side.

    • Salade Aux Endives Dinner $13.00

      Belgium endive, prosciutto ham, tomatoes, Gorgonzola cheese and walnuts. Served with homemade French vinaigrette on the side.

    • Caprese Salade Dinner $15.00

      Fresh tomatoes, fresh mozzarella, fresh basil, balsamic reduction and olive oil. Served with homemade French vinaigrette on the side.

    • Frisee Aux Lardons Dinner $14.00

      Frisee lettuce, Gorgonzola cheese, bacon, chives and poached eggs. Served with homemade French vinaigrette on the side.

    • Salade Auvergnate Dinner $12.00

      Spring mix salad, avocados, chicken, tomatoes, boiled eggs, Gorgonzola cheese and walnuts. Served with homemade French vinaigrette on the side.

    • Salade aux Canard $25.00

      Duck breast, tomatoes, strawberries, Roquefort cheese, red beats, walnuts & belsamic vinaigrette

  • Dinner Les Moules Maison
    • Moules a la Mariniere Dinner $14.00

      Mussels cooked in white wine, tomatoes, garlic, parsley and shallots. Served with pommes frites.

    • Moules a la Creme Dinner $20.00

      Mussels cooked in white wine, creme fraiche, tomatoes, garlic, parsley and shallots. Served with pommes frites.

    • Moules Provencales Dinner $15.00

      Mussels cooked with tomatoes, shallots, garlic, parsley, capers and provencale sauce. Served with pommes frites.

  • Dinner Plats Principaux
    • Onglet de Boeuf Aux Echalottes Dinner $23.00

      Grilled hanger steak with caramelized shallots in red wine sauce served with fresh fries.

    • Le Cheeseburger Dinner $17.00

      Our famous cheeseburger topped off with melted Brie cheese

    • Steak Frites $31.00

      Steak cooked to perfection served with pommes Frites and red wine sauce shallots

    • Carre D'agneau Aux Herbes Dinner $28.00

      Encrusted rack of lamb with roasted potatoes, asparagus and Dijon mustard sauce.

    • Merguez Frites Dinner $20.00

      Lamb and beef sausage served with pommes frites.

    • Coq Au Vin Dinner $19.00

      Chicken braised in burgundy wine, bacon, mushrooms, pasta, onions and carrots.

    • Tagliatelle Aux Fruits de Mer Dinner $23.00

      Fresh tagliatelle pasta with shrimp, mussels, sea scallops, provencale sauce, tomatoes and capers.

    • Chicken Cordon Blue Dinner $20.00

      Breaded stuffed chicken breast with prosciutto ham, tagliatelle pasta, sauteed and mushrooms sauce.

    • Truite Meuniere Dinner $25.00

      Trout, spinach, rice, brown butter and almonds.

    • Pave de Saumon Dinner $26.00

      Pan-seared salmon filet, rice, baby spinach and beurre blanc.

    • Duck Leg Confit Dinner $26.00

      Served with roasted potatoes and spinach over duck sauce. Served with roasted potatoes and spinach over duck sauce.

    • Boeuf Bourguignon Dinner $21.00

      Burgundy wine braised beef, finished with pearl onions, pasta, mushrooms and carrots.

  • Dinner Savory Crepes
    • Crepe Parisienne Dinner $17.00

      Ham and cheese.

    • Crepe Sicilienne Dinner $11.00

      Fresh mozzarella, pesto, baked tomatoes and prosciutto ham.

    • Crepe Bretonne Dinner $14.00

      Sauteed spinach, Swiss, onion, garlic, tomatoes and prosciutto ham.

    • Crepe Florentine Dinner $18.00

      Sauteed spinach, cream sauce, onion, garlic, tomatoes and Swiss cheese.

    • Crepe Napoleon Dinner $12.00

      Sauteed mushrooms, onion, garlic, Brussels and Brie cheese.

    • Crepe Jeanne D'arc Dinner $14.00

      Cooked vegetables of zucchini, yellow squash, onion, garlic, eggplant and red peppers.

    • Crepe Jura Dinner $14.00

      Chicken, mushrooms, asparagus, avocados, Swiss cheese and bechamel sauce.

    • Crepe Orientale Dinner $19.00

      Merguez lamb and beef sausage and scrambled eggs with Swiss cheese.

    • Crepe Voltaire Dinner $17.00

      Asparagus, sauteed mushrooms, onion, chicken, marinara sauce and Parmesan cheese.

  • Dinner Seafood Crepes
    • Crepe Saint-tropez Dinner $19.00

      Sauteed shrimp, sea scallops, cream sauce onions, garlic, capers, spinach and goat cheese.

    • Crepe Savoyarde Dinner $18.00

      Sauteed calamari, lemon butter, shrimp and spinach Gorgonzola cheese.

    • Crepe Marie Antoinette Dinner $23.00

      Shrimp, jumbo, lump crab, goat cheese, sauteed onions, garlic, spinach and cream sauce.

    • Crepe Norvegienne Dinner $19.00

      Smoked salmon, tomatoes, onion, garlic, capers, cream sauce and Swiss cheese.

    • Crepe Marseillaise Dinner $23.00

      Salmon filet, spinach, onion, Swiss cheese and Hollandaise sauce.

  • Dinner Gallettes de Sarrasin and Buckwheat Crepes
    • Crepe Deauville Dinner $23.00

      Sauteed shrimp, sea scallops, jumbo crab, cream sauce, onions, garlic, Brussels sprouts and Parmesan cheese.

    • Crepe la Complete Dinner $14.00

      Prosciutto ham, fried eggs and Gruyere cheese.

    • Crepe Forestieres Dinner $16.00

      Ground beef, mushrooms, eggs and Gruyere cheese.

    • La Chandeleur Dinner $18.00

      Smoked salmon, capers, avocados, creme fraiche and cream cheese.

    • Crepe Saint-jacques Dinner $20.00

      Sauteed sea scallops, tomatoes, garlic, onion, asparagus and cream wine sauce.

    • Crepe Fermiere Dinner $18.00

      Chicken, broccoli, mushrooms, prosciutto ham, tomatoes and bechamel sauce.

    • Lorrainie Dinner $20.00

      Mushrooms, spinach, salmon filet, onion, capers, goat cheese, avocados, garlic and bechamel sauce.

  • Dinner Sides
    • Broccoli Dinner $5.00

    • Brussels Sprouts $5.00

    • Asparagus Dinner $6.00

    • Sauteed Mushrooms Dinner $5.00

    • Creamed Spinach Dinner $8.00

    • Pommes Frites Dinner $8.00

    • Mashed Potatoes Dinner $6.00

    • Roasted Potatoes Dinner $6.00

  • Dinner Kids (10 and Under)
    • Kids Crepe Fromage Dinner $9.00

    • Kids Crepe Ham and Cheese Dinner $12.00

    • Kids Chicken Fingers with Fries Dinner $8.00

  • Lunch Hors D'oeuvres
    • Chausson Du Fromage de Chevre Lunch $8.00

      Goat cheese and spinach tarts.

    • Assiette de Fromage Lunch $12.00

      Assorted cheese served with fresh baguette.

    • Les Coquilles St Jaques Lunch $8.00

      Tender sea scallops a la provencale.

    • Les Escargots Au Beurre Lunch $9.00

      Snails served with bread butter, tomatoes and garlic.

    • Moules a la Mariniere Lunch $13.00

      Mussels cooked in white wine, butter, parsley and shallots.

    • Quiche Dt Jour Lunch $9.00

      Fresh baked quiche with house salad.

    • Calamari Lunch $10.00

      Fried calamari served with aioli sauce.

  • Lunch Soup
    • Soupe a L'oignon Lunch $7.00

      Classic onion soup, made with 3 types of onions and topped with melted Gruyere.

  • Lunch Les Salades
    • Salade Verte Lunch $5.00

      Fresh spring mix salad, tomatoes, onion, olives, corn, bell peppers and hard boiled eggs. Served with homemade French vinaigrette on the side.

    • Salade a la Grecque Lunch $8.00

      Spring mix salad, tomatoes, corn, hard boiled eggs, ham, avocado and Gruyere. Served with homemade French vinaigrette on the side.

    • Salade Composee Lunch $9.00

      Spring mix salad, tomatoes, corn, hard boiled eggs, ham, avocado and Gruyere. Served with homemade French vinaigrette on the side.

    • Salade Nicoise Lunch $9.00

      Organic greens, flaked tuna, nicoise olives, anchovies, egg, tomatoes and bell peppers. Served with homemade French vinaigrette on the side.

    • Salade Auvergnate Lunch $10.00

      Spring mix salad, grilled chicken, tomatoes, Gorgonzola cheese, avocados and walnuts. Served with homemade French vinaigrette on the side.

    • Crottin de Chavignol Lunch $11.00

      Frisee lettuce, breaded warm goat cheese, walnuts, tomatoes and olives. Served with homemade French vinaigrette on the side.

    • Frisee Aux Lardons Salad Lunch $11.00

      Frisee lettuce, tomatoes, poached eggs and Gorgonzola cheese with dice bacon. Served with homemade French vinaigrette on the side.

  • Lunch Entrees
    • Merguez Frites Lunch $13.00

      Beef and lamb sausage. Served with fries and salad.

    • Cheeseburger Lunch $10.00

      With onion and Gorgonzola cheese. Served with fries and salad.

    • Hangar Steak Lunch $15.00

      Steak frite. Served with fries and salad.

  • Lunch Daily Specials
    • Salade Aux Endives Lunch $10.00

      Belgium endive, tomatoes, Gorgonzola cheese, olives and prosciutto ham.

    • Salade de Midi Lunch $11.00

      Breaded goat cheese, smoked salmon, capers, red onion and tomatoes.

    • Salade Folle Lunch $13.00

      Sauteed calamari, goat cheese and spinach.

    • Salade Milanaise Lunch $10.00

      Mozzarella caprese served with prosciutto ham and olives.

    • Salade Exotique Lunch $15.00

      Fresh grilled Atlantic salmon filet, kiwi, Gorgonzola cheese, spring mix, olives and avocado.

  • Lunch Sides
    • Bread Basket Lunch $3.00

    • Broccoli Lunch $4.00

    • Sauteed Mushrooms Lunch $4.00

    • Asparagus Lunch $4.00

    • Creamed Fresh Baby Spinach Lunch $5.00

    • Rice Lunch $4.00

    • Pommes Frites Lunch $5.00

Menu for Le Bistro Du Village provided by Allmenus.com

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