Made with tangerine juice.

From Italy.

Artisan prairie cheddar cheese from Iowa smeared with fig spread on all-natural sour dough bread.

Swiss Gruyere cheese (tangy, salty and nutty) that is shared with imported organic mustard on all-natural sour dough bread.

Fresh spinach, feta, roasted and marinated tomatoes and Kalamata olives grilled on all-natural sour dough bread.

Federal Hill's infamous spread infused with local Todd's dirt (zesty seasoning) grilled on all-natural sour dough bread.

3 cheeses with all natural pizza sauce grilled on all-natural sour dough bread.

Fiery cheddar cheese from England grilled on all-natural sour dough bread served with a side of marinated roasted tomatoes.

Kerrygold Irish whiskey infused cheddar melted into the crevices of the all-natural baguette for a delightful grilled sandwich.

Mozzarella, roasted and marinated tomatoes, balsamic and fresh basil served on all-natural baguette.

Spicy dill pickles.

A mixture of 5 flavors.

From Spain.