Blue Agave's signature salsa verde and salsa asada served with housemade tortilla chips.

Fresh Avocado, Lime, Cilantro, Jalapeños, Tomato and Onion. Made fresh daily, served with House Tortilla Chips.

Crispy yuca fries topped with aji amarillo aioli, jalapeño herb crema, tajin & queso fresco.

A dip of sweet corn kernels sauteéd with epazote & onions, topped with lime mayo, queso fresco & chili pequin. Served with housemade corn tortilla chips.

Corn tortilla chips topped with chicken al pastor, jalapeño pineapple salsa, jack cheese, queso blanco, cilantro & lime crema.

Shrimp cured in fresh lime juice and serrano-cilantro salsa. Served with Jicama, watermelon radish, sliced avocado & crunch corn tostadas.

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas.

Rich and Creamy Queso Dip served with Tortilla Chips

Habanero-rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill. Served with chipotle ranch and carrot strips

Shaved ribeye with jalapeños, onions & melted jack cheese fried in a crispy empanada. Served with aji amarillo cherry pepper aioli.

Chicken Al Pastor grilled with pineapple and folded with jack cheese into a flaky empanada. Served with shredded cabbage, lime crema, and spicy pineapple salsa

Three tacos of grilled marinated skirt steak. *cannot be made gluten free*

Three tacos of blackened gulf shrimp

Three tacos of crispy, beer-battered fish

Three tacos of slow roasted beef

Three tacos of our house made chorizo *contains pork*

Three tacos of blackened and grilled fish

Three tacos of grilled chicken breast

Three tacos of seasoned ground beef

Three tacos of our mushroom, pepper & onion blend

Three tacos of fried avocado slices

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing

Chopped romaine tossed in housemade Caesar dressing with queso fresco and tortilla strips

Arugula, grilled corn, pickled strawberries, jicama, watermelon radish & toasted sunflower seeds with a chili lime vinaigrette

Two dry aged burger patties smashed & piled high with monterey jack cheese, refried beans, chopped romaine lettuce, pickled red onions & aji amarillo mayo on a cuban baguette

Shaved ribeye with jalapeños, jack cheese, pickled red onions, aji amarillo cherry pepper aioli & queso blanco sauce on a toasted cuban baguette

Half chicken marinated and baked in a garlicky Peruvian spice blend on a bed of Agave rice with creamy pan sauce, aji amarillo aioli & cilantro oil. Served with fries or a side césar mexicana

Grilled marinated skirt steak, baby bella mushrooms, grilled cambray onions, refried beans with queso fresco, rice & tortillas *unable to be made gluten free*

Grilled skirt steak with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans *cannot be made gluten-free*

Tender, grilled chicken breast with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Blackened Gulf shrimp with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Choose two protein options -- served with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Veggies fajitas for one served with lettuce, pico de gallo, Jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with Agave rice and black beans

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

Jack cheese melted to perfection in a grilled flour tortilla.

Blackened Shrimp and melted Jack Cheese in a grilled Flour Tortilla.

Jack Cheese melted to perfection with Carne Asada in a grilled flour tortilla.

Grilled Chicken with melted Jack Cheese in a Grilled Flour Tortilla.

Slow Roasted Shredded Beef and Jack Cheese melted in a Seasoned Corn Tortilla with Cilantro and Onion. Served with Beef Consommé

Traditional no bake Mexican icebox cake with layers of Maria cookies & creamy tangy lime whipped cream, topped with lime zest.

A rich, chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

Fresh Avocado, Lime, Cilantro, Chiles, Tomato and Onion. Side not served with chips.

Blue Agave's signature salsa verde and salsa asada served with housemade tortilla chips.

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and queso fresco, served with brunch potatoes

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with mole amarillo, served with brunch potatoes

Slices of sweet cinnamon Texas toast topped with whipped cream with a side of maple syrup

Like the traditional dessert—pancakes soaked in three milks, topped with whipped cream

A fried egg atop 8 oz. jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

Two eggs (scrambled or fried) with grilled skirt steak and white toast, served with brunch potatoes

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce, served with brunch potatoes

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole amarillo, and guacamole, served with brunch potatoes

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

Three-egg omelet with jumbo crab meat, shrimp, and jack cheese, served with brunch potatoes

Three-egg omelet with housemade chorizo sausage and queso fresco, topped with chile rojo, served with brunch potatoes

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

Two fluffy pancakes with maple syrup

Two fluffy pancakes with maple syrup

Two scrambled eggs topped with melted jack cheese and brunch potatoes

Blue Agave's signature salsa verde and salsa asada served with housemade tortilla chips.

Fresh Avocado, Lime, Cilantro, Jalapeños, Tomato and Onion. Made fresh daily, served with House Tortilla Chips.

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas.

Habanero-rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill. Served with chipotle ranch and carrot strips

Chopped romaine tossed in housemade Caesar dressing with queso fresco and tortilla strips

Charred Sweet Corn covered in Lime Mayo, Queso Fresco, and Chili Pequin

Grilled chicken with jack cheese, pineapple salsa & tangy BBQ sauce in a crispy 1/2 tortilla served with chipotle ranch

Black Beans and Queso piled on House-made Tortilla Chips, topped with Lettuce, Pico de Gallo, Lime Crema and Sliced Jalapenos

Crunchy rolled chicken & cheese taquitos served with mole amarillo, shredded cabbage, queso fresco, lime crema, radish & lime

A rich, chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

Traditional no bake Mexican icebox cake with layers of Maria cookies & creamy tangy lime whipped cream, topped with lime zest.

Fresh Avocado, Lime, Cilantro, Chiles, Tomato and Onion. Side not served with chips.

Two grilled skirt steak tacos served on soft flour or corn tortillas with lettuce, pico de gallo, and Jack cheese. *cannot be made gluten-free*

Two Grilled Chicken tacos served on soft flour or corn tortillas with lettuce, pico de gallo, and Jack cheese.

Two Blackened Shrimp tacos served on soft flour or corn tortillas with lettuce, pico de gallo, and Jack cheese.

Two Black Bean tacos served on soft flour or corn tortillas with lettuce, pico de gallo, and Jack cheese.

Two Blackened Fish tacos served on soft flour or corn tortillas with lettuce, pico de gallo, and Jack cheese.

Two house-made chorizo tacos served on soft flour or corn tortillas with lettuce, pico de gallo, and Jack cheese.

Two Tacos of Mushroom, Onion, and Corn on Soft Flour Tortillas, topped with Lettuce, Cheese, and Pico de Gallo

Two Ground Beef tacos on Soft Flour Tortilla, topped with Lettuce, Cheese, and Pico de Gallo

Three tacos of fried avocado slices

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

Jack cheese melted to perfection in a grilled flour tortilla.

Blackened Shrimp and melted Jack Cheese in a grilled Flour Tortilla.

Jack Cheese melted to perfection with Carne Asada in a grilled flour tortilla.

Grilled Chicken with melted Jack Cheese in a Grilled Flour Tortilla.