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Fleet Street Kitchen
Fontina, toasted pine nuts, pistou, roasted shiitakes
Spring vegetables, lemon vinaigrette, goat cheese, toasted hazelnuts
Citrus vinaigrette, pea shoot purée, cumin, yogurt, pumpkin seeds
Pickled green strawberries, pine nut butter, housemade yogurt, borscht
House ricotta, white raisins, spiced walnuts
Ricotta, mint, prosciutto powder, pea tapenade, prosciutto tuile
Almond, truffle, parmesan, root vegetable brunoise
Honey cake, carrots, coriander, orange peel confit, vanilla froth
Tuscarora co-op rhubarb, pickled fennel, granola
Asparagus, ramps, pistou
Poached egg, smoked maple glaze, butter toast powder
pheasant pate, garlic sausage, chicken liver parfait, la quercia prosciutto, crispy pork trotters, pickles, mustard, housemade jam
Poached farm egg, ricotta gnudi, pine nuts
Nasturtium, baby radish, yogurt, marcona almond, picholine olive
Glazed confit carrots, hazelnuts, lime
Spinach shellfish stew, spring parsnip, bacon, leeks
Roasted brussels sprouts, polenta, fsk bacon
Glazed mushrooms, potato mille-feuille, seasonal greens, veal jus
Spring parsnip, farro, charred ramps, asparagus
Peas, carrots, fsk bacon, pork jus
Potato hash, housemade sauerkraut, spring onions
Wild mushrooms, goat cheese
Aged cheddar, panko, cauliflower cream
Seasonal vegetable, heirloom grains
Citrus vinaigrette, reggiano, hard egg, marcona almonds
Menu for Fleet Street Kitchen provided by Allmenus.com
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