Nasu Blanca
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Nasu Blanca
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- Menu
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zensai
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hiramasa sashimi $11.00
szechuan pepper ponzu, jalapeno oil, sea salt
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japanese eggplant $8.00
den miso sauce
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lobster tempura $13.00
japanese mustard aioli
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spicy tuna tempura $12.00
spicy tuna, nori, shiso
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edamame $5.00
spanish sea salt
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vegetable tempura $9.00
yuzu-soy dipping sauce
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tapas
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warm mushroom salad $10.00
roasted red peppers, pine nuts, goat cheese, aged sherry vinaigrette
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rioja braised shortribs $10.00
roasted root vegetables, parsnip crisp
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halibut cheeks $11.00
garlic, chili flakes, sherry
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prince edward mussels $13.00
chorizo, sofrito-sherry broth
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pan con tomate $5.00
grilled bread, tomato, garlic, extra virgin olive oil
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entrees
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panko-crusted walu $26.00
sweet potatoes, wilted watercress, butter ponzu
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strip steak $29.00
pimenton fingerlings, tempura vidalia onion, cabrales butter, tempranillo wine reduction
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pumpkin seed crusted rack of lamb $34.00
pime- fennel-potato gratin, spicy longbeans, carrot-ginger coulis
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seared sea scallops $29.00
mushroom ragout, beet vinaigrette
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kobe filet* $45.00
grilled asparagus, spicy tuna tempura, mustard miso
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*Friday and Saturday Only
paella (made with calaspara rice)
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valenciana $28.00
chicken, chorizo, shrimp, calamari, mussels
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marinara $31.00
maine lobster, shrimp, white fish, calamari,, mussels
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fall vegetable paella $23.00
asparagus, roasted peppers, mushrooms, currants, pine nuts
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nasu blanca $35.00
braised short ribs, sea scallop, maine lobster
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cocktails
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sangria roja $10.00
fresh fruit, red wine, apricot brandy
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sake sangria $10.00
junmai sake, mango, asian pear, ginger
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shiso fine $13.00
10 cane rum, shiso leaves, fresh lime, kaffir lime syrup
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basil julep $13.00
basil hayden's bourbon, thai basil, mint, ginger syrup
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bourbon & bitters $10.00
maker's mark, campari, blood orange bitters
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Menu for Nasu Blanca provided by Allmenus.com
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