Rocco's Capriccio

Toasted bread topped with chopped seasoned tomatoes, onions and capers

Fresh sliced tomatoes & homemade mozzarella drizzled with extra virgin olive oil & basil

Prosciutto imported from parma Italy served with sweet melon

Smoked salmon served topped with goat cheese, capers, onions & extra virgin olive oil

Fresh clams sauteed in olive oil, garlic and plum tomatoes

Fresh mussels sauteed in olive oil, garlic and plum tomatoes

Grilled portobello mushrooms in olive oil & garlic topped with gorgonzola cheese

Fresh deep fried squid served with marinara sauce

Mixed green salad in a balsamic vinegarqnd evoo

Fresh spinach and mushroom in a balsamic vinaigrette with bacon

Romaine lettuce tossed with croutons in a creamy caesar dressing

Potato dumpling served in a homemade tomato sauce

Fresh meat sauce served over linguine pasta

Penne pasta with onions pancetta (italian bacon) basil in a tomato sauce

Cheese filled ravioli in a whole plum tomato sauce

Linguine served in a whole plum tomato sauce with sauteed onion and garlic

Fresh seasonal vegatables sauteed in a tomato sauce over linguine pasta

Broccoli rabe sauteed w/topped with seasoned bread crumbs and goat cheese with orrechietta

Fettucine pasta served in a parmigiana cheese cream sauce

Breast of chicken served in a white wine sauce over spinach with prosciutto and mozzarella

Breast of chicken sauteed in a marsala wine with mushrooms, cream and a touch of tomato

Breast of chicken breaded and fried topped with tomato sauce and mozzarella cheese

Veal sauteed in white wine with capers and fresh lemon

Veal breaded and fried topped with tomato sauce and mozzarella cheese

Veal scallopine sauteed in white wine topped with prosciutto and mozzarella cheese

Veal sauteed in marsala wine with mushroom, cream, gorgonzola cheese and plum tomatoes

Veal sauteed in a sweet florio marsala wine with cream, mushrooms and a touch of tomato

Fresh salmon served in a white wine cream sauce with a touch of tomato

Fresh salmon served in a brandy cream sauce with fresh mushrooms

Fresh grouper broiled and served in a fresh chopped tomato sauce with capers and kalamata olives

Large shrimp and scallops served in a tomato sauce with mushrooms

Large shrimp and scallops served in a cream sauce with a touch of tomato

Shrimp sauteed in a brandy cream sauce with fresh garlic over linguine

Shrimp sauteed with garlic and basil in a tomato sauce over linguine

Smoked salmon sauteed in a vodka pink sauce over penne pasta

Linguine with fresh clams, choice of red or white sauce

Calamari served in a plum tomato sauce over a bed of linguine

Grilled vegetables topped with roasted red peppers, fresh mozzarella and extra virgin olive oil

Fresh mozzarella, tomatoes, fresh basil and olive oil

Deep fried calamari served with homemade tomato sauce

Grilled vegetables topped with roasted red peppers, fresh mozzarella and extra virgin olive oil

Fresh mozzarella, tomatoes, fresh basil and olive oil

Deep fried calamari served with homemade tomato sauce

Grilled vegetables topped with roasted red peppers, fresh mozzarella and extra virgin olive oil

Homemade ravioli stuffed with porcini, shitake, and portobello mushrooms served in a Gorgonzola cheese cream sauce

Fresh mozzarella, tomatoes, fresh basil and olive oil

Deep fried calamari served with homemade tomato sauce

Grilled vegetables topped with roasted red peppers, fresh mozzarella and extra virgin olive oil

Homemade ravioli stuffed with porcini, shitake, and portobello mushrooms served in a gorgonzola cheese cream sauce

Fresh mozzarella, tomatoes, fresh basil and olive oil

Deep fried calamari served with homemade tomato sauce

Veal prepared with sweet florio marsala wine, butter, cream, mushrooms and peeled tomatoes

Veal medallions prepared with lemon, white wine, parsley and butter

Breast of chicken sliced into strips sauteed in white wine, mushrooms and onions

Breast of chicken sauteed with artichokes, sun dried tomatoes and white wine

Your own entrees 2 chicken, 2 veal, 2 pasta, 1 fish

Veal prepared with sweet florio marsala wine, butter, cream, mushrooms and peeled tomatoes

Veal medallions prepared with lemon, white wine, parsley and butter

Breast of chicken sliced into strips sauteed in white wine, mushrooms and onions

Breast of chicken sauteed with artichokes, sun dried tomatoes and white wine

Your own entrees 2 chicken, 2 veal, 2 pasta, 1 fish

Veal prepared with sweet florio marsala wine, butter, cream, mushrooms and peeled tomatoes

Veal medallions prepared with lemon, white wine, parsley and butter

Breast of chicken sliced into strips sauteed in white wine, mushrooms and onions

Breast of chicken sauteed with artichokes, sun dried tomatoes and white wine

Your own entrees 2 chicken, 2 veal, 2 pasta, 1 fish

Veal prepared with sweet florio marsala wine, butter, cream, mushrooms and peeled tomatoes

Veal medallions prepared with lemon, white wine, parsley and butter

Breast of chicken sliced into strips sauteed in white wine, mushrooms and onions

Breast of chicken sauteed with artichokes, sun dried tomatoes and white wine

Your own entrees 2 chicken, 2 veal, 2 pasta, 1 fish

Breast of chicken sliced into strips sauteed in white wine, mushrooms and onions

Tenderloin of veal butter-flied and pounded stuffed with prosciutto and Italian cheese crusted with bread crumbs topped with a wild mushroom sauce

Seared rack of lamb marinated pan seared and finished in the oven

Filet mignon in a barolo red wine sauce with mushrooms

Breast of chicken sliced into strips sauteed in white wine, mushrooms and onions

Tenderloin of veal butter-flied and pounded stuffed with prosciutto and Italian cheese crusted with bread crumbs topped with a wild mushroom sauce

Seared rack of lamb marinated pan seared and finished in the oven

Filet mignon in a barolo red wine sauce with mushrooms

Breast of chicken sauteed in a marsala wine sauce with mushrooms, cream and a touch of tomato

Breast of chicken sauteed in a white wine sauce with artichoke hearts and sunfried tomatoes

Breast of chicken sauteed in white wine with mushrooms and onions

Breast of chicken breaded, topped with marinara sauce and mozzarella cheese

Veal sauteed in a marsala wine sauce with mushrooms, cream and a touch of tomato

Veal sauteed in white wine with roasted red peppers, onions and a touch of tomato

Veal sauteed in marsala wine with mushrooms, tomatoes and a touch of gorgonzola cheese

Veal breaded and topped with marianara sauce and mozzarella cheese

Cheese filled tortellini in a cream sauce with a touch of tomato

Fresh seasonal vegetables served in a tomato sauce over penne pasta

Penne amatriciana, penne primavera, penne with meatsauce, gnocchi, cheese ravioli, tortelini alla creams (choose 3)

Pollo margherita, pollo pirata, pollo parmigiana, penne amatriciana, penne primavera, penne with meatsauce, tortelini alla creama, gnocchi, cheese ravioli (choose 3)

Veal marsala, veal rocco, veal zingarella, veal parmigiana, pollo margherita, pollo pirata, pollo parmigiana, penne amatriciana, penne primavera, penne with meatsauce, tortelini alla creama, gnocchi, cheese ravioli (choose 3)

Mini cannoli's

Mini cannoli's and tiramisu

Small = half pan / large = full pan