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  • Sailor Oyster Bar

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Sailor Oyster Bar

(410) 571-5449

We make ordering easy. Learn more

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  • 196 West Street, Annapolis, MD 21401
  • No cuisines specified

  • Grubhub.com
  • Sailor Oyster Bar

  • (410) 571-5449

    We make ordering easy.

  • Menu
  • Premium Tinned Fish, Lyon Bread, Salted Butter and Greens
    • Sardines in Lemon and Olive Oil $14.00

    • Smoked Small Sardines $15.00

      In extra virgin olive oil.

    • Spiced Calamari in Ragout $17.00

    • Mussels in Escabeche $18.00

    • Yellowfin Tuna Belly Ventresca in Olive Oil $20.00

  • Snacks
    • House Pickles $4.00

    • Spiced Pecans $5.00

    • Antipasto Olives $5.00

    • Carrot Kimchi $5.00

    • Beet Tartare $8.00

      Beet green gremolata, penta creme and cured egg yolk.

    • Miso Babaganoush $7.00

      Naan bread.

    • Bloney Pate $8.00

      Mortadella, shallots and torched bread.

    • Smoked Trout Dip $13.00

      Firehook sea salt crackers.

    • Poke $14.00

      Daily selection.

    • The Board Cheese, Fruit and Nuts $16.00

      23 add charcuterie.

  • Toast
    3 per order.
    • Smoked Whitefish $10.00

      Pickle relish and Parmesan crisp.

    • French Onion $13.00

      Coffee roasted cipollini onion, onion jus and melted provolone.

    • Funghi $16.00

      Wild mushrooms, fois gras butter, truffle salt and herbs.

  • Soups and Salads
    • Harissa Pork Belly Chili $8.00

    • Smoked Cabbage Wedge $11.00

      Purple cabbage, humboldt fog and malt vinegar mayo.

    • Arugula $11.00

      Apple, Parmesan, pecan and spiced honey vin.

    • Sunchokes $13.00

      Roasted carrot, red onion, jalapeno, sunchoke chips and creamy curry.

  • Crudo, Torchedo and Sous Vide
    • Bluefin Tuna $19.00

      457 evod, black lava salt and borage.

    • Salmon $16.00

      House-cured, capers, baby shallots, ocean ranch, dill and caraway salt.

    • Miso Lacquered Sea Bass $18.00

      Soup vide & torched and carrot kimchi.

    • Duck Yakitori $16.00

      Smoked to order and cherry mezcal gastrique.

    • Ribeye $17.00

      Spicy biber marinade, sliced & torched and bone marrow butter.

  • Sammy
    • Octopus Chili Dog $17.00

      Sous vide & torched, Harissa pork belly chili and martin's potato roll.

    • Croque $13.00

      Serrano ham, St. Angel Brie, apple, spiced honey and brioche.

    • Lake Trout $16.00

      Ocean ranch, sesame sauerkraut, cold cut onion and French Baguette.

    • Bloney $9.00

      Mortadella, aged gouda, arugula, creamy spicy and brioche.

  • Sweet
    • Sob Ice Cream Sandwich $8.00

    • Vegan Truffles $8.00

      Dates, dark chocolate, peanut butter and sea salt.

    • Ceremony Cold Brew Coffee $5.00

Menu for Sailor Oyster Bar provided by Allmenus.com

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