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Dock Street Bar & Grill
Steamed with onions and old bay seasoning.
Served with whole grain mustard tartar sauce.
Served with French fries and your choice of blue cheese, honey mustard, Barbeque or ranch sauce.
Sushi grade ahi tuna in Asian vinaigrette with sriracha and chopped cilantro.
Served with sour cream, salsa and guacamole.
Sesame crusted tuna with an Asian vinaigrette and wasabi.
Served with corn and clams.
Toasted focaccia and melted parmesan.
Sesame crusted tuna over spinach salad with an Asian vinaigrette and wasabi.
8" personal pizza served on boboli crust with grilled chicken, caramelized onion, Barbeque sauce and mozzarella cheese.
8" personal pizza served on boboli crust, bacon, onions, mushrooms, red peppers, pepperoni.
Roasted garlic sauce, basil and mozzarella.
Beer battered cod fried served with remoulade sauce and fries.
Served on a brioche roll with lettuce, tomato and French fries.
Blackened mahi-mahi, avocado, cilantro salsa topped with a cilantro sour cream, served on flour tortilla and with a mixed greens salad.
Sushi-grade blackened tuna, fresh salsa, shaved red cabbage, chipotle sour cream, guacamole, flour tortilla and mixed green salad.
Served on a Kaiser roll with wasabi aioli, lettuce, tomato and French fries.
Served on a Kaiser roll with lettuce, tomato, tartar sauce and French fries.
8 Ounces Angus burger cooked to order with lettuce, tomato and French fries, served with your choice of the following: American, bleu, cheddar, provolone or Swiss cheese.
Griddled sourdough bread, bacon, lettuce, tomato, Barbeque ranch and curly fries.
Blackened shrimp, avocado, topped with red peppers, avocado, red cabbage and chipotle sour cream served on flour tortilla with a mixed greens salad.
Served with garlic mashed potatoes, tartar sauce and sauteed spinach.
Menu for Dock Street Bar & Grill provided by Allmenus.com
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