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Served with two baguettes.
Our homemade crab dip served over an oven-baked pretzel.
Tortilla chips topped with beans, chili, jalapeños and cheddar cheese.
Potato Skins topped with bacon & cheddar cheese.
Topped with salsa and served with tortilla chips.
Lightly breaded and fried served with marinara sauce.
Homemade queso & salsa.
4-6 bones deep fried and tossed in Adam's Buffalo sauce.
Carrots, celery, cucumbers, broccoli, tomatoes & peppers.
Served with celery and Bleu Cheese dressing.
Oven baked, grilled, then tossed in Hawg Sauce served with celery and Ranch dressing.
10 boneless chicken wings tossed in Buffalo sauce & BBQ sauce.
Mixed field green salad.
Crisp romaine with Caesar dressing, Shredded Parmesan cheese, and croutons.
A slow cooked Half Chicken.
Small rack of ribs & a half bbq chicken.
Nine skewered shrimp wrapped in bacon.
Three bbq shrimp & a half rack of ribs.
Three bbq shrimp & a half bbq chicken.
A 14 oz. cut from a slow roasted prime rib and grilled.
An 8 oz. cut from the tenderloin.
8 oz. tenderloin served with a 5 oz. maryland crab cake.
8 oz. of our dry rubbed smoked brisket drizzled with our homemade tangy Bourbon smoke sauce.
Two 5 oz. maryland crab cakes.
Half rack of bbq ribs served with a 5 oz. Maryland crab cake.
served over a seaweed salad, garnished with Siracha, Wasabi and a Sesame Ginger Glaze.
4 oz. Salmon Fillet served over mashed sweet potatoes and the vegetable of the day.
Fresh homemade Mac & Cheese with cheddar cheese and our homemade queso.
8 oz. fresh ground chuck.
6 oz. New York Strip with mushrooms, onions & provolone cheese on a toasted sub roll.
A one half inch cut of prime rib with provolone cheese.
5 oz. Of lump back fin,"all killer no filler" the east-port-o rican way.
A 6 oz. "dolphin safe" steak grilled with a spicy lemon butter.
Lightly breaded, fried & dipped in Adam's Spicy Wing sauce, served with bleu cheese.
Grilled marinated portobello mushroom topped with roasted red peppers, fresh mozzarella, a balsamic drizzle and a pesto spread.
Topped with whipped cream, caramel and chocolate sauce.
Our homemade cool and creamy & tangy sweet treat.
Layers upon layers of moist cake and icing with seasonal filling? Maryland's state dessert.
Georgia pecans and Kentucky bourbon baked in an all butter shortbread crust.
Menu for Adam's Ribs provided by Allmenus.com
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