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  • Lebanese Taverna

Lebanese Taverna

(410) 897-1111

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  • 2478 Solomons Island Rd, Annapolis, MD 21401
  • Restaurant website
  • Middle Eastern
  • Lebanese Taverna

  • (410) 897-1111
  • Main
  • Lunch
  • Catering
  • Salad
    • Mixed Greens $6.00

      with tomatoes, olives, pine nuts and a yogurt dressing

    • House Salad $5.00

      lettuce tossed with feta cheese and our special house dressing

    • Tabouleh $6.50

      traditional parsley salad with burghul, diced tomatoes, onions, fresh mint, olive oil and lemon juice

    • Shakshouky $6.00

      roasted eggplant salad mixed with diced tomatoes, scallions, garlic, pomegranate extract and olive oil, served chilled

    • Lebanese Salad $6.00

      tomatoes, cucumbers, green peppers, parsley, mint and onions, tossed in our garlic, lemon juice, mint-olive oil dressing

    • Fattoush $7.00

      lebanese salad mixed with pomegranate extract, sumac, radish and olive oil, tossed with toasted pita chips

    • Laban B'khyar $5.00

      yogurt and cucumbers mixed with garlic and dried mint

  • Mezza
    • Shorba Addas $4.50

      a traditional favorite...lentil and swiss chard soup

    • Hommos $5.00

      chickpea, tahini, lemon juice and garlic garnished with olive oil

    • Hommos Bel Snaoubar $6.00

      hommos garnished with pine nuts

    • Hommos Bel Foole $6.00

      hommos garnished with fava beans

    • Baba Ghannouge $6.00

      eggplant puree with tahini, lemon juice and garlic with olive oil

    • Falafel $6.00

      chickpea and fava bean fritters served with tahini

    • M'saka $6.00

      eggplant and chickpeas cooked with tomatoes, onions and garlic

    • Foole M'damas $5.50

      fava beans with garlic and lemon garnished with chickpeas and olive oil

    • Fatayer B'jibne $6.00

      cheese pastries filled with a blend of chesses, deep fried

    • Lebneh $5.50

      creamy farmers cheese dip made from strained yogurt garnished with olive oil

    • Grape Leaves $6.50

      rolled with rice, chickpeas, tomatoes, mint and parsley

    • Laban B'khyar $5.00

      yogurt and cucumbers mixed with garlic and dried mint

    • Jibneh Halloum $7.00

      sauteed or poached cheese, topped with olive oil tomatoes and olives

    • Fatayer B'sbanigh $6.50

      pastries filled with spinach, onions, pine nuts and sumac

    • Shankleesh $7.00

      aged sheep feta blended with paprika rolled in zaatar (sesame, thyme and sumac)

    • R'kakat $6.00

      pan grilled phyllo pastry rolls, stuffed with a blend of cheeses and mint

    • Lubieh Bel Zeit $5.50

      green beans simmered in tomatoes, garlic cloves and spices

    • Makdous $6.00

      spicy baby eggplant filled with walnuts, garlic, herbs, lemon and pomegranates

    • Ardichawki $6.50

      artichoke hearts tossed with garlic, onions, cilantro, tomatoes and olive oil

    • Shrimp Arak $7.50

      shrimp sauteed with garlic, onion, cilantro and arak (alcohol)

    • Shrimp Katafy $8.00

      shrimp breaded phyllo and fried; served with a tahini pistachio sauce

    • Kalamar $7.00

      calamari coated with semolina, fried to a golden crisp, served with tomato sauce

    • Hommos Special $6.50

      hommos with spiced ground meat, pine nuts, almonds, & olive oil

    • Hommos Bel Shawarma $6.50

      hommos topped with marinated slices of beef and lamb

    • Kibbeh $7.00

      ground beef & crushed wheat shells stuffed with lamb, beef, pine nuts & almonds, fried

    • Kibbeh Yoghurtlieh $6.00

      small kibbeh balls topped with pita , yogurt, butter & pine nuts

    • Sambousik $6.50

      pastry shells stuffed with meat, almonds, pine nuts, deep fried

    • Maanek $7.00

      spiced beef & lamb sausages, sauteed in lemon butter

    • Sujok $7.00

      mildly hot, homemade beef and lamb sausages served with spicy tomato sauce

    • Kafta Harra $7.00

      ground beef & lamb, cooked with tomatoes, garlic, hot peppers & pine nuts

    • Kafta Halabieh $7.00

      grilled rolls of ground beef, lamb, parsley, onions & spices, over spiced pita

    • Kibbeh Nayeh $9.00

      fresh raw lamb mixed with crushed wheat, herbs and spices, and garlic puree

    • Habra Nayeh $10.00

      lebanese lamb tartare! diced fresh lamb, red onions, thyme mint leaves, spices and olive oil

    • Shish Barak $8.00

      meat and pine nut dumplings, cooked in yogurt and mint sauce

    • Camel Wings $7.00

      chicken wings delicately sauteed with garlic, lemon, cilantro and olive oil

    • Chicken Shawarma $7.00

      sliced boneless chicken from the rotisserie served with garlic puree

    • Shawarma $7.00

      sliced rotisserie lamb and beef served with tahini sauce

  • Oven
    • Manakish B'jibne $8.00

      lebanese style pizza topped with selected middle eastern cheeses and black olives, sprinkled with olive oil

    • Manakish Bel Zaatar $7.00

      lebanese style pizza with roasted sesame seeds, thyme, marjoram, olive oil & onions, served with yogurt salad

    • Manakish B'sbanigh $8.00

      lebanese style pizza topped with spinach, onions, sumac, pine nuts and kashkaval cheese

    • Lahem Bel Ajin $8.00

      lebanese style pizza topped with ground beef and lamb mixed with pine nuts, onions and herbs, served with yogurt salad

  • Vegetarian Main Dish
    Add a dinner salad for $2.00.
    • Mehshi Bel Zeit $15.00

      vegetables of the day stuffed with rice, tomato, parsley and pine nuts, served over tomato sauce

    • Fatteh Bel Bathenjan $14.00

      eggplant and chickpeas, topped with toasted lebanese bread, smothered with warm yogurt and sauteed pine nuts garnished with pomegranate seeds, when in season

    • Vegetarian Kabob $14.00

      assorted grilled vegetables with rice

  • Main Dish
    Add a dinner salad for $2.00.
    • Warak Inab Mahshi $15.00

      simmered vine leaves rolled with bits of spiced lamb, beef and rice, served with yogurt salad

    • Bifteak $23.00

      two petit beef tenderloin grilled to your liking topped with a butter and lemon sauce and served with home style potatoes and vegetables

    • Lamb Chops $19.00

      grilled lamb loin chops topped with mint and garlic sauce served with home style potatoes & vine leaves

    • Lamb Kabob $19.00

      grilled tender cubes of marinated lamb skewered with green peppers mushrooms, tomatoes and onions, served with rice

    • Beef Kabob $19.00

      grilled beef tenderloin skewered with tomatoes, onions and green peppers served with rice, sumac and spiced onions

    • Fatteh Blahmeh $16.00

      seasoned chunks of lamb layered over chickpeas on toasted lebanese bread, smothered with warm yogurt sauce, pine nuts and garlic with pomegranate seeds, when in season

    • Mouzat $21.00

      braised seasoned lamb shank over tomato sauce served with burghul pilaf

    • Ouzi $16.00

      chunks of stewed lamb served on a bed of spiced rice, almonds and pine nuts with yogurt salad

    • Sharhat Ghanam $20.00

      grilled lamb loin, sliced over a three herb sauce of parsley, mint and cilantro with home style potatoes

    • Kafta Meshwi $15.00

      ground lean beef, lamb, parsley, onions, herbs and spices grilled on a skewer served with rice, sumac and spiced onions

    • Shawarma $16.00

      sliced rotisserie lamb and beef served with tahini sauce and rice

    • Mixed Grill $19.00

      a combination of lamb, chicken, and kafta skewers, served with rice, garlic puree

    • Mixed Shawarma $17.00

      a combination of beef and chicken shawarma served with spiced onions, tahini, garlic puree and rice

    • Farrouj Meshwi $16.00

      deboned half chicken, marinated and grilled, served with garlic puree and home style potatoes

    • Chicken Shawarma $15.00

      thinly sliced boneless chicken from the vertical rotisserie served with garlic puree and rice

    • Riz Bel Djaje $15.00

      boneless chicken breast served on a bed of spiced rice, almonds and pine nuts and yogurt salad

    • Shish Taouk $16.00

      grilled boneless chicken breast, marinated and skewered with tomatoes, onions and green peppers, served with rice, garlic puree and sumac spiced onions

    • Fatteh Bel Djaje $15.00

      seasoned chunks of chicken breast layered over chickpeas toasted pita, smothered with warm yogurt sauce, pine nuts and garlic garnished with pomegranate seeds, when in season

    • Samake Harra $21.00

      fresh whole fish broiled with cilantro, tomatoes, onions, garlic, pine nuts and olive oil, served with a medley of vegetables

    • Fish Kabob $18.00

      grilled marinated cubes of fish served with vegetables and our special tahini sauce made with almonds and pistachios

    • Shrimp Kabob $18.00

      grilled marinated jumbo shrimp served with vegetables and our special tahini sauce made with almonds and pistachios

    • Seafood Grill $21.00

      combination of shrimp and fish kabobs served with vegetables and our special tahini sauce made with almonds and pistachios

    • Salmon Meshwi $18.00

      grilled fresh salmon fillet on a bed of sauteed onions, pine nuts, cilantro with a medley of vegetables

  • Sides
    • Harissa $3.00

      hot and spicy moroccan paste

    • Masbahet $5.00

      mixed vegetables medley sauteed with garlic sauce

    • Kabis $3.00

      assorted pickled vegetables

    • Tahini $4.00

      sesame paste, lemon, parsley and a touch of garlic

    • Rice $3.00

      basmati rice with vermicelli rice

    • Spiced Rice $3.50

      basmati rice lightly spiced, with ground meat, almonds and pine nuts

    • Burghul Pilaf $5.00

      crushed wheat pilaf and chickpeas with tomato

    • Fries With Garlic $4.00

      french fried potatoes served with garlic sauce

  • For The Little Ones
    For kids under 12
    • Chicken Strips $6.00

      marinated chicken breast strips lightly breaded and deep fried served with hommos and fries

    • Sampler $5.50

      kids favorites: kibbeh served with hommos and fries

    • Mini Kafta Burgers $6.00

      3 mini pita burgers served with hommos and fries

    • Shawarma Pita Pizza $7.00

      open-faced with mozzarella, tahini, shawarma, onions and feta

    • Chicken Shawarma Pita Pizza $7.00

      open-faced pizza brushed with garlic sauce, topped with mozzarella, tomatoes and shaved shawarma

  • Cafe Menu - Soups
    • Spinach & Lentil Soup $3.95

    • Soup Of The Day $4.50

  • Cafe Menu - Salads
    Any of these items as a small side $2.00.
    • Lebanese Salad $4.25

      tomato, cucumber, peppers, mint, onion, lemon-garlic dressing

    • Fattoush $4.50

      lebanese salad, roasted pita and pomegranate molasses

    • M'saka $4.50

      eggplant and chick peas baked with tomatoes, onions and garlic

    • Shakshouky $4.75

      eggplant with garlic, scallion, tomato and pomegranate molasses

    • Tabouleh $4.95

      parsley, burgul, mint, tomato, onion, lemon juice and olive oil

    • House Salad $3.75+

      lettuce, cucumber, onions, green peppers, tomato with our special dressing

    • Yogurt Salad $3.75

      yogurt with diced cucumber, mint and garlic

    • Couscous Pilaf $3.75

      vegetable couscous with garlic, lemon and olive oil

  • Cafe Menu - Dips
    • Hommos $3.95

      simmered chick peas pureed, tahini, fresh lemon juice and garlic

    • Hommos Special $4.95

      hommos topped with spiced ground meat, pine nuts and almonds, sprinkled with olive oil

    • Baba Ghannouge $4.50

      baked eggplant, pureed tahini, lemon juice and garlic

    • Lebneh $3.75

      creamy "farmer's cheese" made from strained yogurt

  • Cafe Menu - For Your Fingers
    • Falafel $1.50+

      deep dried vegetable patties, chick peas, fava beans and spices

    • Grape Leaves $1.25+

      rolled with rice, chick peas, tomatoes, mint and parsley

    • Kibbeh $2.00+

      ground beef and crushed wheat shells, stuffed with ground lamb beef, pine nuts and almonds, deep fried

    • Fatayer Trio $1.75+

      choose from spinach, meat or cheese

  • Cafe Menu - Sandwiches
    Platters are served with house salad and your choice french fries, rice or house potatoes.
    • Lebneh $5.75+

      creamy "farmer's cheese," made from yogurt

    • Falafel $5.95+

      with radish, parsley, green onion & tahini

    • Shawarma $6.50+

      beef & lamb with lettuce tomato & tahini

    • Chicken Shawarma $6.50+

      chicken served with garlic sauce, lettuce and tomato

    • Djaj M'sahab $6.50+

      pulled chicken with cheese, tomato &garlic sauce

    • Kafta $6.50+

      grilled ground beef and lamb patties seasoned with parsley, onions, herbs and spices, served with hommos

  • Cafe Menu - Mezza Platters
    • Mediterranean $9.50

      fattoush, shakshouky, hommos, a spinach pie & a grape leaf

    • Traditional $9.95

      hommos, tabouleh, baba ghanouge, a kibbeh, a grape leaf & two falafel

    • Anna's Platter $9.95

      beef or chicken shawarma, hommos, rice & lebanese salad

    • Kia's Platter $10.50

      choice of any 4 mezza items plus chicken or beef shawarma

    • Olivia's Platter $7.50

      choice of 3 mezzas

    • Lebanese Feast $24.95

      a sampling of 12 mezza items

    • Supreme Feast $29.95

      sampling of 7 mezza items, mixed grill, baklava & soda

  • Cafe Menu - Entrees
    • Salmon Harra $11.95

      grilled salmon with a pine nut and cilantro sauce, served with rice & house salad

    • Sharhat Ghannam $12.50

      grilled lamb with a lemon & herb sauce, served with rice & house salad

    • Mouzat $13.50

      braised lamb shank, over tomato sauce served with rice

    • Grilled Chicken Salad $7.50

      with olives & feta over our house salad

    • 3 Cheese Pizza $6.50

      halloum, mozzarella, kaskaval, mint, pita chips & pine nuts

  • Cafe Menu - Kabob Skewers
    • Lamb Kabob $11.50

      tender cubes of marinated lamb skewered and grilled with onions, mixed spices, served with rice and house salad

    • Chicken Kabob $10.50

      grilled tender cubes of marinated boneless chicken breast skewered with onions, served with rice and house salad

    • Mixed Grill $12.50

      chicken and lamb seasoned and grilled on a skewer with onions, served with rice and house salad

  • Cafe Menu - Fatteh
    • Fatteh Djaje (Chicken) $9.50

      seasoned chicken breast layered over chick peas on toasted pita bread smothered with warm yogurt sauce, pine nuts and garlic

    • Fatteh Blahmeh (Lamb) $10.50

      seasoned lamb layered over chick peas on toasted pita bread, smothered with warm yogurt sauce, pine nuts and garlic

    • Fatteh Bathenjan (Vegetarian) $9.50

      eggplant and chick peas, layered with lebanese bread, warm

  • Cafe Menu - Chicken Rotisserie
    Marinated, grilled and served with bread, potatoes and garlic sauce.
    • ¼ Chicken White $6.75

    • ¼ Chicken Dark $5.75

    • ½ Chicken $8.50

    • Whole Chicken $12.50

  • Cafe Menu - Kids Menu
    • Cheese Pizza $6.25

      mozarella baked onto pita

    • Chicken Tenders $4.50

      chicken tenders with french fries

    • Mini Sampler $4.50

      hommos, kibbeh and french fries

  • Cafe Menu - Dessert
    • Baklava $2.00

      phyllo dough with nuts and rose water syrup

    • Mamoul $2.00

      semolina cookies

    • Rice Pudding $2.00

      lebanese style rice pudding with rose water

  • Market Menu - Soup
    • Soup Of The Day $3.50+

  • Market Menu - Salads Per Pound
    • Lebanese Salad $5.29

      sliced tomato, cucumber, parsley, green pepper, mint and onion with lemon-garlic dressing

    • Fattoush $5.49

      lebanese salad with toasted pita, sumac and pomegranate molasses based dressing

    • Shakshouky $7.19

      eggplant with garlic, scallion, tomato and pomegranate molasses

    • Tabouleh Salad $7.19

      parsley, burgul, mint, tomato, onion, lemon juice and olive oil

    • Yogurt Salad $5.19

      diced cucumber, mint and garlic

    • Bean Salad $5.19

      black eyed peas with garlic, parsley, lemon juice and olive oil

    • Avocado Salad $7.79

      avocado chunks with garlic, tomato, scallion, lemon juice and olive oil

    • Artichoke Salad $6.79

      artichoke hearts, vegetables, garlic, lemon juice and olive oil

    • Lebanese Potato Salad $5.19

      potato, parsley, onion, lemon juice, garlic and olive oil

    • House Salad $6.29

      crisp greens with feta cheese, cucumber and peppers

  • Market Menu - Items Per Piece
    • Manakish $4.19

      vegetarian pizza made with roasted sesame seeds, thyme, marjoram, olive oil and onions

    • Sambousick $1.25

      light pastry shells stuffed with spice meat, almonds and pine nuts, deep fried

    • Fatayer B'sbanigh $1.25

      triangular pastries filled with spinach, onions, pine nuts & sumac deep fried

    • Fatayer B'jibne $1.25

      feta cheese pastries, deep fried until golden brown

    • Grape Leaves $0.95

      grape leaves rolled with rice, chick peas, tomatoes, mint and parsley

    • Grape Leaves With Meat $1.05

      simmered vine leaves rolled with bits of spiced lamb, beef and rice

    • Kibbeh $1.75

      ground beef and crushed wheat shells stuffed with ground lamb, beef, pine nuts and almonds, deep fried

    • Falafel $1.05

      vegetable patties made from chick peas, fava beans, onions, garlic, parsley, cumin, coriander and deep fried

  • Market Menu - Cold Sandwiches
    • Hommos $4.75

      wrapped in pita with tomatoes and olive oil

    • Baba Ghannouge $4.75

      wrapped in pita with tomatoes and olive oil

    • Lebneh $4.75

      creamy "farmer's cheese" with cucumbers, mint, olives, and olive oil, with vegetables

  • Market Menu - Hot Sandwiches
    • Shawarma $6.50

      marinated beef roasted slowly on a rotisserie, served with tahini sauce, lettuce and tomato

    • Chicken Shawarma $6.25

      marinated chicken breast roasted and served with a touch of garlic sauce, lettuce and tomato

    • Kabob $6.50

      marinated lamb grilled to order served with onions, tomato, hommos on pita

    • Falafel $6.00

      vegetable patties made with chick peas, fava beans, onions, parsley, cumin, coriander and cilantro; deep fried and served with tahini sauce

    • Taouk $6.25

      marinated chicken kabob with tomatoes served with hommos or garlic sauce

    • Kafta $6.25

      grilled ground beef and lamb patties seasoned with parsley, onions, herbs and spices, served with hommos

  • Market Menu - Kabobs Per Pound
    Ready to cook.
    • Lamb $10.39

      tender cubes of marinated lamb skewered with mushrooms, tomatoes, onions, and green peppers, grilled with mixed spices

    • Taouk $9.39

      grilled tender cubes of marinated boneless chicken breast skewered with tomatoes, onions, mushrooms and green peppers

    • Kafta $8.39

      ground lean beef and lamb seasoned with parsley, onions, herbs and spices grilled on a skewer

  • Market Menu - Fares Per Pound
    • Hommos $6.29

      chickpeas pureed with tahini, fresh lemon juice and garlic

    • Baba Ghannouge $6.79

      pureed eggplants with tahini, fresh lemon juice and garlic

    • Lebneh $5.59

      creamy "farmer's cheese" made from strained yogurt

    • M'saka $6.79

      eggplant and chickpeas cooked with onions, spices and tomato

    • Loubieh $5.59

      green beans simmered in tomato sauce, whole garlic, cloves, lemon juice and olive oil

    • Foole M'damas $4.79

      simmered fava beans mixed with garlic, lemon and peppers

    • Hindbeh $7.29

      chicory sauteed in olive oil with caramelized onion on top

    • Burghul Pilaf $4.59

      crushed wheat with chickpeas, onion, garlic and tomato

    • Cousous Pilaf $5.59

      couscous with vegetables, lemon and olive oil

    • Aranabeet $6.29

      fried cauliflower with tahini sauce

    • Mannek $10.49

      mild homemade beef and lamb sausages, sauteed with lemon juice

    • Sujok $10.49

      mild homemade beef and lamb sausages, sauteed with lemon juice

    • Shawarma $9.39

      marinated beef slowly roasted on a rotisserie

    • Chicken Shawarma $9.39

      marinated chicken slowly roasted on a rotisserie

  • Market Menu - Chicken Rotisserie
    • Whole Chicken $10.49

    • ½ Chicken $8.49

      wrapped in marcouk bread served with garlic sauce, and lebanese salad or french fries

    • ¼ Chicken $6.99

      wrapped in marcouk bread served with garlic sauce, and lebanese salad

  • Market Menu - Sauces
    • Tahini $7.29

      our creation from cream of sesame, fresh lemon juice, garlic and parsley

    • Garlic Puree $7.29

      fresh garlic cloves ground to a paste with fresh lemon juice and olive oil, perfect for poultry and meat dishes

  • Lunch Platters
    • Traditional Mezza $10.50

      a sampling of hommos, tabouleh, kibbeh, falafel and grape leaves

    • Vegetarian Mezza $10.50

      a sampling of spinach pie, fattoush, falafel, hommos, lebneh tabouleh, grape leaves, olives and tahini sauce

    • Mediterranean Mezza $10.50

      a sampling of baba ghanouge, meat pie, lebneh, m'saka, tabouleh, spinach pie, lubieh and fattoush

    • Taverna Platter $13.50

      tabouleh, fatayer b'sbanigh, hommos, kibbeh and your choice of: shawarma or chicken shawarma

    • Grilled Chicken Salad $10.00

      chicken salad served with olives and feta over our house salad

  • Lunch Sandwich Platters
    Served with house salad & your choice of french fries, rice or vegetables.
    • Shawarma $10.50

      marinated beef and lamb roasted slowly on a rotisserie, served with tahini sauce, lettuce and tomato

    • Chicken Shawarma $10.50

      marinated chicken breast roasted and served with a touch of garlic sauce, lettuce and tomato

    • Falafel $10.50

      vegetable patties, deep fried served with tahini sauce

    • Kafta $10.50

      ground beef and lamb patties with parsley, onions, spices, served with hommos

    • Maanek $11.50

      beef & lamb sausages, sauteed in lemon butter served with lettuce and tomatoes

    • Samak $13.50

      marinated grill fish wrapped in pita with lettuce, tomatoes and tahini sauce

    • Sujok $11.50

      mildly hot, homemade beef & lamb sausages served with spicy tomato sausage, lettuce and tomatoes

  • Salads
    • Lebanese Salad $24.00+

      sliced tomato, cucumber, parsley, green pepper, mint and onion

    • Fattoush $23.00+

      lebanese salad with toasted pita, sumac and pomegranate extract

    • Tabouleh Salad $28.00+

      parsley, burgul, mint, tomato, onion, lemon juice and olive oil

    • Yogurt Salad $21.00+

      yogurt with diced cucumber, mint and garlic

    • Bean Salad $21.00+

      black eyed peas with garlic, parsley, lemon juice and olive oil

    • Tomato And Feta Salad $27.00+

      tomato, onions with garlic, lemon juice, dry mint and olive oil

    • Lebanese Potato Salad $21.00+

      potato, parsley, onion, lemon juice, garlic and olive oil

    • House Salad $21.00+

      lettuce, tomato, cucumber, garlic, red onions with lemon and mint dressing

  • Party Platters
    • Cheese Platter $35.00+

      halloum, gouda, kaskaval and feta

    • Cheese And Olives $28.00+

      halloum, gouda, kaskaval, feta, kalamata and assorted olives

    • Pickle And Olives $21.00+

      assorted olives, pickled turnips, cucumbers and eggplant

    • Combination $29.00+

      cheese, olives and pickles

    • Fresh Fruit $45.00+

      sliced seasonal fruits

  • Cold Platters
    • Hommos $25.00+

      chickpeas pureed with tahini, fresh lemon juice and garlic

    • Baba Ghannouge $28.00+

      pureed eggplants with tahini, fresh lemon juice and garlic

    • Avocado Salad $29.00+

      avocado chunks with garlic, tomato, scallion, lemon juice and olive oil

    • Artichoke Salad $29.00+

      artichoke hearts, vegetables, garlic, lemon juice and olive oil

    • M'saka $27.00+

      eggplant and chickpeas cooked with onions, spices and tomato

    • Lebneh $24.00+

      creamy "farmer's cheese" made from strained yogurt

    • Foole M'damas $21.00+

      simmered fava beans mixed with garlic, lemon and peppers

    • Hindbeh $26.00+

      chicory sauteed in olive oil with caramelized onions on top

    • Shakshouky $27.00+

      eggplant with garlic, scallion, tomato and pomegranate molasses

    • Burghul Pilaf $21.00+

      crushed wheat with chickpeas, onion, garlic and tomato

    • Couscous $24.00+

      couscous with vegetables, lemon and olive oil

    • Lubieh Bel Zeit $22.00+

      string beans sauteed with tomato, garlic, spices and olive oil

    • Aranabeet $24.00+

      fried cauliflower with tahini sauce

  • Hot Platters
    • Moudardara $43.00

      lentils, rice & onions sauteed in olive oil

    • Shawarma $36.00+

      marinated sliced beef served with tahini sauce

    • Chicken Shawarma $36.00+

      marinated chicken breast served with garlic sauce

    • Vegetable Medley $30.00+

      roasted zucchini, carrots, squash, red and green peppers

    • Roasted Potato $21.00+

      with herbs

    • Spiced Rice $23.00+

    • Basmati Rice $18.00+

      with vermicelli

  • Stews
    All stews served with basmati rice. Require 48 hour notice (can be made vegetarian)
    • Bamieh $85.00

      okra, lamb and tomato sauce

    • Lubieh $78.00

      string beans, lamb, tomato, garlic and spices

    • Spinach $85.00

      finely chopped spinach with lamb and pine nuts

    • Fasoliah $78.00

      beans with lamb, onion, garlic and tomato sauce

    • Ardichawki $97.00

      artichoke hearts, lamb, lemon and cilantro

  • For Your Fingers
    Cocktail size available, minimum order required. (Prices per dozen).
    • Sambousick $13.25+

    • Grape Leaves $10.25+

    • Grape Leaves $11.50+

      with meat

    • Kibbeh $15.25+

    • Fatayer Cheese $13.25+

    • Fatayer Spinach $13.25+

    • R'kakat $13.00

    • Zaatar $12.00

    • Falafel $12.75

      with tahini

    • Cherry Tomatoes $18.00

  • Vegetarian
    Meat can be added.
    • Zucchini $38.00+

      stuffed with vegetables, rice filling and tomato sauce

    • Eggplant $44.00+

      stuffed with rice, tomato, parsley, spices and pine nuts

    • Tomato $38.00+

      stuffed with rice, tomato, parsley and pine nuts and tomato sauce

    • Green Pepper $38.00+

      stuffed with rice, tomato, parsley and tomato sauce

  • Desserts
    • Baklava $35.00+

    • Assorted Pastries $40.00+

    • Rice Pudding $25.00

    • Halwa Jibne $60.00

      (25 pieces)

    • Knafee $80.00

      (need 48 hour notice)

    • Stuffeddates $18.00

      (per dozen)

  • Specialty Items
    Require 48 hour notice.
    • Whole Lamb

      spiced, baked and served on a bed of brown rice with pine nuts

    • Whole Leg Of Lamb

      spiced, baked and served on a bed of brown rice with pine nuts

    • Salmon Meshwi

      broiled salmon filet with tomato, cilantro and pine nuts

    • Samake Harre

      broiled whole fish with tomato, cilantro and pine nuts

    • Whole Chicken $11.00

      whole roasted chicken and garlic sauce

    • Stuffed Cabbage $66.00

      lamb and rice filling cooked in a mint, yofurt and lemon sauce

    • Kafta B'saneyeh $79.00

      ground meat with onions and spices, baked with potato and tomato

    • Kibbeh B'sanayeh $79.00

      ground meat, crushed wheat, spices and pine nuts

    • Kibbeh B'laban $91.00

      kibbeh balls cooked in yogurt and mint sauce with rice

    • Mannek $54.00

      mild homemade beef and lamb sausage in tomato sauce

    • Sujok $54.00

      spicy homemade beef and lamb sausage sauteed in tomato sauce

    • Ouzi $105.00

      chunks of lamb boiled in vegetables bouillon with rice

    • Riz Bel Djaje $105.00

      chicken breast boiled in vegetable bouillon with rice

    • Chicken Curry $85.00

      chicken, onion, garlic, ginger, curry, coconut milk, served with rice

    • Lamb Curry $97.00

      lamb, onion, garlic, ginger, curry, coconut milk, served with rice

  • Kabobs
    • Lamb $2.25+

      with vegetables and tahini sauce

    • Chicken $2.00+

      marinated chicken with vegetables

    • Kafta $2.00+

      seasoned ground meat with vegetables

    • Vegetable $4.00

    • Shrimp $6.50

    • Salmon $6.50

    • Beef Tenderloin $5.00

  • Catering Preset Menu
    Minimum order of 12 for preset menus.
    • Vegetarian $20.75

      hommos, grape leaves, falafel, fatayer spinach and cheese, shakshouky, arnabeet, tabouleh, lebanese salad, loubieh, grilled vegetable kabobs, basmati rice, baklava

    • Tripoli $18.50

      hommos, grape leaves, fatayer spinach, shakshouky, lebanese salad, beef and chicken shawarma, basmati rice, assorted baklava

    • Beirut $24.25

      hommos, grape leaves, fatayer spinach and cheese, kibbeh, sambousick, tabouleh, baba ghanouge, lubieh bel zeit, lamb and chicken kabob, basmati rice, assorted baklava

    • Byblos $10.25

      hommos, whole roasted chicke, (cut in quarters), roasted potatoes, lebanese salad

    • Mezza Sampler $12.95

      hommos, grape leaves, fatayer spinach and cheese, kibbeh, choice of fresh fruit platter or cheese and olive platter

    • Mezza Plus $17.50

      all of the above plus: couscous salad, house salad, chicken or beef shawarma

    • Baalbek $30.50

      hommos, grape leaves, falafel, fatayer spinach and cheese, arnabeet, baba ghannouge, sambousick, avocado salad, lubieh bel zeit, tabouleh, lebanese salad, salmon kabob, lamb and chicken kabob, basmati rice.

Menu for Lebanese Taverna provided by Allmenus.com

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