• Maryland
  • Annapolis
  • Lebanese Taverna

Lebanese Taverna

(410) 897-1111
  • 2478 Solomons Island Rd, Annapolis, MD 21401
  • Website
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  • Middle Eastern
(410) 897-1111
  • Main
  • Lunch
  • Catering
  • Salad
    • Mixed Greens $6

      with tomatoes, olives, pine nuts and a yogurt dressing

    • House Salad $5

      lettuce tossed with feta cheese and our special house dressing

    • Tabouleh $6.5

      traditional parsley salad with burghul, diced tomatoes, onions, fresh mint, olive oil and lemon juice

    • Shakshouky $6

      roasted eggplant salad mixed with diced tomatoes, scallions, garlic, pomegranate extract and olive oil, served chilled

    • Lebanese Salad $6

      tomatoes, cucumbers, green peppers, parsley, mint and onions, tossed in our garlic, lemon juice, mint-olive oil dressing

    • Fattoush $7

      lebanese salad mixed with pomegranate extract, sumac, radish and olive oil, tossed with toasted pita chips

    • Laban B'khyar $5

      yogurt and cucumbers mixed with garlic and dried mint

  • Mezza
    • Shorba Addas $4.5

      a traditional favorite...lentil and swiss chard soup

    • Hommos $5

      chickpea, tahini, lemon juice and garlic garnished with olive oil

    • Hommos Bel Snaoubar $6

      hommos garnished with pine nuts

    • Hommos Bel Foole $6

      hommos garnished with fava beans

    • Baba Ghannouge $6

      eggplant puree with tahini, lemon juice and garlic with olive oil

    • Falafel $6

      chickpea and fava bean fritters served with tahini

    • M'saka $6

      eggplant and chickpeas cooked with tomatoes, onions and garlic

    • Foole M'damas $5.5

      fava beans with garlic and lemon garnished with chickpeas and olive oil

    • Fatayer B'jibne $6

      cheese pastries filled with a blend of chesses, deep fried

    • Lebneh $5.5

      creamy farmers cheese dip made from strained yogurt garnished with olive oil

    • Grape Leaves $6.5

      rolled with rice, chickpeas, tomatoes, mint and parsley

    • Laban B'khyar $5

      yogurt and cucumbers mixed with garlic and dried mint

    • Jibneh Halloum $7

      sauteed or poached cheese, topped with olive oil tomatoes and olives

    • Fatayer B'sbanigh $6.5

      pastries filled with spinach, onions, pine nuts and sumac

    • Shankleesh $7

      aged sheep feta blended with paprika rolled in zaatar (sesame, thyme and sumac)

    • R'kakat $6

      pan grilled phyllo pastry rolls, stuffed with a blend of cheeses and mint

    • Lubieh Bel Zeit $5.5

      green beans simmered in tomatoes, garlic cloves and spices

    • Makdous $6

      spicy baby eggplant filled with walnuts, garlic, herbs, lemon and pomegranates

    • Ardichawki $6.5

      artichoke hearts tossed with garlic, onions, cilantro, tomatoes and olive oil

    • Shrimp Arak $7.5

      shrimp sauteed with garlic, onion, cilantro and arak (alcohol)

    • Shrimp Katafy $8

      shrimp breaded phyllo and fried; served with a tahini pistachio sauce

    • Kalamar $7

      calamari coated with semolina, fried to a golden crisp, served with tomato sauce

    • Hommos Special $6.5

      hommos with spiced ground meat, pine nuts, almonds, & olive oil

    • Hommos Bel Shawarma $6.5

      hommos topped with marinated slices of beef and lamb

    • Kibbeh $7

      ground beef & crushed wheat shells stuffed with lamb, beef, pine nuts & almonds, fried

    • Kibbeh Yoghurtlieh $6

      small kibbeh balls topped with pita , yogurt, butter & pine nuts

    • Sambousik $6.5

      pastry shells stuffed with meat, almonds, pine nuts, deep fried

    • Maanek $7

      spiced beef & lamb sausages, sauteed in lemon butter

    • Sujok $7

      mildly hot, homemade beef and lamb sausages served with spicy tomato sauce

    • Kafta Harra $7

      ground beef & lamb, cooked with tomatoes, garlic, hot peppers & pine nuts

    • Kafta Halabieh $7

      grilled rolls of ground beef, lamb, parsley, onions & spices, over spiced pita

    • Kibbeh Nayeh $9

      fresh raw lamb mixed with crushed wheat, herbs and spices, and garlic puree

    • Habra Nayeh $10

      lebanese lamb tartare! diced fresh lamb, red onions, thyme mint leaves, spices and olive oil

    • Shish Barak $8

      meat and pine nut dumplings, cooked in yogurt and mint sauce

    • Camel Wings $7

      chicken wings delicately sauteed with garlic, lemon, cilantro and olive oil

    • Chicken Shawarma $7

      sliced boneless chicken from the rotisserie served with garlic puree

    • Shawarma $7

      sliced rotisserie lamb and beef served with tahini sauce

  • Oven
    • Manakish B'jibne $8

      lebanese style pizza topped with selected middle eastern cheeses and black olives, sprinkled with olive oil

    • Manakish Bel Zaatar $7

      lebanese style pizza with roasted sesame seeds, thyme, marjoram, olive oil & onions, served with yogurt salad

    • Manakish B'sbanigh $8

      lebanese style pizza topped with spinach, onions, sumac, pine nuts and kashkaval cheese

    • Lahem Bel Ajin $8

      lebanese style pizza topped with ground beef and lamb mixed with pine nuts, onions and herbs, served with yogurt salad

  • Vegetarian Main Dish
    Add a dinner salad for $2.00.
    • Mehshi Bel Zeit $15

      vegetables of the day stuffed with rice, tomato, parsley and pine nuts, served over tomato sauce

    • Fatteh Bel Bathenjan $14

      eggplant and chickpeas, topped with toasted lebanese bread, smothered with warm yogurt and sauteed pine nuts garnished with pomegranate seeds, when in season

    • Vegetarian Kabob $14

      assorted grilled vegetables with rice

  • Main Dish
    Add a dinner salad for $2.00.
    • Warak Inab Mahshi $15

      simmered vine leaves rolled with bits of spiced lamb, beef and rice, served with yogurt salad

    • Bifteak $23

      two petit beef tenderloin grilled to your liking topped with a butter and lemon sauce and served with home style potatoes and vegetables

    • Lamb Chops $19

      grilled lamb loin chops topped with mint and garlic sauce served with home style potatoes & vine leaves

    • Lamb Kabob $19

      grilled tender cubes of marinated lamb skewered with green peppers mushrooms, tomatoes and onions, served with rice

    • Beef Kabob $19

      grilled beef tenderloin skewered with tomatoes, onions and green peppers served with rice, sumac and spiced onions

    • Fatteh Blahmeh $16

      seasoned chunks of lamb layered over chickpeas on toasted lebanese bread, smothered with warm yogurt sauce, pine nuts and garlic with pomegranate seeds, when in season

    • Mouzat $21

      braised seasoned lamb shank over tomato sauce served with burghul pilaf

    • Ouzi $16

      chunks of stewed lamb served on a bed of spiced rice, almonds and pine nuts with yogurt salad

    • Sharhat Ghanam $20

      grilled lamb loin, sliced over a three herb sauce of parsley, mint and cilantro with home style potatoes

    • Kafta Meshwi $15

      ground lean beef, lamb, parsley, onions, herbs and spices grilled on a skewer served with rice, sumac and spiced onions

    • Shawarma $16

      sliced rotisserie lamb and beef served with tahini sauce and rice

    • Mixed Grill $19

      a combination of lamb, chicken, and kafta skewers, served with rice, garlic puree

    • Mixed Shawarma $17

      a combination of beef and chicken shawarma served with spiced onions, tahini, garlic puree and rice

    • Farrouj Meshwi $16

      deboned half chicken, marinated and grilled, served with garlic puree and home style potatoes

    • Chicken Shawarma $15

      thinly sliced boneless chicken from the vertical rotisserie served with garlic puree and rice

    • Riz Bel Djaje $15

      boneless chicken breast served on a bed of spiced rice, almonds and pine nuts and yogurt salad

    • Shish Taouk $16

      grilled boneless chicken breast, marinated and skewered with tomatoes, onions and green peppers, served with rice, garlic puree and sumac spiced onions

    • Fatteh Bel Djaje $15

      seasoned chunks of chicken breast layered over chickpeas toasted pita, smothered with warm yogurt sauce, pine nuts and garlic garnished with pomegranate seeds, when in season

    • Samake Harra $21

      fresh whole fish broiled with cilantro, tomatoes, onions, garlic, pine nuts and olive oil, served with a medley of vegetables

    • Fish Kabob $18

      grilled marinated cubes of fish served with vegetables and our special tahini sauce made with almonds and pistachios

    • Shrimp Kabob $18

      grilled marinated jumbo shrimp served with vegetables and our special tahini sauce made with almonds and pistachios

    • Seafood Grill $21

      combination of shrimp and fish kabobs served with vegetables and our special tahini sauce made with almonds and pistachios

    • Salmon Meshwi $18

      grilled fresh salmon fillet on a bed of sauteed onions, pine nuts, cilantro with a medley of vegetables

  • Sides
    • Harissa $3

      hot and spicy moroccan paste

    • Masbahet $5

      mixed vegetables medley sauteed with garlic sauce

    • Kabis $3

      assorted pickled vegetables

    • Tahini $4

      sesame paste, lemon, parsley and a touch of garlic

    • Rice $3

      basmati rice with vermicelli rice

    • Spiced Rice $3.5

      basmati rice lightly spiced, with ground meat, almonds and pine nuts

    • Burghul Pilaf $5

      crushed wheat pilaf and chickpeas with tomato

    • Fries With Garlic $4

      french fried potatoes served with garlic sauce

  • For The Little Ones
    For kids under 12
    • Chicken Strips $6

      marinated chicken breast strips lightly breaded and deep fried served with hommos and fries

    • Sampler $5.5

      kids favorites: kibbeh served with hommos and fries

    • Mini Kafta Burgers $6

      3 mini pita burgers served with hommos and fries

    • Shawarma Pita Pizza $7

      open-faced with mozzarella, tahini, shawarma, onions and feta

    • Chicken Shawarma Pita Pizza $7

      open-faced pizza brushed with garlic sauce, topped with mozzarella, tomatoes and shaved shawarma

  • Cafe Menu - Soups
    • Spinach & Lentil Soup $3.95

    • Soup Of The Day $4.5

  • Cafe Menu - Salads
    Any of these items as a small side $2.00.
    • Lebanese Salad $4.25

      tomato, cucumber, peppers, mint, onion, lemon-garlic dressing

    • Fattoush $4.5

      lebanese salad, roasted pita and pomegranate molasses

    • M'saka $4.5

      eggplant and chick peas baked with tomatoes, onions and garlic

    • Shakshouky $4.75

      eggplant with garlic, scallion, tomato and pomegranate molasses

    • Tabouleh $4.95

      parsley, burgul, mint, tomato, onion, lemon juice and olive oil

    • House Salad $3.75

      lettuce, cucumber, onions, green peppers, tomato with our special dressing

    • Yogurt Salad $3.75

      yogurt with diced cucumber, mint and garlic

    • Couscous Pilaf $3.75

      vegetable couscous with garlic, lemon and olive oil

  • Cafe Menu - Dips
    • Hommos $3.95

      simmered chick peas pureed, tahini, fresh lemon juice and garlic

    • Hommos Special $4.95

      hommos topped with spiced ground meat, pine nuts and almonds, sprinkled with olive oil

    • Baba Ghannouge $4.5

      baked eggplant, pureed tahini, lemon juice and garlic

    • Lebneh $3.75

      creamy "farmer's cheese" made from strained yogurt

  • Cafe Menu - For Your Fingers
    • Falafel $1.5

      deep dried vegetable patties, chick peas, fava beans and spices

    • Grape Leaves $1.25

      rolled with rice, chick peas, tomatoes, mint and parsley

    • Kibbeh $2

      ground beef and crushed wheat shells, stuffed with ground lamb beef, pine nuts and almonds, deep fried

    • Fatayer Trio $1.75

      choose from spinach, meat or cheese

  • Cafe Menu - Sandwiches
    Platters are served with house salad and your choice french fries, rice or house potatoes.
    • Lebneh $5.75

      creamy "farmer's cheese," made from yogurt

    • Falafel $5.95

      with radish, parsley, green onion & tahini

    • Shawarma $6.5

      beef & lamb with lettuce tomato & tahini

    • Chicken Shawarma $6.5

      chicken served with garlic sauce, lettuce and tomato

    • Djaj M'sahab $6.5

      pulled chicken with cheese, tomato &garlic sauce

    • Kafta $6.5

      grilled ground beef and lamb patties seasoned with parsley, onions, herbs and spices, served with hommos

  • Cafe Menu - Mezza Platters
    • Mediterranean $9.5

      fattoush, shakshouky, hommos, a spinach pie & a grape leaf

    • Traditional $9.95

      hommos, tabouleh, baba ghanouge, a kibbeh, a grape leaf & two falafel

    • Anna's Platter $9.95

      beef or chicken shawarma, hommos, rice & lebanese salad

    • Kia's Platter $10.5

      choice of any 4 mezza items plus chicken or beef shawarma

    • Olivia's Platter $7.5

      choice of 3 mezzas

    • Lebanese Feast $24.95

      a sampling of 12 mezza items

    • Supreme Feast $29.95

      sampling of 7 mezza items, mixed grill, baklava & soda

  • Cafe Menu - Entrees
    • Salmon Harra $11.95

      grilled salmon with a pine nut and cilantro sauce, served with rice & house salad

    • Sharhat Ghannam $12.5

      grilled lamb with a lemon & herb sauce, served with rice & house salad

    • Mouzat $13.5

      braised lamb shank, over tomato sauce served with rice

    • Grilled Chicken Salad $7.5

      with olives & feta over our house salad

    • 3 Cheese Pizza $6.5

      halloum, mozzarella, kaskaval, mint, pita chips & pine nuts

  • Cafe Menu - Kabob Skewers
    • Lamb Kabob $11.5

      tender cubes of marinated lamb skewered and grilled with onions, mixed spices, served with rice and house salad

    • Chicken Kabob $10.5

      grilled tender cubes of marinated boneless chicken breast skewered with onions, served with rice and house salad

    • Mixed Grill $12.5

      chicken and lamb seasoned and grilled on a skewer with onions, served with rice and house salad

  • Cafe Menu - Fatteh
    • Fatteh Djaje (Chicken) $9.5

      seasoned chicken breast layered over chick peas on toasted pita bread smothered with warm yogurt sauce, pine nuts and garlic

    • Fatteh Blahmeh (Lamb) $10.5

      seasoned lamb layered over chick peas on toasted pita bread, smothered with warm yogurt sauce, pine nuts and garlic

    • Fatteh Bathenjan (Vegetarian) $9.5

      eggplant and chick peas, layered with lebanese bread, warm

  • Cafe Menu - Chicken Rotisserie
    Marinated, grilled and served with bread, potatoes and garlic sauce.
    • ¼ Chicken White $6.75

    • ¼ Chicken Dark $5.75

    • ½ Chicken $8.5

    • Whole Chicken $12.5

  • Cafe Menu - Kids Menu
    • Cheese Pizza $6.25

      mozarella baked onto pita

    • Chicken Tenders $4.5

      chicken tenders with french fries

    • Mini Sampler $4.5

      hommos, kibbeh and french fries

  • Cafe Menu - Dessert
    • Baklava $2

      phyllo dough with nuts and rose water syrup

    • Mamoul $2

      semolina cookies

    • Rice Pudding $2

      lebanese style rice pudding with rose water

  • Market Menu - Soup
    • Soup Of The Day $3.5

  • Market Menu - Salads Per Pound
    • Lebanese Salad $5.29

      sliced tomato, cucumber, parsley, green pepper, mint and onion with lemon-garlic dressing

    • Fattoush $5.49

      lebanese salad with toasted pita, sumac and pomegranate molasses based dressing

    • Shakshouky $7.19

      eggplant with garlic, scallion, tomato and pomegranate molasses

    • Tabouleh Salad $7.19

      parsley, burgul, mint, tomato, onion, lemon juice and olive oil

    • Yogurt Salad $5.19

      diced cucumber, mint and garlic

    • Bean Salad $5.19

      black eyed peas with garlic, parsley, lemon juice and olive oil

    • Avocado Salad $7.79

      avocado chunks with garlic, tomato, scallion, lemon juice and olive oil

    • Artichoke Salad $6.79

      artichoke hearts, vegetables, garlic, lemon juice and olive oil

    • Lebanese Potato Salad $5.19

      potato, parsley, onion, lemon juice, garlic and olive oil

    • House Salad $6.29

      crisp greens with feta cheese, cucumber and peppers

  • Market Menu - Items Per Piece
    • Manakish $4.19

      vegetarian pizza made with roasted sesame seeds, thyme, marjoram, olive oil and onions

    • Sambousick $1.25

      light pastry shells stuffed with spice meat, almonds and pine nuts, deep fried

    • Fatayer B'sbanigh $1.25

      triangular pastries filled with spinach, onions, pine nuts & sumac deep fried

    • Fatayer B'jibne $1.25

      feta cheese pastries, deep fried until golden brown

    • Grape Leaves $0.95

      grape leaves rolled with rice, chick peas, tomatoes, mint and parsley

    • Grape Leaves With Meat $1.05

      simmered vine leaves rolled with bits of spiced lamb, beef and rice

    • Kibbeh $1.75

      ground beef and crushed wheat shells stuffed with ground lamb, beef, pine nuts and almonds, deep fried

    • Falafel $1.05

      vegetable patties made from chick peas, fava beans, onions, garlic, parsley, cumin, coriander and deep fried

  • Market Menu - Cold Sandwiches
    • Hommos $4.75

      wrapped in pita with tomatoes and olive oil

    • Baba Ghannouge $4.75

      wrapped in pita with tomatoes and olive oil

    • Lebneh $4.75

      creamy "farmer's cheese" with cucumbers, mint, olives, and olive oil, with vegetables

  • Market Menu - Hot Sandwiches
    • Shawarma $6.5

      marinated beef roasted slowly on a rotisserie, served with tahini sauce, lettuce and tomato

    • Chicken Shawarma $6.25

      marinated chicken breast roasted and served with a touch of garlic sauce, lettuce and tomato

    • Kabob $6.5

      marinated lamb grilled to order served with onions, tomato, hommos on pita

    • Falafel $6

      vegetable patties made with chick peas, fava beans, onions, parsley, cumin, coriander and cilantro; deep fried and served with tahini sauce

    • Taouk $6.25

      marinated chicken kabob with tomatoes served with hommos or garlic sauce

    • Kafta $6.25

      grilled ground beef and lamb patties seasoned with parsley, onions, herbs and spices, served with hommos

  • Market Menu - Kabobs Per Pound
    Ready to cook.
    • Lamb $10.39

      tender cubes of marinated lamb skewered with mushrooms, tomatoes, onions, and green peppers, grilled with mixed spices

    • Taouk $9.39

      grilled tender cubes of marinated boneless chicken breast skewered with tomatoes, onions, mushrooms and green peppers

    • Kafta $8.39

      ground lean beef and lamb seasoned with parsley, onions, herbs and spices grilled on a skewer

  • Market Menu - Fares Per Pound
    • Hommos $6.29

      chickpeas pureed with tahini, fresh lemon juice and garlic

    • Baba Ghannouge $6.79

      pureed eggplants with tahini, fresh lemon juice and garlic

    • Lebneh $5.59

      creamy "farmer's cheese" made from strained yogurt

    • M'saka $6.79

      eggplant and chickpeas cooked with onions, spices and tomato

    • Loubieh $5.59

      green beans simmered in tomato sauce, whole garlic, cloves, lemon juice and olive oil

    • Foole M'damas $4.79

      simmered fava beans mixed with garlic, lemon and peppers

    • Hindbeh $7.29

      chicory sauteed in olive oil with caramelized onion on top

    • Burghul Pilaf $4.59

      crushed wheat with chickpeas, onion, garlic and tomato

    • Cousous Pilaf $5.59

      couscous with vegetables, lemon and olive oil

    • Aranabeet $6.29

      fried cauliflower with tahini sauce

    • Mannek $10.49

      mild homemade beef and lamb sausages, sauteed with lemon juice

    • Sujok $10.49

      mild homemade beef and lamb sausages, sauteed with lemon juice

    • Shawarma $9.39

      marinated beef slowly roasted on a rotisserie

    • Chicken Shawarma $9.39

      marinated chicken slowly roasted on a rotisserie

  • Market Menu - Chicken Rotisserie
    • Whole Chicken $10.49

    • ½ Chicken $8.49

      wrapped in marcouk bread served with garlic sauce, and lebanese salad or french fries

    • ¼ Chicken $6.99

      wrapped in marcouk bread served with garlic sauce, and lebanese salad

  • Market Menu - Sauces
    • Tahini $7.29

      our creation from cream of sesame, fresh lemon juice, garlic and parsley

    • Garlic Puree $7.29

      fresh garlic cloves ground to a paste with fresh lemon juice and olive oil, perfect for poultry and meat dishes

  • Lunch Platters
    • Traditional Mezza $10.5

      a sampling of hommos, tabouleh, kibbeh, falafel and grape leaves

    • Vegetarian Mezza $10.5

      a sampling of spinach pie, fattoush, falafel, hommos, lebneh tabouleh, grape leaves, olives and tahini sauce

    • Mediterranean Mezza $10.5

      a sampling of baba ghanouge, meat pie, lebneh, m'saka, tabouleh, spinach pie, lubieh and fattoush

    • Taverna Platter $13.5

      tabouleh, fatayer b'sbanigh, hommos, kibbeh and your choice of: shawarma or chicken shawarma

    • Grilled Chicken Salad $10

      chicken salad served with olives and feta over our house salad

  • Lunch Sandwich Platters
    Served with house salad & your choice of french fries, rice or vegetables.
    • Shawarma $10.5

      marinated beef and lamb roasted slowly on a rotisserie, served with tahini sauce, lettuce and tomato

    • Chicken Shawarma $10.5

      marinated chicken breast roasted and served with a touch of garlic sauce, lettuce and tomato

    • Falafel $10.5

      vegetable patties, deep fried served with tahini sauce

    • Kafta $10.5

      ground beef and lamb patties with parsley, onions, spices, served with hommos

    • Maanek $11.5

      beef & lamb sausages, sauteed in lemon butter served with lettuce and tomatoes

    • Samak $13.5

      marinated grill fish wrapped in pita with lettuce, tomatoes and tahini sauce

    • Sujok $11.5

      mildly hot, homemade beef & lamb sausages served with spicy tomato sausage, lettuce and tomatoes

  • Salads
    • Lebanese Salad $24

      sliced tomato, cucumber, parsley, green pepper, mint and onion

    • Fattoush $23

      lebanese salad with toasted pita, sumac and pomegranate extract

    • Tabouleh Salad $28

      parsley, burgul, mint, tomato, onion, lemon juice and olive oil

    • Yogurt Salad $21

      yogurt with diced cucumber, mint and garlic

    • Bean Salad $21

      black eyed peas with garlic, parsley, lemon juice and olive oil

    • Tomato And Feta Salad $27

      tomato, onions with garlic, lemon juice, dry mint and olive oil

    • Lebanese Potato Salad $21

      potato, parsley, onion, lemon juice, garlic and olive oil

    • House Salad $21

      lettuce, tomato, cucumber, garlic, red onions with lemon and mint dressing

  • Party Platters
    • Cheese Platter $35

      halloum, gouda, kaskaval and feta

    • Cheese And Olives $28

      halloum, gouda, kaskaval, feta, kalamata and assorted olives

    • Pickle And Olives $21

      assorted olives, pickled turnips, cucumbers and eggplant

    • Combination $29

      cheese, olives and pickles

    • Fresh Fruit $45

      sliced seasonal fruits

  • Cold Platters
    • Hommos $25

      chickpeas pureed with tahini, fresh lemon juice and garlic

    • Baba Ghannouge $28

      pureed eggplants with tahini, fresh lemon juice and garlic

    • Avocado Salad $29

      avocado chunks with garlic, tomato, scallion, lemon juice and olive oil

    • Artichoke Salad $29

      artichoke hearts, vegetables, garlic, lemon juice and olive oil

    • M'saka $27

      eggplant and chickpeas cooked with onions, spices and tomato

    • Lebneh $24

      creamy "farmer's cheese" made from strained yogurt

    • Foole M'damas $21

      simmered fava beans mixed with garlic, lemon and peppers

    • Hindbeh $26

      chicory sauteed in olive oil with caramelized onions on top

    • Shakshouky $27

      eggplant with garlic, scallion, tomato and pomegranate molasses

    • Burghul Pilaf $21

      crushed wheat with chickpeas, onion, garlic and tomato

    • Couscous $24

      couscous with vegetables, lemon and olive oil

    • Lubieh Bel Zeit $22

      string beans sauteed with tomato, garlic, spices and olive oil

    • Aranabeet $24

      fried cauliflower with tahini sauce

  • Hot Platters
    • Moudardara $43

      lentils, rice & onions sauteed in olive oil

    • Shawarma $36

      marinated sliced beef served with tahini sauce

    • Chicken Shawarma $36

      marinated chicken breast served with garlic sauce

    • Vegetable Medley $30

      roasted zucchini, carrots, squash, red and green peppers

    • Roasted Potato $21

      with herbs

    • Spiced Rice $23

    • Basmati Rice $18

      with vermicelli

  • Stews
    All stews served with basmati rice. Require 48 hour notice (can be made vegetarian)
    • Bamieh $85

      okra, lamb and tomato sauce

    • Lubieh $78

      string beans, lamb, tomato, garlic and spices

    • Spinach $85

      finely chopped spinach with lamb and pine nuts

    • Fasoliah $78

      beans with lamb, onion, garlic and tomato sauce

    • Ardichawki $97

      artichoke hearts, lamb, lemon and cilantro

  • For Your Fingers
    Cocktail size available, minimum order required. (Prices per dozen).
    • Sambousick $13.25

    • Grape Leaves $10.25

    • Grape Leaves $11.5

      with meat

    • Kibbeh $15.25

    • Fatayer Cheese $13.25

    • Fatayer Spinach $13.25

    • R'kakat $13

    • Zaatar $12

    • Falafel $12.75

      with tahini

    • Cherry Tomatoes $18

  • Vegetarian
    Meat can be added.
    • Zucchini $38

      stuffed with vegetables, rice filling and tomato sauce

    • Eggplant $44

      stuffed with rice, tomato, parsley, spices and pine nuts

    • Tomato $38

      stuffed with rice, tomato, parsley and pine nuts and tomato sauce

    • Green Pepper $38

      stuffed with rice, tomato, parsley and tomato sauce

  • Desserts
    • Baklava $35

    • Assorted Pastries $40

    • Rice Pudding $25

    • Halwa Jibne $60

      (25 pieces)

    • Knafee $80

      (need 48 hour notice)

    • Stuffeddates $18

      (per dozen)

  • Specialty Items
    Require 48 hour notice.
    • Whole Lamb

      spiced, baked and served on a bed of brown rice with pine nuts

    • Whole Leg Of Lamb

      spiced, baked and served on a bed of brown rice with pine nuts

    • Salmon Meshwi

      broiled salmon filet with tomato, cilantro and pine nuts

    • Samake Harre

      broiled whole fish with tomato, cilantro and pine nuts

    • Whole Chicken $11

      whole roasted chicken and garlic sauce

    • Stuffed Cabbage $66

      lamb and rice filling cooked in a mint, yofurt and lemon sauce

    • Kafta B'saneyeh $79

      ground meat with onions and spices, baked with potato and tomato

    • Kibbeh B'sanayeh $79

      ground meat, crushed wheat, spices and pine nuts

    • Kibbeh B'laban $91

      kibbeh balls cooked in yogurt and mint sauce with rice

    • Mannek $54

      mild homemade beef and lamb sausage in tomato sauce

    • Sujok $54

      spicy homemade beef and lamb sausage sauteed in tomato sauce

    • Ouzi $105

      chunks of lamb boiled in vegetables bouillon with rice

    • Riz Bel Djaje $105

      chicken breast boiled in vegetable bouillon with rice

    • Chicken Curry $85

      chicken, onion, garlic, ginger, curry, coconut milk, served with rice

    • Lamb Curry $97

      lamb, onion, garlic, ginger, curry, coconut milk, served with rice

  • Kabobs
    • Lamb $2.25

      with vegetables and tahini sauce

    • Chicken $2

      marinated chicken with vegetables

    • Kafta $2

      seasoned ground meat with vegetables

    • Vegetable $4

    • Shrimp $6.5

    • Salmon $6.5

    • Beef Tenderloin $5

  • Catering Preset Menu
    Minimum order of 12 for preset menus.
    • Vegetarian $20.75

      hommos, grape leaves, falafel, fatayer spinach and cheese, shakshouky, arnabeet, tabouleh, lebanese salad, loubieh, grilled vegetable kabobs, basmati rice, baklava

    • Tripoli $18.5

      hommos, grape leaves, fatayer spinach, shakshouky, lebanese salad, beef and chicken shawarma, basmati rice, assorted baklava

    • Beirut $24.25

      hommos, grape leaves, fatayer spinach and cheese, kibbeh, sambousick, tabouleh, baba ghanouge, lubieh bel zeit, lamb and chicken kabob, basmati rice, assorted baklava

    • Byblos $10.25

      hommos, whole roasted chicke, (cut in quarters), roasted potatoes, lebanese salad

    • Mezza Sampler $12.95

      hommos, grape leaves, fatayer spinach and cheese, kibbeh, choice of fresh fruit platter or cheese and olive platter

    • Mezza Plus $17.5

      all of the above plus: couscous salad, house salad, chicken or beef shawarma

    • Baalbek $30.5

      hommos, grape leaves, falafel, fatayer spinach and cheese, arnabeet, baba ghannouge, sambousick, avocado salad, lubieh bel zeit, tabouleh, lebanese salad, salmon kabob, lamb and chicken kabob, basmati rice.

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