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Lemon N Ginger Asian Grille
Rock shrimp marinated in a sweet and spicy sauce over a bed of seasoned sushi rice. Served with avocado, jalapeno, mango, cucumber, scallions, onion, cilantro, sesame seeds, tobiko and seaweed salad.
Rock shrimp marinated in a sweet and spicy sauce over a bed of seasoned sushi rice. Served with avocado, jalapeno, mango, cucumber, scallions, onion, cilantro, sesame seeds, tobiko and seaweed salad.
Tuna marinated in a sweet and spicy sauce over a bed of seasoned sushi rice. Served with avocado, jalapeno, mango, cucumber, scallions, onion, cilantro, sesame seeds, tobiko and seaweed salad.
Tuna marinated in a sweet and spicy sauce over a bed of seasoned sushi rice. Served with avocado, jalapeno, mango, cucumber, scallions, onion, cilantro, sesame seeds, tobiko and seaweed salad.
6 pieces of assorted sushi and tuna roll or California roll.
10 pieces of assorted sashimi fish.
Spicy
Tender chicken glazed with mango, onion, tomato and Thai basil.
Sliced chicken breast, string beans, carrots & bamboo shoots simmered in green curry coconut milk.
Marinated flank steak tossed with onion, red and green pepper in a garlic and black pepper sauce.
Grilled salmon with Thai style curry sauce served with vegetable.
Grilled beef short rib with sweet garlic soy sauce.
Shrimp and assorted veggie tempura served with tempura sauce.
shrimp only
Marinated flank steak with chef's seven flavor sauce served over vegetables.
Crispy flank steak tossed in sweet, spicy & tangy sauce with orange peel.
Grilled shrimp with asparagus, zucchini, squash, mango and carrots in lemon and ginger garlic sauce.
Crispy jumbo shrimp served with sweet spicy sauce.
Choice of honey miso glazed or yuzu soy butter sauce
Grilled chicken and steak, kimchi, carrot, cucumber, garlic, onion, jalapeno, Sriracha, spicy mayo and sesame seeds.
Salmon, Tuna,cucumber, avocado,pickled cabbage, eel sauce, spicy mayo,sesame seed.
Spring mix, sprouts, cucumber, avocado, carrots, onion, asparagus, sesame seedsa, ginger dressing.
Choose 3 Rolls.
Served with house made marinara sauce.
Veggie or shrimp with hoisin plum sauce.
Organic Japanese soybeans.
Japanese style shrimp dumplings.
Served with tempura sauce.
Veggie or pork & chicken, served with tangy soy dipping sauce.
Crispy wonton filled with a mixture of cream cheese & crabmeat, served with sweet and sour sauce.
Pork dumplings served with spicy tangy sauce.
Tender, skewered chicken grilled & served with Thai peanuts sauce.
Sweet, soy garlic marinated spare rib grilled to perfection
Lightly battered & fried shrimp & veggies served with tempura sauce.
Scallions wrapped in thinly sliced steak in terriyaki sauce.
Crispy, fried rock shrimp mixed with spicy and wasabi sauce.
Wok-seared chicken mixed with mushrooms, green onions & water chestnuts served with crispy lettuce.
Minced salmon with Onion,garlic in ponzu sauce.
Green leaf lettuce, shrimp, crab-meat, avocado & cucumber wrapped w. Vietnamese rice paper in spicy lemon and ginger dressing.
Assorted sushi with tuna roll.
Assorted sashimi grade fish.
Sashimi grade tuna, salmon, yel-lowtail, avocado, green onion, tobiko wrapped in thinly sliced cucumber.
Marinated shell fish in vinegar sauce, served with seaweed & cucumber.
Assorted raw fish with spicy mayonnaise & ponzu sauce on top of diced avocado.
Seared pepper tuna with ponzu sauce.
Soy bean paste with seaweed, tofu, green onion and fish stock.
Soy bean paste with seaweed, tofu, green onion and fish stock.
Steamed seafood in traditional Japanese tobin bottle.
Shrimp and scallop in spicy broth with a touch of lemongrass.
Assorted raw fish on the bed of spring mix with yuzu soy dressing.
Grilled chicken & house green tossed in a ginger or lime-miso dressing.
Sliced avocado on a bed of spring mix with ginger-lime dressing.
Spicy crabmeat with cucumber topped with tempura flakes.
Mixed green tossed with a ginger lime vinaigrette, grape tomato, julienne daikon, Thai basil leaves, topped with crispy noodles.
Rock Fish
Saba
Ebi
Kani
Tobiko
Hokkigai
Ika
Sake
Maguro
Hamachi
Inari
Tamago
Tako
Ikura
Hotate
Unagi
Tempura apple, fresh yellowtail and jalapeno inside. Shrimp and avocado on top.
Tempura Chilean sea bass and seaweed salad inside. Thin sliced avocado ,spicy mayo and tobiko on top.
Tempura softshell crab, white tuna, tuna,asparagus, tobiko rolled in soy paper, topped with chef's special sauce.
Spicy tuna and asparagus inside, tempura fried topped with chef's special sauce and scallion and tobiko.
Tempura rock shrimp inside, with chef's kani salad and spicy mayo on top.
Spicy tuna and jalapeno inside, assorted sushi grade fish on top
Tuna, yellowtail, salmon and avocado rolled in soy paper, served with chef's special sauce.
White tuna, mango and kiwi inside. Topped with spicy salmon.
2 tuna rolls tempura fried, served with chef's special sauce on top.
Tempura fried lobster tail with mango, avocado and tobiko.
Tempura shrimp and cream cheese inside with chef's spicy kani salad on top, served with eel sauce.
Crunchy spicy salmon and asparagus inside, topped with peppered tuna, eel, avocado and spring mix.
Mango, tobiko, wasabi tobiko & gold flakes outside, crunchy, spicy mayo, avocado, tuna and white tuna inside.
Crunchy spicy crabmeat ,scallop and asparagus inside, topped with shrimp, smoked salmon and avocado.
Crunchy spicy tuna and avocado inside, fresh tuna roll around top. Shaped in heart with spicy mayo on top.
Spicy Salmon, Spicy tuna and avocado inside, baked with spicy mayo and topped with colorful tobiko.
Thinly sliced avocado wrapped around asparagus, shitake mushroom and cucumber.
Battered tempura deep fried roll with white fish, shrimp, asparagus and carrot.
Fried salmon and white fish, spicy mayo, cucumber, lettuce with tobiko outside.
Jumbo lump crabmeat, steamed shrimp & cucumber with tobiko outside.
Tempura shrimp, cream cheese and fresh jalapeno wrapped with spicy tuna on top.
Tempura kani & cream cheese inside, thinly sliced avocado and chef's spicy shrimp on top.
Eel, avocado wrapped around kani and cucumber with tobiko.
Tempura, shrimp, egg, eel, avocado wrapped with seaweed, rice outside.
Salmon, avocado, caviar wrapped around crunchy, spicy tuna.
Tempura, shrimp, cucumber, spicy tuna wrapped with thinly sliced avocado & topped with black caviar.
Lobster salad, asparagus, spicy mayo, tobiko and crunchy wrapped around with pink seaweed.
Crunchy spicy salmon & yellowtail, avocado inside, topped with spicy tuna and wasabi caviar.
Shrimp tempura, chicken, egg, mixed veggies in stew style.
Udon noodle in clear sea veg. broth with shrimp tempura on the side.
Assorted vegetable sushi with avocado cucumber roll.
11 pieces of assorted sashimi graden fish on the bed of sushi rice
8 pieces of assorted sushi with choice of California or tuna roll.
10 pieces of assorted sushi with choice of rainbow or dragon roll.
14 pieces of assorted sashimi graden fish.
12 pieces of sushi with California roll, yellowtail scallion roll. Spicy tuna roll & tuna roll.
8 pieces of sushi, 8 pieces of sashimi with salmon skin roll, tuna avocado roll & crunchy spicy salmon roll
Deep fried tofu(bean curd) in General Tso's sauce.
Chunks of silky tofu with vegetables in spicy peppercorn sauce.
Broccoli, bamboo shoots, carrots, mushrooms, water chestnuts, snow peas in brown sauce.
Mixed vegetables in Thai panang curry sauce.
Sauteed string beans in spicy garlic sauce.
Battered, deep-fried eggplants in spicy garlic sauce.
Menu for Lemon N Ginger Asian Grille provided by Allmenus.com
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