grilled shrimp with cheddar cheese, black beans, pineapple salsa, citrus yuzu aioli, and served on a bed of lettuce

ahi tuna sushi, asparagus, cream cheese, rice, nori roll, and tempura fried

grilled gulf shrimp served over chilled orzo salad with cucumber, tomatoes, kalamata olives feta cheese, fresh basil, and lemon aioli

grilled salmon with a teriyaki glaze over mango risotto, grilled pineapple, and aspargus

quinoa, kimchi slaw, pickled ginger, cucumber, diced ahi tuna, and spicy yuzu dressing

tempura fried cauliflower, honey hot, and bang bang sauce

mixed greens, cucumbers, watermelon, strawberries, feta cheese, grilled red onion, and lemon mint dressing

buttermilk fried chicken with cheddar cheese, kimchi slaw, pickles, korean bbq, and spicy bbq fries

sauteed chicken with tomato basil cream over burrata raviolis and a balsamic reduction drizzle

flaky croissants, bitter sweet chocolate, bananas served warm with chocolate sauce, and whipped cream

lemon chiffon cake filled with lemon curd cream, frosted with lemon buttercream, and topped with lemon curd

chocolate buttermilk cake filled with salted caramel cream and frosted with salted caramel buttercream

a family secret recipe and seasonal favorite, warm gingerbread cake with vanilla ice cream and caramel sauce

creamy custard with crunchy caramelized sugar topping

classic southern pecan pie on a shortbread crust served warm with caramel sauce, vanilla icecream, and whipped cream

layers of moist carrot cake cream cheese frosting with crushed walnuts

chocolate buttermilk cake filled and frosted with cream cheese frosting and topped with chocolate ganache

2 layers of complimentary ice cream flavors over an oreo cookie crust topped with whipped cream Ice cream flavors change weekly.

Malibu mango rum, banana liquor, Gosling Gold, pineapple, orange, lime, rocks

Absolut Grapefruit, Elderflower liqueur, lime, pink grapefruit

Jim Beam Bourbon, Amaro, black walnut bitters, Badda Bing cherries, orange slice, rocks

Olmeca Altos Tequila, pineapple juice, triple sec, jalapeno, lime

Skrewball Peanut Butter Whiskey, Chocolate liquor, cream, salted caramel rim

Stoli Blueberi, POM, Lime, Sugared Rim

Gosling's Black Seal Rum, Ginger Beer, Lime

Stoli Vanilla, Kahlua, Bailey's Espresso, Straight Up, Sugared Rim

Captain Morgan spiced rum, Bacardi, orange juice, coconut cream, nutmeg

Absolute Lime, blackberry simple syrup, fresh lime, ginger beer

Olmeca Altos Tequila, dragonfruit simple syrup, fresh lime

Empress Gin, Limoncello, violette syrup, fresh lemon, and fresh mint

Absolut Citron, White Cranberry, Lemon

Absolut Citron, Limoncello, Lemon, Sugared Rim

Malibu, Absolut, Coco Real, Pineapple, Shaved Coconut

California layered aromas of baked apples, butterscotch, and toasted marshmallows with a palate that is a rich display of warm vanilla bean cream, apple caramel custard, and toasted macadamias - glass $10 - bottle $40

Italy delicate aromas of spring wildflower, white stone fruit, fresh easy-drinking palate offers yellow apple, honeydew, and a hint of citrus - glass $9 - bottle $36

New Zealand zesty & aromatic with lots of lively fruit character; passion fruit & tropical fruit flavors - glass $10 - bottle $40

Monteray, California bright aromas of white peach, grilled pineapple, Meyer lemon with a velvety mouthfeel of apricot, tangerine, vanilla, and toasted oak - glass $10 - bottle $40

forward fruit, floral aromas of apples, and peaches with just a hint of citrus; slightly sweet - glass $9 - bottle $36

beautiful, pale pink hue and the indulgent style begins with aromas of fresh, ripe strawberries, notes of raspberry, vibrant acidity, and an elegant mouthfeel - glass $10 - bottle $40

California flavors of cherry, cranberry, and strawberry as well as a touch of delicate baking spice; well balanced with a medium-bodied juicy finish - glass $9 - bottle $36

aromas of blueberry, caramel, toasted oak preview a bold, mouth-filling palate stacked with concentrated layers of ripe dark fruit, black cherry, and milk chocolate; robust and full bodied - glass $10 - bottle $40

warm vanilla, fresh currants, and lightly toasted oak notes; lush approachable tannins with dark fruit, savory herbs, and lingering sweet oak - glass $10 - bottle $40

Argentina black fruit violets, spice aromas with some mineral, and graphite notes; great balance - glass $9 - bottle $36

- glass $8 - bottle $32

California bright strawberry, jammy fruit, mocha, vanilla, and toasty oak notes - glass $12 - bottle $48

Washington - glass $12 - bottle $48

California lifted dark cherry, berry aromas, and a touch of spicy clove; bright cherry fruit flavors and a soft lingering finish - glass $9 - bottle $36

Argentina medium-bodied wine is soft and elegantly structured showing a spectrum of rich dark fruits including cherry, mulberry, blackberry, and boysenberry flavors on the palate. These flavors meld with fine cedar and chocolaty oak adding persistence on the long finish - glass $12 - bottle $48

Italy sweet cherry, red plum, flowers, leather, and a hint of dusty earth - glass $10 - bottle $40

Lynn MA 6.5% ABV Juicy IPA, hazy, smooth, aromatics of orange, tangerine, lime

Greater Good Brewery, Worcester 8% ABV Juice forward, IPA, hazy, citrusy aroma, tastes like nectar of the gods. Easy drinking & refreshing

Harvard, MA 4.5% ABV Local apples, unfiltered semi sweet cider, full body, tart & juicy

Lynn, MA 7.3% ABV West Coast style, citrus, pione flavors, hoppy bite

Burlington, VT 5% ABV Reddish Amber, well balanced ale that leads with hop flavors and a subtle impression of fruit with a pleasing malt finish

wasabi aioli, pickled ginger, and asian slaw

capers, banana peppers, tomatoes, arugula, lemon oil

white wine, tomatoes, basil, a splash of cream

sautéed gulf shrimp with cannellini beans, tomatoes, and baby arugula

wrapped in prosciutto and provolone

iceberg, tomatoes, peppers, gorgonzola, bacon vinaigrette

tomatoes, cucumbers, red onions, olives, feta, lemon mint vinaigrette

apples, spiced pecans, gorgonzola, maple vinaigrette

romaine, parmesan, caesar dressing

tomatoes, carrots, red onions, goat cheese, balsamic vinaigrette

grilled chicken $7burger $8grilled salmon $9grilled shrimp $9

fire grilled 14 oz. sirloin, melted gorgonzola, mashed potatoes, roasted vegetables

crumbled homemade sausage, roasted red peppers, spinach, shallots, vodka cream, gluten free pasta

warm sesame vegetable slaw, caramelized broccoli, wasabi aioli

hazelnut cream, spinach, spiced pecans, gluten free pasta

mashed potatoes, roasted vegetables, lemon garlic aioli

grilled bistro steak, chef's potato, asparagus

mango salsa, roasted tomato risotto, roasted vegetables

haddock, gulf shrimp, mussels, calamari, white wine garlic broth with arugula, chopped tomatoes, red chilis, gluten free pasta

capers, roasted yellow peppers, spinach, gluten free pasta