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Taproom Bar and Grill
Mixed greens, topped with a hardboiled egg, shaved parmesan, and cherry tomatoes.
Grilled chicken and broccoli in a freshly made alfredo sauce. Served over linguine.
Tossed in an in vodka sauce.
Fried haddock, topped over fries. With tartar sauce and coleslaw on the side.
Blackened chicken or steak, over mixed greens, tomatoes, cucumbers, shredded carrots, blue cheese crumbles and your choice of dressing
8 oz. burger topped with American cheese, lettuce, tomato and mayo.
8 oz. burger topped with American cheese, lettuce, tomato, and mayo.
8 oz. burger topped with beer cheese, lettuce, tomato, and mayo.
8 oz. burger topped with lettuce, tomato, and mayo.
Grilled or fried. Topped with lettuce, tomato, and mayo.
Homemade barbeque pulled pork topped with coleslaw.
Cheddar cheese, tartar sauce topped with lettuce and tomato.
Ranch dressing, lettuce, tomato, and fresh blue cheese crumbles.
Lettuce, tomato, egg, croutons, parmesan cheese, and Ceasar dressing.
Served with or without the cheese. Lettuce, tomato, and mayo.
Grilled or crispy chicken. With lettuce, tomato, mayo, and shredded cheese.
Ranch-based sauce.
Ranch base, bacon, mozzarella and cheddar cheese.
Choice of tomato or alfredo sauce.
Menu for Taproom Bar and Grill provided by Allmenus.com
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