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McGuiggan's Pub
Potato skins, mozzarella sticks, chicken fingers, fried pickles and onion rings! Served with a variety of sauces. No substitutions please.
Shrimp, scallops and crab pan-seared and drizzled with our bistro sauce.
Homemade mac' n cheese deep fried in a light batter coating.
Green beans with a crispy onion coating. Served with bistro sauce.
Yes, Folks...It's a pickle and it's fried in beer batter! Beware, these are very addictive.
Served with salsa and sour cream.
Served with salsa and sour cream.
Served with tri-color tortilla chips.
Deep fried golden brown served with our homemade dipping sauce.
Battered and fried mozzarella served with our homemade marinara.
6 ice-cold shrimp served with our homemade cocktail sauce and lemon.
Fresh tenderloins deep-fried golden brown served regular, Buffalo, or golden BBQ style.
Bacon and cheddar or chili and cheddar.
Golden rings.
Served with ranch dressing.
Beer battered and deep fried. Served with ranch dressing.
Crispy tortilla chips topped with salsa, tomatoes, onions, jalapenos, olives, cheese and sour cream.
Crispy spring rolls stuffed with lemongrass, scallions, ginger and vermicelli. Served pipping hot with our mandarin dipping sauce.
Served with pita bread, carrots and celery.
Deep fried and served with our marinara sauce.
Served with tortilla chips.
A must to begin any great meal.
Rich beef and sherry broth topped with a garlic crouton and Swiss cheese.
A blend of fresh greens and vegetables served with your choice of dressing.
A blend of fresh greens and vegetables served with your choice of dressing.
Crisp romaine tossed with garlic croutons, shaved Parmesan cheese.
Crisp romaine tossed with garlic croutons, shaved Parmesan cheese.
A large house salad with diced tomato, egg, bacon and crumbled blue cheese.
A spectacular salad of baby spinach, mushrooms, craisins, glazed pecans and crumbled blue cheese. Dresses with balsamic vinaigrette.
A spectacular salad of baby spinach, mushrooms, craisins, glazed pecans and crumbled blue cheese. Dresses with balsamic vinaigrette.
Fresh romaine lettuce and chilled penne pasta tossed with diced tomatoes, red onions, Parmesan cheese and caesar dressing. Served with garlic bread.
A fresh house salad topped with feta and black olives.
A fresh house salad topped with feta and black olives.
Simmered in rich gravy topped with mashed potatoes and baked golden brown, served with garlic bread.
3 traditional pork and potato sausages grilled and served over mashed potatoes, gravy and vegetable.
Flaky Atlantic haddock deep fried and served with french fries, coleslaw, and tartar sauce.
Certified Angus Beef brand chuck smartly seasoned with herbs and spices. Topped with mushroom gravy. Served with choice of potato and vegetable.
A full pound of tender hand cut and marinated steak tips. Served with choice of potato or vegetable.
Flaky Atlantic haddock baked with butter and cracker crumb topping. Served with choice of potato and vegetable.
A fresh filet of haddock topped with baby spinach, diced tomatoes, mozzarella cheese and baked with white wine. Served with your choice of 2 sides.
All white meat tips marinated in bourbon glaze. Served with choice of potato and vegetable.
Twin chicken breast char-grilled in tour choice of plain, Cajun, honey mustard, Buffalo or BBQ. Served with choice of potato and vegetable.
Sauteed chicken and broccoli florettes in our chef's own sauce tossed with penne pasta. Served with garlic bread.
5 jumbo shrimp and broccoli florettes in our chef's own sauce tossed with penne pasta. Served with garlic bread.
Sautéed chicken in a Buffalo cream sauce tossed with spinach, tomatoes and fresh mozzarella. Served over penne pasta with garlic bread.
Lean corned beef with Swiss cheese, sauerkraut and Russian dressing.
Chunk white tuna salad piled high with lettuce, tomato and onion.
Lightly fried haddock with American cheese served on a bulkie.
Thinly sliced medium rare beef with lettuce, tomato and onion.
Grilled chicken with lettuce, tomato, onion, bacon, cheddar and ranch dressing.
Classic triple layer club with roasted turkey topped with bacon, lettuce, tomato and mayo on toast.
Classic sandwich of roast beef on a baguette served with au jus.
This crowd favorite has withstood the test of time.
Lean, deli style corned beef sliced thin and laid on thick.
Grilled marinated chicken breast, with lettuce, tomato and onion.
Thick and juicy grilled to just the way you like it, cheese.
We top your burger with cheese and crisp bacon.
We top your burger with crisp bacon, sauteed mushrooms, cheese and our special ranch dressing.
Our Angus Beef patty served triple decker club style.
Crisp romaine, grilled chicken, Romano cheese and caesar dressing.
Grilled chicken, lettuce, tomato, onion, salsa and Monterey Jack cheese.
Chicken, lettuce, feta cheese, tomatoes and olives.
Grilled Buffalo chicken, lettuce, crumbled bleu cheese, tomato and onion.
Mushroom, pepper, onion, tomato and broccoli.
Ham and pineapple.
Black olives, feta cheese and sliced tomatoes.
No sauce, regular cheese and feta cheese.
Menu for McGuiggan's Pub provided by Allmenus.com
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