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Captain Mardens Seafood
2 poached eggs over sweet Maine crabmeat served on an English muffin and topped with creamy hollandaise sauce.
2 over medium fried eggs with choice of old smoke house bacon, Virginia smoked ham or a sausage patty and American cheese on an English muffin.
1 over medium fried egg with choice of old smoke house bacon, Virginia smoked ham or a sausage patty and American cheese on an English muffin.
2 scrambled eggs on a toasted croissant with grilled Virginia smoked ham and melted Swiss cheese.
3 scrambled eggs with sautéed mushrooms, bacon, spinach and melted Boursin cheese. Served over light rye toast.
Any style.
Any style. Ham, bacon or sausage.
Any style.
Any style. Ham, bacon or sausage.
2 scrambled eggs, home fries, choice of old smoke house bacon, sausage or Virginia smoked ham, a bagel of your choice and a "bottomless" cup of coffee.
2 eggs, any style, served with crispy corned beef hash and choice of toast.
3 egg omelet loaded with fresh spinach and feta cheese.
3 egg omelet filled with ham, sautéed green peppers and onions and cheddar cheese.
3 egg omelet filled with smoked salmon, sautéed green peppers and onions and cheddar cheese.
A mini 2 eggs omelet filled with sweet Maine crabmeat, fresh zucchini and cheddar cheese.
3 egg omelet filled with sautéed spinach, mushrooms and American cheese.
An open faced, 2 egg omelet filled with smoked ham and broccoli. Topped with succulent lobster meat and American cheese and served on a toasted croissant.
Create your own ideal 3 egg omelet from any assortment of fresh ingredients.
Add berries and whipped cream for an additional charge.
Plain, raisin, onion, sesame and marble.
White, whole wheat, pumpernickel, light rye, raisin and multi grain.
Served with brown sugar or honey.
A single egg, any style, served with one piece of ham, bacon or sausage. Served with one slice of toast.
A single plain, chocolate chip or blueberry pancake with one piece of ham, bacon or sausage. Served with warm Vermont maple syrup.
A single piece of French toast with one piece of ham, bacon or sausage. Served with warm Vermont maple syrup.
Half a Belgian waffle with whipped cream and a strip of bacon. Served with warm Vermont maple syrup.
Steamed P.E.I mussels, garlic wine caper sauce.
Fried, broiled or grilled.
2 pieces.
5 pieces.
Chunks of lobster, creamy cheese sauce, elbow macaroni, and toasted bread crumbs.
Six large wild gulf shrimp over linguini, with fresh herbs and garlic.
Wild gulf shrimp, scallops and clams in a spicy tomato sauce, with garlic and fresh herbs over linguini.
Whole clams, haddock, scallops, and shrimp.
Broiled or grilled.
Broiled or grilled: as is, cajun or teriyaki style.
Broiled or grilled.
Swordfish, shrimp, scallops, onions, peppers, and tomatoes.
Haddock, sea scallops, and shrimp.
Mild stuffed crab stuffing or vegetable stuffing topped with hollandaise sauce.
Fried with American cheese or broiled.
Fried, broiled or grilled.
Fresh arugula, with tomato, onion and feta cheese.
Lightly breaded and fried, served with lettuce, tomato, and fries.
Served with arugula, tomato and feta and rice.
Wheat or white bread.
Served with BBQ sauce.
2 eggs, any style, served with toast and your choice of old smoke house bacon, Virginia smoked ham or a sausage patty.
2 poached eggs over sweet Maine crabmeat served on an English muffin and topped with creamy hollandaise sauce.
2 poached eggs over tomato and spinach, served on a toasted English muffin and topped with creamy hollandaise sauce. Garnished with an avocado wedge.
2 poached eggs over cold smoked salmon served on a toasted English muffin and topped with creamy hollandaise sauce.
Served with your choice of toast, the captain's 3 egg omelet is served plain or with your favorite combination of fillings. Add an additional charge for each vegetable or cheese filling and an additional charge for each meat; exceptions are noted.
3 steaming flap jacks.
3 luscious blueberry pancakes made with fresh berries.
Add berries and whipped cream for an additional charge.
A single plain, chocolate chip, banana or blueberry pancake with choice of 1 piece of ham, bacon or sausage. Served with warm Vermont maple syrup.
1 egg, any style, served with bacon, home fries and 1 slice of toast.
Half a Belgian waffle with whipped cream and a strip of bacon. Served with warm Vermont maple syrup.
Fresh mixed greens topped with smoked salmon, crisp apples and old smoke house bacon. Served with honey mustard vinaigrette.
Plates served with your choice of dressing: blue cheese, french, Thousand Island, ranch, Italian, balsamic vinaigrette.
A bagel of your choice topped with cream cheese, lettuce, tomato, red onion and smoked salmon.
Plump golden fried whole bellied clams.
Tender and sweet, fried or broiled.
Lobster, crab salad, lettuce, tomato, onion and bacon on a thick slice of grilled challah bread. Served with fresh fruit garnish.
Choose broiled with bread crumbs or deep fried, served with French fries and cole slaw.
Tender and sweet, choose broiled with bread crumbs or deep fried served with 2 sides
Plump golden fried whole bellied clams served with 2 sides.
Seasoned and blended with mild Swiss cheese served with lettuce, tomato and red onion on a toasted bun with 1 side.
Menu for Captain Mardens Seafood provided by Allmenus.com
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