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Portas Da Cidade
Shrimp sauteed in a garlic and wine sauce.
Littlenecks in a garlic, olive oil and wine sauce.
Littlenecks with chorico, peppers and onions in a red sauce.
Sautéed shrimp in butter, wine, garlic, and spices.
Fried calamari rings blended with hot peppers and homemade hot sauce.
Flame grilled Portuguese sausage.
Fried chicken wings.
Fresh seasonal greens, tomatoes and cucumbers with choice of dressing.
Portuguese steak sandwich w/ Portuguese fries.
Pork steak sandwich w/ Portuguese fries.
Chourico sandwich w/ Portuguese fries.
Cacoila sandwich w/ Portuguese fries.
Fried fish sandwich w/ Portuguese fries.
Chicken Mozambique sandwich w/ Portuguese fries.
Angus burger w/ Portuguese fries.
Tuna fish sandwich w/ Portuguese fries.
Grilled sirloin with 2 stuffed shrimp.
Grilled t-bone steak seasoned with mild spices.
12 Ounces steak with mushroom sauce.
Madeira style shish-ka-bob served with Portuguese fries, rice and seasonal vegetables.
Pan-seared 8 Ounces sirloin topped with egg in our house specialty sauce.
Grilled sirloin steak seasoned with mild spices.
Pan-seared 12 oz. sirloin steak topped with ham and two eggs in our house specialty sauce.
Sauteed chicken with potatoes and littlenecks.
Grilled boneless chicken breast topped with lemon and butter sauce.
Chicken tenders sautéed in butter, wine, garlic, and spices.
Grilled marinated pork cutlets.
Pork cutlets cooked in a creamy mushroom sauce.
Marinated pork with potatoes and littlenecks.
Jr. Portuguese steak with Portuguese fries and rice.
Chicken kabob.
Shish kabob madeira style.
Pork cutlets with mushroom sauce.
Sautéed pieces of beef with peppers and garlic.
Marinated pork with potatoes and little necks.
Chicken Mozambique style.
Grilled chicken salad.
Fried spicy boneless wings.
Port cutlets with garlic and butter sauce.
Shrimp Mozambique.
Fried filets of schrod.
Baked schrod w/ onion and tomato sauce.
Baked jumbo stuffed shrimp.
Shrimp in garlic and wine sauce over linguini.
Baked schrod w/ bread crumbs.
Grilled shrimp salad.
Grilled mahi w/ lemon and butter sauce.
Linguini with shrimp and scallops in a garlic and wine sauce.
Grilled dried codfish in extra virgin olive oil and garlic.
Jumbo shrimp sauteed in a butter, wine and garlic sauce.
Grilled salmon with lemon and butter sauce.
Fried filet of schrod.
Boiled bone in codfish with potato and chick peas.
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Lobster, shrimp, littlenecks, scallops, chouri, porkand chicken blended with saffron rice in a mild red sauce.
Baked scallops in a light lemon butter sauce topped with bread crumbs.
Baked schrod with onion and tomato sauce.
Sauteed shrimp in butter, wine, garlicand spices.
Lobster, shrimp, littlenecks, squid, scallopsand fish in a spicy red sauce.
Shrimp sauteed in a garlic and wine sauce.
Baked schrod with bread crumbs.
Baked jumbo shrimp with a seafood stuffing.
Menu for Portas Da Cidade provided by Allmenus.com
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