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New england style.
Rich broth, touch of garlic.
Hardboiled egg, roasted red onion, mushrooms, bacon, crumbled gorgonzola, reduced balsamic and olive oil.
Romaine, falafel, feta, cucumber, tomato, kalamatas, creamy dressing.
Garlic croutons, shaved parmesan reggiano.
Chipotle pepitas, carrots, pepper jack, tortilla strips, chipotle avocado ranch, lime.
Triple cheese, bacon, bulkie roll.
Maple bbq, bacon, onion straws, greens, brioche bun.
Monterey jack, tomato bacon jam, chive mayo, ciabatta.
Bourbon tomato jam, fresh herb oil, ciabatta.
Root vegetables, rich gravy, traditional pie crust.
Black beans, roasted corn, cornbread.
Green monster ipa, battered haddock, vegetable slaw, tartar sauce.
Bucatini, fresh vegetables, madeira wine, roasted garlic,chive butter.
Oyster cracker topping, white cheddar sauce.
Shoestring onions, stout gravy.
Bacon wrapped, maple bourbon cream, roasted apple, dried cranberries.
Grilled whiskey-soaked onions, mushrooms, stout balsamic reduction.
Smashed creamed peas, bourbon tomato jam, fresh herb oil.
Menu for Regatta Bar & Grille Restaurant provided by Allmenus.com
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