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  • Massachusetts
  • Westborough
  • Tavolino

Tavolino

(508) 366-8600

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  • 33 East Main Street, Westborough, MA 01581
  • No cuisines specified

  • $$$$$
  • Tavolino

  • (508) 366-8600
  • Menu
  • Appetizers
    • Stuffed Roasted Pepper $8.95

      Charred green bell pepper stuffed with seasoned ground beef, rice, parmesan and mozzarella, with a roasted red pepper sauce

    • Sweet Potato Gnocchi $8.95

      Handmade sweet potato dumplings tossed with sausage and caramelized onions in a gorgonzola sauce

    • Tuscan Hearth - Roasted Wings $9.95

      Marinated in herbs and spices and tossed with parmesan cheese, served with our house made gorgonzola dressing

    • Grilled Artichokes $9.95

      Grilled baby artichoke hearts baked with Italian herbs and cheeses, served with parmesan aioli

    • Polpetti Al Forno $9.95

      Beef ricotta herb meatballs with house marinara and garlic toast

    • Mussels $11.95

      P.E.I mussels sauteed in a lemon garlic white wine sauce with red pepper flakes

    • Crispy Fried $12.95

      Calamari and hot cherry peppers with citrus tomato aioli

    • Lump Blue Crab Cakes $12.95

      With lemon caper aioli

    • Wild Boar $12.95

      Slow braised in chianti and hand torn, served over sauteed parmesan potato gnocchi handmade potato dumplings

    • Scampi Con Crostini $13.95

      Four jumbo shrimp white wine, garlic, herbs and parmesan, served with grilled crostini

    • Antipasto for Two $14.95

      Prosciutto, salami, capicola, provolone, parmesan, fontina, marinated mushrooms, mixed olives, pepperoncini, hot cherry peppers and roasted red peppers

  • Salads
    Make any salad an entree add: Garlic and herb grilled chicken $5.95, three rosemary bourbon steak tips $9.95, two crab cakes $9.95, three grilled shrimp $8.95, grilled salmon, four ounces $9.95, two goat cheese crocchettas $4.95, breaded veal cutlet $12.95
    • House $4.95+

      Mixed greens, cucumbers, grape tomatoes and carrots dressed with balsamic vinaigrette

    • Caesar $5.50+

      Served with white or brown anchovies upon request

    • Tuscan Vegetable $10.95

      Tuscan bread, mixed greens, provolone, roasted cherry tomatoes, roasted peppers, cucumbers and caperberries with a red wine vinaigrette

    • Mediterranean $10.95

      Crisp romaine, kalamata olives, artichokes, tomatoes, cucumbers, red onion and feta cheese tossed in a lemon herb vinaigrette and garnished with pepperoncini

    • Roasted Beet $10.95

      With candied walnuts, fresh orange segments and warm goat cheese crocchettas over mixed greens, with a cranberry vinaigrette

    • Late Harvest $10.95

      Granny smith apple, toasted pistachios, dried figs, fresh unaged goat cheese and mixed greens, tossed in a spiced honey vinaigrette

    • Spinach $11.95

      With pears, gorgonzola cheese, bacon and spiced walnuts tossed with a warm apple wood smoked bacon vinaigrette

  • Entrees
    • Sauteed Veal Milanese $26.95

      Thin pounded breaded cutlet with a mild whole grain mustard sauce in a style popular in northern italy's apres ski osterias, served with garlic mashed potatoes and sauteed brussels sprouts

    • Spicy Seafood Cioppino $28.95

      A classic seafood stew clams, cod, mussels, shrimp, scallops and salmon stewed in a zesty seafood broth and garnished with grilled herb crostini may be ordered mild upon request

    • Cod Filet $25.95

      With toasted focaccia crumbs, light creamy dill sauce, root vegetable hash and sauteed broccolini

    • Pistachio - Crusted Salmon Filet $26.95

      With a lemon honey drizzle, himalayan red rice and grilled asparagus

    • Chicken or Veal Picatta $22.95+

      Sauteed with garlic, capers, lemon and white wine; served with garlic mashed potatoes and sauteed asparagus

    • Traditional Osso Buco $26.95

      Veal shank braised in red wine until fork tender, served with saffron risotto and sauteed brussels sprouts, topped with gremolata

  • Bistecca
    All steaks are brushed with olive oil, sea salt and cracked pepper. Choose two: Grilled asparagus root vegetable hash garlic mashed potatoes spinach parmesan risotto sauteed broccolini pan roasted brussels sprouts himalayan red rice. choose one: house-made steak sauce chianti demi gorgonzola herb butter balsamic glaze gremolata. Rosemary, parsley, finely chopped garlic, lemon zest
    • 8oz Hand - Cut Filet $28.95

    • 14oz Hand - Cut Ribeye $29.95

    • 12oz Rosemary - Bourbon Steak Tips $25.95

  • Pasta
    • Chicken $14.95+

      Sauteed chicken breasts with cremini mushrooms and sage in a rich marsala pan sauce, over fettuccine

    • Veal Marsala $16.95+

      Sauteed chicken breasts with cremini mushrooms and sage in a rich marsala pan sauce, over fettuccine

    • Butternut Squash Tortellaci $13.95+

      Jumbo butternut squash filled pasta, tossed with roast butternut squash, dried cranberries and sage in an apple cider brown butter sauce, finished with a dollop of mascarpone cheese

    • Eggplant $11.95+

      Served over spaghetti

    • Chicken $14.95+

      Served over spaghetti

    • Veal Parmesan $16.95+

      Served over spaghetti

    • Bolognese $15.95+

      A rich and savory sauce made with veal, beef and pork in the authentic style of bologna, italy, tossed with artisanal pappardelle from italy

    • Veal Saltimbocca $16.95+

      Jumps in the mouth tender veal sauteed with white wine, sage, prosciutto and provolone, served over fettuccine with pan sauce and grilled asparagus

    • Farfalle with Sausage and Kale $14.95+

      With sweet italian sausage and sundried tomatoes in a light garlic cream sauce

    • Chicken, Hot Pepperoncini and Mild Mascarpone $14.95+

      Sauteed with cremini mushrooms and tossed with penne pasta

    • Spaghetti Carbonara $14.95+

      With crisp slab bacon, caramelized onions, green peas, parmesan cheese and egg yolk

    • Baked Lasagna $23.95

      With layered filling of seasoned ground beef, ricotta, herbs, parmesan, marinara and mozzarella

    • Short Rib Ravioli $26.95

      Filling of slow braised short rib, herbs and ricotta topped with a petite short rib, crispy potato straws and deeply flavored pan sauce

  • Pizzas
    Our pizzas are 16 inch pies with a crispy Roman style crust and are great shared as an appetizer or ordered as an entree
    • Marinara $14.95

      Our thin crust topped with house made tomato sauce and mozzarella

    • Margherita $15.95

      Chunky garlic marinated tomato, mozzarella and fresh basil

    • Pesto $15.95

      A white pizza with fresh basil pesto, roasted red peppers, mozzarella and sliced tomatoes

    • Portobello Mushroom $17.95

      With spinach, ricotta, roasted garlic, tomato and mozzarella

    • Tuscan Sausage $17.95

      Sweet italian sausage, chunky tomato, roasted garlic cloves and ricotta

    • Quattro Formaggio $15.95

      Fresh garlic, olive oil, mozzarella, asiago, parmesan and provolone

    • Florentine Steak $22.95

      Sliced sirloin tips over our white pizza with roasted garlic, parmesan cream, spinach and oven cured tomatoes

    • Pepperoni $17.95

      Traditional pizza with imported pepperoni and mozzarella

    • Italian Sausage $17.95

      With our house marinara, caramelized onions, hot cherry peppers and mozzarella spicy

    • Bourbon BBQ Chicken $17.95

      House made bourbon BBQ sauce with marinated chicken, red onions, roasted red peppers, mozzarella and scallion

    • Mushroom and Chicken $17.95

      With basil pesto, mozzarella and sliced tomato

    • Meat Lovers $18.95

      Pepperoni, sausage, salami, meatballs with mozzarella and marinara

    • Prosciutto and Fig $22.95

      Fig marmelatta with thinly sliced prosciutto and mozzarella topped with baby arugula, sliced dried figs and aged balsamic drizzle

    • Melanzana $17.95

      Crispy eggplant, marinara sauce, roasted garlic sauce, spinach, feta and mozzarella

    • House Special $18.95

      A white pizza with caramelized onions, crispy applewood smoked bacon, spiced walnuts, gorgonzola, mozzarella and spinach

    • Chicken Cutlet $17.95

      Parmesan cream, crispy applewood smoked bacon and mozzarella with a roasted garlic honey drizzle

    • Pulled Pork $18.95

      Apple cider brined pulled pork in our signature bourbon BBQ sauce, with roasted apples, toasted walnuts, dried cranberries and mozzarella

    • Sweet Potato and Crispy Bacon $18.95

      With toasted hazelnut spread, roasted sweet potatoes, gorgonzola and mozzarella topped with arugula with an aged balsamic drizzle

    • Mediterranean Vegetable $17.95

      Kalamata olives, hot peppers, basil pesto, mozzarella and feta; topped with a salad of chilled cucumber, red onion and tomato with lemon herb vinaigrette spicy

    • Mediterranean Chicken $18.95

    • Buffalo Chicken $18.95

      House made hot sauce with marinated chicken, gorgonzola and mozzarella, topped with a crisp salad of celery, carrot, red onion and lettuce tossed in gorgonzola dressing

Menu for Tavolino provided by Allmenus.com

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