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North Garden
For 2. Crab rangoon, chicken wings, spring rolls, boneless spare ribs, beef teriyaki and chicken fingers.
Boneless spare ribs, beef teriyaki, chicken fingers, chicken wings and spring rolls.
Each.
Coffee Cup Size
For 2.
For 2.
For 2.
Crispy chunks of chicken glazed in a tangy sauce. Hot and spicy.
Crunchy Sliced beef in a spicy hunan sauce. Hot and spicy.
Crunchy Sliced chicken in a spicy hunan sauce. Hot and spicy.
Jumbo fried shrimps in a spicy hunan sauce. Hot and spicy.
Crunchy sliced beef in a spicy tangerine flavored sauce. Hot and spicy.
Sauteed shrimp with cashews and chicken in a spicy tomato flavored sauce. 2 dishes served on 1 dish. Hot and spicy.
Crispy chunks of chicken glazed in a tangy sauce. Hot and spicy.
Fried jumbo shrimps and sea scallops in a spicy tangy sauce. Hot and spicy.
Beef steak and sea scallops with Chinese vegetables in a savory oyster sauce.
Jumbo shrimp chunks of beef steak and chicken in a steak bean sauce.
Lightly battered shrimps, scallops, squid and mussels stir fried with fresh vegetables in a light brown sauce.
Shrimp and sea scallops with mixed vegetables over crispy chicken.
Jumbo shrimp, chicken, beef steak and roast pork with assorted vegetables in oyster sauce.
Chunks of beef steak, roast pork, shrimp, scallops and crispy chicken sauteed with seasonal vegetables in a light soy sauce.
Shrimp and scallops sauteed with minced pork in a black bean lobster sauce over crispy chicken.
Lightly battered shrimp with fruity sauce. Served with walnut on top.
2 flavors in 1 dish. Crunchy chicken in hunan sauce chicken with special Peking sauce. Hot and spicy.
3 flavors in 1 dish with crispy chicken in lemon sauce, jumbo shrimp with vegetables and crunchy beef in hunan sauce. Served with house fried rice.
Gwin jin entree is seared in the work with ginger, wine and soy.
Sauteed chicken with garden vegetables in a spicy Thai sauce over pan fried noodles. Hot and spicy.
Boneless roast duck on top of sauteed garden vegetables in garlic sauce.
Stir fried rice noodles with chicken, shrimp, tofu, eggs and vegetables. Hot and spicy.
Boneless roast duck sauteed with garden vegetables in a delicious brown sauce.
Sauteed shrimp, scallops, squid and mussels in ground szechuan tomato sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spi
Hot and spicy.
In white sauce or hot garlic sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
In white sauce or hot garlic sauce.
Hot and spicy.
Fried or not fried. Hot and spicy.
In hot garlic sauce. Hot and spicy.
Stir fried rice noodle, tofu and eggs with vegetables. Hot and spicy.
Golden fried tofu glazed in a tangy sauce. Hot and spicy.
Choice of vegetable, pork, chicken or beef.
Choice of vegetable, pork, chicken or beef.
Choice of vegetable, pork, chicken or beef.
Served with shrimp, beef, chicken and vegetables.
Choice of beef, chicken, shrimp or vegetables.
Menu for North Garden provided by Allmenus.com
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