Vintage Restaurant

with fresh tomato sauce

With chilled grilled onions, olive oil, pita chips and Kalamata olives

with pita chips and crackers

Tomato Basil salad with toasted foccacia and fresh mozzarella cheese

With arugula, banana peppers, grape tomatoes, lemon and a caper aioli

With tomato, mild peppers, garlic, cilantro and garlic bread

(6) chilled jumbo shrimp with a house cocktail sauce and lemon

With fried angel hair pasta, arugula & spinach dressed in spiced cocktail vinaigrette

With genoa salami, capicola, sopressata, fresh mozzarella, provolone cheese, asparagus & olives

3 cheeses with mango salsa, crackers, foccacia toasts and grapes

With arugula, banana peppers, grape tomatoes, lemon and a caper aioli

With chilled grilled onions, olive oil, pita chips and Kalamata olives

with pita chips and crackers

Tomato Basil salad with toasted foccacia and fresh mozzarella cheese

With tomato, mild peppers, garlic, cilantro and garlic bread

Sliced Red Vine Ripened Tomatoes topped with Mozzarella and Basil, finished with Extra Virgin Olive Oil

Mixed greens with grape tomato, carrots, onion, cucumbers and Italian sherry dressing

Crisp Romaine Lettuce and Garlic Croutons tossed in a House Caesar Dressing. Add Anchovies for $2.00

Dressed in bleu cheese with vine ripe tomato, pancetta and red onion

Mixed greens with grape tomato, carrots, onion, cucumbers and Italian sherry dressing

Dressed in bleu cheese with vine ripe tomato, pancetta and red onion

Sliced Red Vine Ripened Tomatoes topped with Mozzarella and Basil, finished with Extra Virgin Olive Oil

A white pie with spinach, herbs and feta cheese

Red pie with spicy sausage, pepperoni, chili flakes and mozzarella

A white pie with roasted garlic, pancetta, potato, mozzarella pecorino and topped with fresh arugula

The classic cream, herb and pecorino - parmesan cheese sauce over fettuccine

Lightly breaded with red sauce, mozzarella and parmesan cheese

With mashed potato, green beans, almonds and a pan gravy

With garlic mashed potato, sugar snap peas and a burgundy Demi glace

With saffron risotto cake, broccoli and oven roasted tomato coulis

Classic Italian red sauce with garlic, basil and pecorino cheese

The classic cream, herb and pecorino - parmesan cheese sauce over fettuccine

With wild mushrooms, zucchini, squash tomato mozzarella and pecorino cheese

With garlic, onions and butter over fettuccine

(6) Sauteed shrimp with garlic, chili flakes and tomato sauce over fettuccine

Tenderized chicken rolled with imported ham, provolone cheese and sauteed with mushrooms and Marsala wine

Breaded chicken sauteed in Marsala wine with artichokes, mushroom and asparagus in butter sauce

Sauteed garlic, chicken and broccoli. Add Alfredo sauce for $3

Sauteed with lemon, capers and butter

Sauteed with spinach, imported ham, mushrooms, Marsala wine and melted Provolone cheese

Lightly breaded with fresh tomato sauce, mozzarella and parmesan cheese

Sauteed with lemon, capers and butter

Lightly breaded with fresh tomato sauce, mozzarella and parmesan cheese

Sauteed with mushrooms and Marsala wine

Sauteed with sun dried tomatoes, artichokes, spinach and a sherry Demi glace

Sauteed with mushrooms, lobster meat and asparagus with Hollandaise sauce

Grilled with Lemon Oil Sauce and Greek Spices, served with basmati rice and seasonal veggies

With crab-risotto fritter, broccoli and a tomato-shallot-Kalamata olive sauce

With arugula mashed potato, broccoli and hollandaise sauce

With mashed potato, asparagus and a sherry Demi glace

With mashed potato and seasonal vegetable

Marinated in olive oil, garlic and black crushed pepper

With mashed potato, green beans, almonds and a pan gravy

With garlic mashed potato, sugar snap peas and a burgundy Demi glace

With saffron risotto cake, broccoli and oven roasted tomato coulis

With seasonal vegetable and basmati rice