Comes with bleu cheese or ranch with celery sticks and carrots.

Serve with Mark’s famous honey mustard or BBQ or sweet n’ sour sauce.

Served with bleu cheese or ranch with celery sticks and carrots.

Served with Mark’s famous honey mustard, BBQ or sweet and sour sauce.

Served with Mark’s famous honey mustard, BBQ or sweet and sour sauce.

Served with homemade marinara sauce.

7 pieces. Cream cheese or cheddar cheese served with ranch or bleu cheese.

8 pieces.

3 mozzarella sticks, 3 chicken fingers, 3 boneless Buffalo tenders, onion rings and steak fries served with honey mustard and bleu cheese.

8 pieces. Served with our sour cream or tzatziki sauce.

4 pieces. Served with sour cream.

Turkey, ham, salami, cheese and hard boiled egg.

Turkey, ham, roast beef, cheese and boiled egg.

Grilled chicken, boiled egg, crispy bacon and Gorgonzola cheese.

Grilled chicken, rice stuffed grape leaves and sour cream or tzatziki sauce.

Sliced lamb meat, feta cheese with tzatziki sauce.

Grilled chicken, prosciutto and fresh mozzarella.

Served with grilled chicken.

Served with grilled chicken.

Fresh mozzarella, fresh tomato, bacon and roasted red peppers.

Romaine lettuce, mix green, tomatoes, cucumbers, cranberries, walnuts and Gorgonzola cheese. Served with champagne dressings.

Add toppings for an additional charge.

Add toppings for an additional charge.

Fresh broccoli, tomatoes, onions, mushrooms, green peppers and black olives.

Pepperoni, hamburger, sausage, mushrooms, onions and green peppers.

Ham and pineapple.

Pepperoni, sausage, ham, bacon and hamburger.

Grilled chicken, roasted eggplant, roasted red peppers and onions.

Spinach, tomato, feta cheese, grilled chicken and Kalamata olives.

Mozzarella, cheddar, provolone, American cheese and a touch of garlic.

Olive and garlic sauce and fresh mozzarella.

Olive oil, garlic sauce, spinach, broccoli, roasted red peppers and mushrooms.

Fresh tomatoes, fresh mozzarella and basil.

Grilled chicken, fresh tomatoes, fresh mozzarella and pesto sauce.

BBQ chicken, BBQ sauce and onions.

Bleu cheese sauce and Mark’s famous boneless Buffalo chicken.

Served with tomatoes and garlic.

Add toppings for an additional charge.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw. Onions, mushrooms, peppers and cheese.

Raw. Onions, mushrooms, peppers and cheese.

Raw. Salami, onions, mushrooms, pepper and cheese.

Raw. Salami, onions, mushrooms, peppers and cheese.

Raw.

Raw.

Raw.

Sliced turkey breast, lettuce, tomato, mayonnaise and cranberry sauce.

Romaine, Romano cheese, creamy Caesar dressing, croutons.

Feta cheese, lettuce, tomatoes, onions, black olives, cucumber and Greek dressing.

All-white chicken salad with cranberry sauce, lettuce and tomatoes.

Our famous Buffalo tenders, bleu cheese dressing, lettuce and tomatoes.

Raw. Comes with sauteed mushrooms, onions, roasted peppers.

Served with lettuce, tomatoes, pickles, onions and tahini sauce.

Grilled chicken, fresh broccoli, fresh garlic, over field of greens and low-fat dressing (lite Italian, lite balsamic or lite raspberry vinaigrette).

Roast beef, turkey, ham, cheese, lettuce, tomato and mayonnaise.

Broasted chicken tenders, Mark’s famous honey mustard and lettuce tomatoes.

Grilled chicken, feta, onions, lettuce, tomatoes and Greek dressing.

Grilled chicken, sliced ham, Swiss cheese, romaine lettuce, tomatoes and Mark’s famous honey mustard sauce.

Raw. Steak tips, Romano cheese, romaine lettuce, croutons and Caesar dressing.

Choice of turkey, seafood, tuna, chicken or egg salad wrapped with bacon, lettuce, tomatoes and mayo.

Turkey, lettuce, and tomatotes, bacon, and guacamole with a touch of garlic mayo.

Sauce and cheese.

Fried or baked.

Grilled or fried.

Haddock, shrimp and scallops.

You pick 2.

Haddock, shrimp, scallops and clams.

1 each: breast and leg.

1 each: breast, leg, thigh and wing.

8 pieces. 2 breast, 2 leg, 2 thigh and 2 wings.

While they last.

12 pieces of chicken (3 of each breast, leg, wing and thigh), 8 broasted potato wedges, 2 sides of coleslaw, 4 biscuits and butter.

24 pieces of chicken, (6 each breast, leg, wing and thigh), 16 broasted potato wedges, 4 sides of coleslaw, 8 biscuits and butter.

1 of each: breast, leg, thigh and wing.

2 of each: breast, leg, thigh and wing.

3 of each: breast, leg, thigh and wing.

4 of each: breast, leg, thigh and wing.

Teriyaki or BBQ.

Teriyaki or BBQ with onions and peppers.

Raw. Teriyaki or BBQ.

Raw. Teriyaki or BBQ with onions and peppers.

Raw.

Served with lettuce, tomatoes and onions. Served on a wrap (ask for available wraps) with tzatziki sauce and steak fries or onion rings.

Served with lettuce, tomatoes and onions. Served on a wrap (ask for available wraps) with tzatziki sauce and steak fries or onion rings.

Comes with a choice of pasta.

Comes with a choice of pasta.

Served with bleu cheese or ranch with celery sticks and carrots.

Served with Mark’s famous honey mustard, BBQ or sweet and sour sauce.