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Alta Strada Wellesley
Shaved Mushrooms, Truffle, Parm
Spinach, Grapefruit, Pecorina Salata, Hazelnuts, Aged Sherry Vinegar
Organic Romaine Hearts, Garlicky Breadcrumbs
Pesto Bianco, Pickled Fresnos, Lemon Sauce
Spicy Tomato Basil Dipping Sauce
Spicy Tomato Sauce, Ricotta, Parmigiano
Sage, Red Chili, Olive Oil, Crostini
Creamy Burrata, Fig Jam, Crostini
Baby Arugula, Frisée, Ripe Tomato, Red Onion, Grilled Lemon
San Marzano Tomato, Fresh Mozzarella, Parm, Broccoli Aglio Olio
San Marzano Tomato, Fresh Mozzarella, Parm, Broccoli Aglio Olio
Served with Delicata Squash, Brussels Sprouts, Honey Gem Lettuces, Orange Zest ‘Crema’, Melagrana Salad
Served with Delicata Squash, Brussels Sprouts, Honey Gem Lettuces, Orange Zest ‘Crema’, Melagrana Salad
Served with Delicata Squash, Brussels Sprouts, Honey Gem Lettuces, Orange Zest ‘Crema’, Melagrana Salad
Garlic, Basil, San Marzano Tomato, Cream
San Marzano Tomatoes, EVOO, Garlic, Crushed Red Pepper, Parsley
Lobster, Shrimp, Spicy Tomato, Basil
Manilla Clams, Cherry Tomatoes, Lemon and Parsley
Cremini Mushrooms, Truffle, Parmigiano Cream
Italian Fennel Sausage, Fresh Peas, Creamy Tomato Sauce
Classic Bolognese Sauce, Parmigiano
Wild Boar Ragu, Fresh Herbs, Pink Peppercorn, Parm Sauteed garlic in evoo, fresh thyme, rosemary, the ragu, veg stock, sherry vinegar, butter, parsley and finished with parm cheese on top. The Gnocchi is made with potatoes, corn flour, rice flour, corn starch and water.
Brown Butter, Sage, Lemon, Pecans and Stracciatella Pumpkin ravioli 5 pc (ravioli are an Italian specialty from Cremona, the oldest name is raviolo. This name means that it was riavvolta or wrapped around a filling.) Brown butter, sage, salt, pepper, veg stock, lemon juice, parm cheese, then finished with toasted pecans and stracciatella cheese on top.
Basil, San Marzano Tomato Sauce, Parmigiano
Gluten Free Spaghetti Classic Bolognese Sauce, Parmigiano
Gluten Free Spaghetti Lobster, Shrimp, Spicy Tomato, Basil
Gluten Free Pasta w/Manilla Clams, Cherry Tomatoes, Lemon and Parsley
Gluten Free Pasta Italian Fennel Sausage, Fresh Peas, Creamy Tomato Sauce
Gluten Free Spaghetti w/ Cremini Mushrooms, Truffle, Parmigiano Cream
Served with Garlic Rosemary Potatoes, Grilled Asparagus, Red Wine Sauce
Served with Garlic Rosemary Potatoes, Grilled Asparagus, Red Wine Sauce
Served with Garlic Rosemary Potatoes, Grilled Asparagus, Red Wine Sauce
All Pizzas are individual 6 slice 12" pizza pies. Pizzas are not available Gluten Free.
All Pizzas are individual 6 slice 12" pizza pies. Pizzas are not available Gluten Free.
All Pizzas are individual 6 slice 12" pizza pies. Pizzas are not available Gluten Free.
Garlic Rosemary Potatoes,
Almond cake layered with marsala, decaf coffee, mascarpone and topped with powdered sugar and crispy chocolate pearls.
Chocolate shortbread cookies with sweetened mascarpone cream. Our version of homemade Oreos.
Bomboloni: Warm Ricotta Donut Holes with *Nutella (New Condiment Contains Hazelnuts)* and Strawberry Sauce
Milled Tomato, Evoo, Salt and Pepper
Milled Tomato, Evoo, Salt and Pepper
Tossed with Butter
Tossed with Butter
Our 7oz Salmon Fillet with Asparagus
Milanese is 8 oz breaded chicken breast with Crispy Potatoes and Tomato Aioli Sauce
Menu for Alta Strada Wellesley provided by Allmenus.com
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