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Thai Cuisine
Deep fried wonton skin with crabmeat and cream cheese. Served with sweet and sour sauce.
Deep fried spring roll filled with mixed vegetables. Served with sweet and sour sauce.
Deep fried pastry filled with diced potatoes and onions, seasoned with curry powder. Served with sweet and sour sauce.
Deep fried wonton filled with chopped and seasoned pork. Served with sweet and sour sauce.
Deep fried fresh tofu, served with sweet and sour sauce and topped with ground peanut.
Scallions in a flour pancakes fried until crispy. Served with ginger sauce.
Steamed or fried gyoza, minced chicken and vegetables in wrapper, served with ginger sauce.
Marinated chicken on sticks. Grilled and served with peanut sauce and cucumber salad.
Fresh rice paper rolls stuffed with vermicelli, basil leaves, carrots, cucumber, mixed greens and shrimp. Served with special sauce.
Deep fried fish cake mixed with string beans and red curry. Served with sweet and sour sauce, topped with ground peanut.
Golden fried chicken wings. Served with Thai sweet and sour sauce.
Steamed or fried shumai, minced shrimp in a thin wrapper. Served with honey mustard sauce.
Marinated shrimp wrapped in spring roll skin. Served with sweet and sour sauce.
Steamed soybeans.
Combination of chicken satay, Thai rolls, crab Rangoon, dumpling, fried tofu and golden triangles.
Spicy.
The famous Thai hot and sour soup spiced with chili peppers, galangal, lemongrass, mushrooms and lime juice. Spicy.
The famous Thai hot and sour soup spiced with chili peppers, galangal, lemongrass, mushrooms and lime juice. Spicy.
Vegetables, tofu, cilantro and scallions in flavorful clear broth.
Chicken in coconut milk soup seasoned with galangal, lemongrass, mushroom and lime juice.
Shrimp, glass noodles, snow peas, baby corn and mushrooms in flavorful broth.
Chopped seasoned pork wrapped with wonton skin and lettuce in flavorful broth.
Cucumber and shrimp in egg drop soup.
Assorted vegetables, pineapple and fried tofu. Served with peanut dressing.
A seasoned assortment of seaweed with sesame seeds and scallions.
Assorted vegetables, pineapple, egg, fried tofu and chicken. Served with peanut dressing.
Papaya salad. Green papaya with peanuts, tomatoes, garlic, string beans in spicy sauce. Served with green salad. Spicy.
Grilled beef mixed with spicy sauce, mint, red onion, carrots, cucumber, tomatoes, scallions and cilantro. Served on a bed of green salad. Spicy.
Grilled shrimp mixed with spicy sauce, mint, red onion, carrots, cucumber, tomatoes, scallions and cilantro. Served on a bed of green salad. Spicy.
A choice of freshly minced chicken cooked with Thai herbs, ground rice, chili powder and lime juice. Spicy.
A choice of freshly minced pork cooked with Thai herbs, ground rice, chili powder and lime juice. Spicy.
A choice of freshly minced beef cooked with Thai herbs, ground rice, chili powder and lime juice. Spicy.
Thailand's famous rice noodles stir-fried with chicken, shrimp, egg, ground peanut, beans sprouts and scallions in a delicately flavored sauce.
Crispy yellow egg noodles stir-fried with egg, bean sprouts, scallion and ground peanuts in a tangy sauce.
Stir fried rice noodle, egg, peppers, carrot, onion and basil with basil sauce. Spicy.
Country-style spicy noodles, with egg and assorted vegetables and topped with basil leaves in a sweet chili pepper sauce. Spicy.
Stir-fried wide rice noodles with egg, broccoli, Chinese broccoli and carrots in a sweet black soy sauce.
Stir-fried rice angel noodles, with shrimp, chicken, bean sprouts, egg, onion, scallions and a touch of curry powder in a light soy sauce.
Stir-fried falt rice noodles with shrimp, chicken, egg, bean sprouts and ground peanuts in a red chili sauce.
Stir-fried egg noodles with shrimp, tofu, egg an beans sprouts in a dark soy sauce and red chili paste.
Stir-fried soba noodles with assorted vegetables in a house Japanese sauce.
Thai wide rice noodles with broccoli, Chinese broccoli, carrot and baby corn topped with house gravy sauce.
Stir fried egg noodle, onion, carrot, snowpeas and broccoli with brown sauce.
Fried rice with chicken, shrimp, egg, onion, carrots and broccoli.
Rice noodles, bean sprouts and ground peanuts in Thai hot and sour soup, topped with chopped scallions and cilantro. Mildly spicy.
Boiled rice and bean sprouts in clear broth, topped with chopped scallions and cilantro.
Fried rice with chicken, shrimp, egg, onion, carrots and broccoli.
Fried rice with chicken, shrimp, egg, pineapple, snow peas, onions, carrots, green peas, curry powder and Thai seasoning.
Fried rice with chicken, shrimp, egg, mango, ginger, carrots, onions, cashew nuts and Thai seasoning.
Fried rice with green and red peppers, onions, fresh basil leaves in a hot chili sauce. Spicy.
Fried rice with snow peas, green and red peppers, onions, fresh basil leaves and priq pow sauce. Spicy.
Fried rice with egg, onions, snow peas, peas with priq pow sauce, topped with crispy chicken and fried egg. Spicy.
Fresh mango simmered in yellow curry with cherry tomatoes, green and red peppers onions and summer squash. Served with choice of side. Spicy.
Massaman curry and coconut milk with potatoes, sliced carrots and onions, topped with roasted peanuts. Served with choice of side. Spicy.
Red curry and coconut milk with bamboo shoots, Thai eggplants, green beans, red and green pepers, carrots and sweet basil leaves. Served with choice of side. Spicy.
Green curry and coconut milk with bamboo shoots, Thai eggplant, green beans, red and green peppers, zucchini, green peas and sweet basil leaves. Served with choice of side. Spicy.
Mild yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple chucks, carrots and red peppers. Served with choice of side. Spicy.
Panang curry paste in coconut millk with green and red peppers, snow peas, green peas, green beans, carrots and sweet basil leaves, topped with chopped kaffir lime leaves. Served with choice of side. Spicy.
Broccoli mushrooms, carrots, baby corn in Thai house sauce. Served with choice of side.
Pineapple, snow peas, carrots, onions, broccoli, cashew nuts and curry powder.
Baby corn, peas, snow peas, red peppers and scallions in garlic sauce. Served on a bed of lettuce. Served with choice of side. Mildly spicy.
Baby corn, green and red peppers, black mushrooms, onions, scallions and finely sliced ginger in ginger sauce. Served with choice of side. Mildly spicy.
String beans, green and red pepers, onios and mushrooms. Served with choice of side. Spicy.
Carrots, mushrooms, onions, pineapple red and green peppers, chili paste, cashew nuts and scallions in Thai hot sauce. Served with choice of side. Mildly spicy.
Bamboo shoots, onions, broccoli, carrots, mushroom, green and red peppers, zucchini and basil leaves in Thai hot sauce. Served with choice of side. Spicy.
String beans, green and red pepper, prepared in a Thai prig khing paste. Served with choice of side. Spicy.
Gren and red peppers, onions and basil leaves with Thai spicy sauce. Served with choice of side. Very spicy.
Spicy Korean style marinated thinly sliced pork. Served with your choice of side. Mildly spicy.
Tender chicken sauteed with assorted vegetables in a red spicy sauce. Includes steamed jasmine white rice. Spicy.
New style crispy chicken basil, stir-fried with assorted vegetables in Thai spicy sauce. Includes steamed jasmine white rice. Spicy.
Steamed assorted vegetables with zesty peanut sauce on the side. Includes steamed jasmine white rice.
A minced saute of shrimp, sea scallops and squid with assorted vegetables in a garlic hot chili pepper sauce. Served over a bed of steamed mussels. Includes steamed jasmine white rice. Very spicy.
Cambodian-style dish prepared with green beans, bell pepper, onion and crushed peanuts in a lemongrass-spiced sauce. Includes steamed jasmine white rice.
Mixed saute of squid, assorted vegetables and basil leaves in a garlic chili sauce. Includes steamed jasmine white rice. Mildly spicy.
Shrimp and assorted vegetables seasoned. Includes steamed jasmine white rice.
Tender pork sauteed with assorted vegetables and fresh basil leaves in garli hot and spicy sauce. Includes steamed jasmine white rice. Very spicy.
Grilled salmon with assorted vegetables, mushrooms quick stir-fried with our house special sauce. Includes steamed jasmine white rice.
Grilled or crispy fried in a traditional Thai flavors of 3 tastes, sweet, sour and salty with Thai spices and herb, topped with chopped scallions and coriander, served with steamed seasonal vegetables. Includes steamed jasmine white rice.
A popular spicy Thai dish with Thai eggplant, peppers, green beans and sweet basil in Thai spicy sauce. Includes steamed jasmine white rice. Very spicy.
Flat rice noodles, chopped scallions, cilantro and egg, stir-fried with fish sauce and white pepper. Includes steamed jasmine white rice.
Steamed egg noodles, chopped scallions, cilantro and egg, stir-fried with fish sauce and white pepper. Includes steamed jasmine white rice. Mildly spicy.
Crispy 1/2 duck or crispy chicken with assorted vegetables, with sweet and sour tamarind sauce. Includes steamed jasmine white rice.
Grilled with our delicious teriyaki sauce. Includes steamed jasmine white rice.
Fried rice with chicken, shrimp, egg, onion, carrots and broccoli.
Rice noodles, bean sprouts and ground peanuts in Thai hot and sour soup, topped with chopped scallions and cilantro. Mildly spicy.
Boiled rice and bean sprouts in clear broth, topped with chopped scallions and cilantro.
Fried rice with chicken, shrimp, egg, onion, carrots and broccoli.
Fried rice with chicken, shrimp, egg, pineapple, snow peas, onions, carrots, green peas, curry powder and Thai seasoning.
Fried rice with chicken, shrimp, egg, mango, ginger, carrots, onions, cashew nuts and Thai seasoning.
Fried rice with green and red peppers, onions, fresh basil leaves in a hot chili sauce. Spicy.
Fried rice with snow peas, green and red peppers, onions, fresh basil leaves and priq pow sauce. Spicy.
Fried rice with egg, onions, snow peas, peas with priq pow sauce, topped with crispy chicken and fried egg. Mildly spicy.
Fresh mango simmered in yellow curry with cherry tomatoes, green and red peppers onions and summer squash. Served with choice of side. Spicy.
Massaman curry and coconut milk with potatoes, sliced carrots and onions, topped with roasted peanuts. Served with choice of side. Spicy.
Red curry and coconut milk with bamboo shoots, Thai eggplants, green beans, red and green pepers, carrots and sweet basil leaves. Served with choice of side. Spicy.
Green curry and coconut milk with bamboo shoots, Thai eggplant, green beans, red and green peppers, zucchini, green peas and sweet basil leaves. Served with choice of side. Spicy.
Mild yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple chucks, carrots and red peppers. Served with choice of side. Spicy.
Panang curry paste in coconut milk with green and red peppers, snow peas, green peas, green beans, carrots and sweet basil leaves, topped with chopped kaffir lime leaves. Served with choice of side. Spicy.
Thailand's famous rice noodles stir-fried with chicken, shrimp, egg, ground peanut, beans sprouts and scallions in a delicately flavored sauce.
Crispy yellow egg noodles stir-fried with egg, bean sprouts, scallion and ground peanuts in a tangy sauce.
Stir fried rice noodle, egg, peppers, carrot, onion and basil with basil sauce. Spicy.
Country-style spicy noodles, with egg and assorted vegetables and topped with basil leaves in a sweet chili pepper sauce. Spicy.
Stir-fried wide rice noodles with egg, broccoli, Chinese broccoli and carrots in a sweet black soy sauce.
Stir-fried rice angel noodles, with shrimp, chicken, bean sprouts, egg, onion, scallions and a touch of curry powder in a light soy sauce.
Stir-fried falt rice noodles with shrimp, chicken, egg, bean sprouts and ground peanuts in a red chili sauce.
Stir-fried egg noodles with shrimp, tofu, egg an beans sprouts in a dark soy sauce and red chili paste.
Stir-fried soba noodles with assorted vegetables in a house Japanese sauce.
Thai wide rice noodles with broccoli, Chinese broccoli, carrot and baby corn topped with house gravy sauce.
Stir fried egg noodle, onion, carrot, snowpeas and brocooli with brown sauce.
Broccoli mushrooms, carrots, baby corn in Thai house sauce. Served with choice of side.
Pineapple, snow peas, carrots, onions, broccoli, cashew nuts and curry powder.
Baby corn, peas, snow peas, red peppers and scallions in garlic sauce. Served on a bed of lettuce. Served with choice of side.
String beans, green and red pepers, onios and mushrooms. Served with choice of side. Spicy.
Carrots, mushrooms, onions, pineapple red and green peppers, chili paste, cashew nuts and scallions in Thai hot sauce. Served with choice of side. Mildly spicy.
Bamboo shoots, onions, broccoli, carrots, mushroom, green and red peppers, zucchini and basil leaves in Thai hot sauce. Served with choice of side. Spicy.
String beans, green and red pepper, prepared in a Thai prig khing paste. Served with choice of side. Spicy.
Gren and red peppers, onions and basil leaves with Thai spicy sauce. Served with choice of side. Very spicy.
Spicy Korean style marinated thinly sliced pork. Served with choice of side. Mildly spicy.
Baby corn, green and red peppers, black mushrooms, onions, scallions and finely sliced ginger in ginger sauce. Served with choice of side. Mildly spicy.
Menu for Thai Cuisine provided by Allmenus.com
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