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Jana Grill & Bakery
Chick peas pureed with tahini, garlic and lemon juice. Served with pita chips. Vegan.
Served with tahini sauce. Vegan.
Creamy eggplant paste with tahini sauce. Served with pita chips. Vegan.
Creamy eggplant pure with onions, tomatoes. Served with pita chips. Vegan.
Mashed red beans with onions, spices, walnuts and olive oil. Served with pita chips. Vegan.
Two pieces of grape leaves stuffed with rice and herbs.
American cheese, Lebanese halloumi and feta cheese served with lavish, pita and greens. Vegetarian.
Grated beets, labneh, tahini, pomegranate molasses mixed with garlic and lemon juice. Served with pita chips.
potatoes, carrots, celery, garlic and spices. Served with pita chips.
Armenian yogurt soup with barley and cilantro.
Served with beets, beef, carrots, cabbage, potatoes, garlic, parsley and dill.
Cracked wheat, lemon juice and olive oil with fresh parsley, tomato and scallions.
Fresh tomatoes, cucumbers, peppers, lettuce, red onions, cilantro and feta cheese. Served with house made lemon-olive oil dressing.
Fresh tomatoes, red onions, peppers, cucumbers, lettuce, parsley and mint, sprinkled with sumac. Served with pomegranate dressing and pita chips.
Charcoal grilled tomatoes, peppers and eggplants thoroughly mixed, topped with cilantro and red onions. Served hot or cold.
Mediterranean flatbread, beef and pork ground meat, tomato sauce, pepper ans spiced spread on freshly baked thin crust.
Famous Georgian flatbread stuffed and topped with a mix of cheeses.
Famous Georgian Egg Boat flatbread made from scratch. The egg boat shaped dough that is stuffed with mix of cheeses and egg whites is baked in the over until it's perfectly crispy outside and soft inside. The raw egg yolk is added at the end, right before placing in the box. The yolk can be cooked upon request. Famous Georgian Egg Boat flatbread made from scratch. The egg boat shaped dough that is stuffed with mix of cheeses and egg whites is baked in the over until it's perfectly crispy outside and soft inside. The raw egg yolk is added at the end, right before placing in the box. The yolk can be cooked upon request.
Served with pickles, pickled turnips, onions, parsley, tomatoes, lettuce and wrapped in pita bread.
Served with pickles, pickled turnips, onions, cilantro, parsley, tomatoes, lettuce and wrapped in pita bread.
Traditional Lebanese marinated sliced beef with onions, parsley, sumac, tomatoes and tahini sauce, wrapped in pita.
Charcoal grilled beef with pickles, pickled turnips, red onions, parsley, tomatoes, lettuce, wrapped in pita.
Potatoes, pickles, parsley, onions, sumac and a sauce.
Potatoes, pickles, parsley, onions, sumac and a sauce.
Wine marinated chicken, pork & beef, saute´ed onions, bell peppers, tomatoes, garlic (non modifiable). Wrapped in pita with cilantro, red onions & pickles.
Hummus, roasted potatoes, tomatoes, pickles, parsley, onions & Tahini Sauce wrapped in a pita.
Served with fresh salad, pickles and a pita bread.
Served with fresh salad and pickles.
Ground beef with pork, onions and spices, charcoal grilled on skewers. Served with fresh pita, cilantro, pita, red onions, cilantro and pickles. (150g/.35lb raw meat.)
Ground beef with lamb and spices, including red soujoukh.
Ground beef with lamb, onions and spices, charcoal grilled on skewers. Served with fresh pita, cilantro, pita, red onions, cilantro and pickles. (150g/.35lb raw meat.)
Ground chicken, onions and spices, charcoal grilled on skewers. Served with fresh pita, cilantro, pita, red onions, cilantro and pickles. (150g/.35lb raw meat.)
Traditional Armenian charcoal grill technique on skewers. Served with pita, red onions, cilantro and parsley with sumac and pickles. (300g/.65 lb raw meat.)
Traditional Armenian charcoal grill technique on skewers. Served with pita, red onions, cilantro and parsley with sumac and pickles. (300g/.65 lb raw meat.)
Traditional Armenian charcoal grill technique on skewers. Served with pita, red onions, cilantro and parsley with sumac and pickles. (300g/.65 lb raw meat.)
Traditional Armenian charcoal grill technique on skewers. Served with pita, red onions, cilantro and parsley with sumac and pickles. (300g/.65 lb raw meat.)
Charcoal grilled chicken breast marinated in labneh and spices.
Charcoal grilled sirloin steak tips. Served with pita, red onions, Cilantro and pickles.
Potato cubes sauteed with garlic and topped with cilantro. Spicy optional.
Served with mushrooms, sauteed onions and spices. Vegan.
Cowboy style. Mushrooms and onions cooked in creamy sauce. Vegan.
Basmati rice, wild black rice cooked with carrots.
Slow cooked tomato sauce with greens and spices.
Lebanese sesame seed based creamy sauce.
Lebanese fluffy sauce made of whipped garlic juice & olive oil.
Recommended with salads, chicken and shewarmas. Vegetarian.
House baked Armenian Lavash bread. This is a very popular item and we often run out.
Vegan.
Salty Yogurt Drinnk
(orange/ bloog orange/ lemon/ orange+pear)
Armenian mineral water. Produced and imported from Armenia
Menu for Jana Grill & Bakery provided by Allmenus.com
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