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Green Papaya

(781) 487-9988

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  • 475 Winter St, Waltham, MA 02451
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Green Papaya

  • (781) 487-9988

    We make ordering easy.

  • Menu
  • Lunch Appetizers
    • Satay $8.25+

      Spicy. Choice of chicken or beef BBQ on skewers, served with specially prepared peanut sauce.

    • Saigon Dices $8.25

      Dices of tenderloin beef, marinated and sauteed to perfection. Served with refreshing Vietnamese pepper lime sauce.

    • Som-Tum $8.75

      Spicy shrimp papaya salad. Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimps and ground roasted peanut.

    • Pheasant Wings $9.25

      Stuffed chicken wings with shrimp, chicken and vegetable, served with sweet chili sauce.

    • Fresh Rolls $8.25

      Steamed vermicelli, tofu, lettuce, cucumber, carrot, and basil, wrapped in fresh spring roll skins, served with Vietnamese peanut sauce.

    • Siam Rolls $7.95

      Crispy spring rolls stuffed with ground chicken and vegetable, served with spicy white turnip sauce.

    • Vegetable Rolls $7.95

      Crispy vegetable spring rolls, served with spicy white turnip sauce.

    • Shrimp in the Blanket $9.25

      Fresh whole shrimps wrapped in crispy egg roll skins, served with house sweet chili sauce.

    • Half Moon Pancake $9.25

      Browned and crispy Thai style pancake stuffed with minced shrimp and scallions; served with nutty cucumber sauce.

    • Steamed Dumpling $8.25

      Homemade dumplings filled with chicken, onions and scallions; served with a soy ginger sauce.

    • Tofu Triangles $7.25

      Fresh tofu deep fried 'til golden brown; served with sweet chili sauce and grounded peanuts.

  • Lunch Soups
    • Hot and Sour Shrimp Soup $5.25

      Spicy. The famous Thai hot and sour soup. Spiced with chili, lemon grass, mushrooms and lime juice.

    • Chicken Coconut Soup $5.25

      Mild and delicious chicken soup with coconut milk, galangal and lime juice.

    • Wonton Soup $5.25

      Wonton stuffed with chicken in hot and sour or clear soup with napa leaves.

    • Glass Noodle Soup $5.25

      Shrimp, bean threads, snow pea, napa and baby corn in clear broth.

    • Tofu Vegetable Soup $5.25

      Fresh soft tofu with mixed vegetable in mild clear soup.

  • Lunch Salads
    • Simple Green Salad $5.95

      An assortment of fresh green vegetable in special peanut dressing.

    • Chicken Salad $8.25

      Sliced BBQ chicken on bed of fresh green vegetables, dressed with special peanut dressing.

    • Beef Salad $11.25

      Hot and spicy. Thinly sliced broiled sirloin on green vegetables with spicy lime sauce.

    • Larb Kai $10.25

      Hot and spicy. Minced chicken tossed with red onion, mushroom, scallion; seasoned with spicy lime sauce, rice powder and coriander.

  • Lunch Noodles and Fried Rice
    • Pad Thai with shrimps $12.25

      The most famous Thai noodle dish, fried with shrimps, ground pea nuts, egg, bean sprouts, scallions and Thai spices.

    • Pad Thai with chicken $12.25

      The most famous Thai noodle dish, fried with chicken, ground pea nuts, egg, bean sprouts, scallions and Thai spices.

    • Pad Thai with vegetable $12.25

      The most famous Thai noodle dish, fried with vegetable and tofu, ground pea nuts, egg, bean sprouts, scallions and Thai spices.

    • Pad Woonsen $12.25

      Thai jelly noodles fried with shrimps, egg, green peas, Chinese cabbage and assorted vegetables.

    • Chiang Mai Noodle Soup $13.50+

      Hot and spicy. Thai Northern style curry noodle soup with chicken or beef with yellow noodle, bean sprout, red onion and pickle mustard.

    • Tomyum Chicken Noodle Soup $12.75

      Hot and spicy. Hot and sour noodle soup with yellow or rice noodle, groundchicken, bean sprout, lime juice and ground peanuts.

    • Udon Noodle $12.75+

      Stir-fried udon noodle Japanese style with chicken or beef and vegetable.

    • Singapore Fried Noodles $12.95

      Stir-fried thin rice noodles with shrimps, squid, scallops, bean sprouts and scallions in mild yellow curry sauce.

    • Siam Fried Rice $12.25

      Fried rice with shrimps, chicken, egg, snow peas, green peas, red pepper, raisins, pineapples, tomatoes and onions.

    • Pineapple Fried Rice $12.95

      Fried rice with shrimps, crabmeat, chicken, onion, pineapples, red pepper, snow peas, baby corns, raisins, green peas and curry powder with grated dried pork on top.

    • Vegetable Fried Rice $11.95

      Fried rice with assorted fresh vegetables.

    • Noodles Tender Chicken or Beef $12.75+

      Soft rice noodles pan fried with sliced beef sirloin or chicken, egg, soya sauce, bean sprouts and Chinese broccoli.

    • Indonesian Fried Rice $12.25

      Hot and spicy. Fried rice with shrimps, black mushrooms and red curry sauce flavor; topped with sliced BBQ chicken.

  • Lunch on the Rice Dishes
    • Hunglay Chicken $10.95

      Spicy. Sauteed chicken with a tamarind-based dry Burmese curry with green bean, red pepper and red onion.

    • Orange Chicken $10.95

      Sauteed battered crispy chicken with tangerine sauce, served on steamed broccoli , sprinkle with sesame seed.

    • Beef Panang $12.25

      Spicy. Saute of thinly sliced beef sirloin in spicy Thai panang curry, lemon leaves, mushroom, baby corn, peppers and basil leaves; topped with walnuts.

    • Tender Beef Delight $12.25

      Sauteed sliced beef sirloin with baby corns, mushrooms, tomatoes, tofu and green pepper, in mild pineapple sauce.

    • Chicken Pineapple $10.95

      Sauteed chicken with pineapple, cashew nuts, snow peas, mushroom, baby corn, tomatoes, squash, onion and curry powder in pineapple sauce.

    • Tender Duckling $12.25

      Boneless steamed duck stir-fried with ginger, mushroom, scallion, green oriental vegetable and delicious brown honey lemon sauce.

    • Tofu Royal $10.50

      Fresh fried tofu sauteed with mushrooms, snow peas, carrots, bean sprouts, scallions in brown ginger sauce.

    • Vegetables Curry $10.50

      Spicy. Sauteed assorted fresh vegetables in red curry sauce.

    • Vegetables-Vegetables $10.50

      Sauteed assorted fresh vegetables with oyster sauce.

    • Beef Macadamia $12.25

      Spicy. Marinated cubed of tender beef, stir-fried with mushroom, macadamia nuts and scallions; complemented with fresh lettuce.

    • Duck Choo Chee $12.25

      Spicy. Boneless roasted duck sauteed in Thai choo chee curry and vegetables.

    • Oriental Salmon $12.25

      Spicy. Sauteed fresh salmon chunks with snow peas, green beans, mushrooms, shallot and eggplants in red curry sauce.

    • Salmon in the Garden $12.25

      Sauteed pungent salmon in delicious ginger yellow bean sauce with assorted fresh vegetables.

    • Papaya Hot Beef $12.25

      Very hot and spicy. Sauteed tender slices of beef with assorted vegetables in a delicious Southern country-style sauce.

    • Chicken Cashew Nuts $10.95

      Spicy. Sliced chicken sauteed with roasted cashew nuts, dried chili, onion, mushroom, snow peas, carrot, red pepper, squash and scallion.

    • Ka Prow Kai $10.95

      Very hot and spicy. Stir-fried ground chicken in Thai style chili sauce with red pepper, onion, Mexican pepper and basil leaves.

    • Chicken Basil $10.95

      Very hot and spicy. Sauteed chicken with fresh minced hot pepper, basil leaves,mushroom, peppers and onion.

    • Beef Basil $12.25

      Very hot and spicy. Sauteed beef with fresh minced hot pepper, basil leaves,mushroom, peppers and onion.

    • Hot Mango Shrimp $12.25

      Very hot and spicy. Shrimps sauteed with fresh mango, cashew nuts, green bean, mushrooms and baby corn in hot chili sauce.

    • Siam Seafood $12.25

      Spicy. Saute of shrimp, squid and scallop with cashew nuts, mushrooms, snow peas, celery and scallion in a mild chili sauce.

    • Sweet and Sour Chicken $10.95

      Saute of chicken in sweet and sour sauce and assorted vegetables.

    • Red Curry $10.95+

      Hot and spicy. A choice of chicken or pork saute in Thai red curry sauce with mushroom, bamboo shoots, eggplant, Thai melon and peppers.

    • Yellow Curry $10.95+

      Hot and spicy. A choice of chicken or beef saute in mild yellow curry sauce with pineapples, onions, tomatoes and summer squash.

    • Grandma's Shrimps $12.25

      Spicy. Stir-fried shrimps with ginger, tomatoes, snow peas, baby corns and white nuts in spicy yellow bean sauce.

    • Erawan Curry $10.95+

      Very hot and spicy. Saute of sliced chicken or beef in spicy green chili sauce with green beans, asparagus, green peppers, eggplants, Thai melons and basil leaves.

    • Green Curry $10.95+

      Very hot and spicy. A choice of chicken, duck or shrimps sauteed in hot green curry sauce with string beans, bamboo shoots, Thai melon, eggplants and green peppers.

    • Masaman Curry $10.95+

      Spicy. A choice of chicken or beef sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, onions, carrots and peanuts.

    • Mango Curry $12.25

      Hot and spicy. Sauteed chicken and shrimps in hot curry sauce with mango, onions, baby corns, mushrooms, carrot and bell peppers.

    • Broccoli with Chicken or Beef or Shrimps $10.95+

      Saute of chicken or beef or shrimp with broccoli and mushrooms in oyster sauce.

    • Pik-King Shrimp $12.25

      Hot and spicy. Sauteed shrimps in special pik-king sauce (chili ginger sauce) with string beans, lemon leaves, peppers and topped with pine nuts.

    • Pine Nuts Chicken $10.95

      Tender chicken sauteed with pine nuts and assorted colorful vegetables in a fragrant ginger sauce.

    • Pork or Chicken Ginger $10.95+

      Spicy. Sauteed sliced pork or chicken with black mushroom, peppers, baby corn, onion, dried chili, ginger and scallion.

    • Pork Garlic $10.95

      Spicy. Thinly sliced pork loin and marinated in garlic oil, white pepper and soy sauce. Stir-fried with garlic, mushrooms and scallions.

    • Tamarind Pork $10.95

      Hot and spicy. Tender pork sauteed with snow peas, baby corns, red pepper and bamboo shoots in our house special spicy tamarind sauce.

    • Wild Boar Basil $10.95

      Very hot and spicy. Pan fried tender pork with fresh mushroom, green peppercorns, fresh basil, hot chili peppers and wild cherry eggplants in Thai spicy sauce.

    • Pad Ped Pla $12.25

      Very hot and spicy. Fresh fish filet, sauteed in hot green chili sauce with wild cherry eggplants, red onion, mushrooms and bamboo shoot.

    • Pla and Vegetables $12.25

      Stir-fried fresh fish filet in tamarind sauce and assorted vegetables.

    • Chon Buri Squid $12.25

      Very hot and spicy. Tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onion, mushroom and peppers.

    • Lemon Scallops $12.25

      Hot and spicy. A saute of sea scallops with fresh lemon juice, garlic, ginger, black mushrooms and green oriental vegetables.

  • Lunch Side Dish
    • Plain Boiled Rice $2.00

    • Brown Rice $2.75

    • Sticky Rice $3.00

    • Steamed Noodles $3.00

  • Lunch Desserts
    • Lychees in Syrup on Ice $4.50

    • Ginger Ice Cream $5.50

    • Coconut Ice Cream $5.50

    • Ice Cream, Vanilla or Chocolate $5.50

  • Dinner Appetizers
    • Satay $8.25+

      Spicy. Choice of chicken or beef BBQ on skewers, served with specially prepared peanut sauce.

    • Saigon Dices $8.25

      Dices of tenderloin beef, marinated and sauteed to perfection. Served with refreshing Vietnamese pepper lime sauce.

    • Som-Tum $8.75

      Spicy shrimp papaya salad. Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimps and ground roasted peanut.

    • Half Moon Pancake $9.25

      Browned and crispy Thai style pancake stuffed with minced shrimp and scallions; served with nutty cucumber sauce.

    • Fresh Rolls $8.25

      Steamed vermicelli, tofu, lettuce, cucumber, carrot, and basil, wrapped in fresh spring roll skins, served with Vietnamese peanut sauce.

    • Vegetable Rolls $7.95

      Crispy vegetable spring rolls, served with spicy white turnip sauce.

    • Siam Rolls $7.95

      Crispy spring rolls stuffed with ground chicken and vegetable, served with spicy white turnip sauce.

    • Shrimp in the Blanket $9.25

      Fresh whole shrimps wrapped in crispy egg roll skins, served with house sweet chili sauce.

    • Pheasant Wings $9.25

      Stuffed chicken wings with shrimp, chicken and vegetable, served with sweet chili sauce.

    • Steamed Dumpling $8.25

      Homemade dumplings filled with chicken, onions and scallions; served with a soy ginger sauce.

    • Tofu Triangles $7.25

      Fresh tofu deep fried 'til golden brown; served with sweet chili sauce and grounded peanuts.

  • Dinner Soups
    • Hot and Sour Shrimp Soup $5.25

      Spicy. The famous Thai hot and sour soup. Spiced with chili, lemon grass, mushrooms and lime juice.

    • Glass Noodle Soup $5.25

      Shrimp, bean threads, snow pea, napa and baby corn in clear broth.

    • Tofu Vegetable Soup $5.25

      Fresh soft tofu with mixed vegetable in mild clear soup.

    • Chicken Coconut Soup $5.25

      Mild and delicious chicken soup with coconut milk, galangal and lime juice.

    • Wonton Soup $5.25

      Wonton stuffed with chicken in hot and sour or clear soup with napa leaves.

  • Dinner Thai Salads
    • Simple Green Salad $5.95

      An assortment of fresh green vegetable in special peanut dressing.

    • Chicken Salad $8.25

      Sliced BBQ chicken on bed of fresh green vegetables, dressed with special peanut dressing.

  • Dinner Spicy Salads
    Hot and spicy.
  • Dinner menu
  • Dinner Side Dish
    • Plain Boiled Rice $2.00

    • Brown Rice $2.75

    • Sticky Rice $3.00

    • Steamed Noodles $3.00

  • Dinner Green Papaya Specialties
    • Hunglay Chicken $16.25

      Spicy. Sauteed chicken with a tamarind-based dry Burmese curry with green bean, red pepper and red onion.

    • Beef Panang $17.75

      Spicy. Saute of thinly sliced beef sirloin in spicy Thai panang curry, lemon leaves, mushroom, baby corn, peppers and basil leaves; topped with walnuts.

    • Papaya Garden $16.25

      Boiled chicken or pork on bed of carrot, cauliflower, sweet potatoes, green bean and broccoli; topped with special peanut sauce.

    • Chicken Pineapple $16.85

      Sauteed chicken with pineapple, cashew nuts, snow peas, mushroom, baby corn, tomatoes, squash, onion and curry powder in pineapple sauce.

    • Tender Duckling $18.75

      Boneless steamed duck stir-fried with ginger, mushroom, scallion, green oriental vegetable and delicious brown honey lemon sauce.

    • Seafood Madness $21.25

      Very hot and spicy. A sauteed of shrimps, scallops, squid, mussels and chuck of fish in hot chili, onions, mushroom, bell peppers with spices and herbs.

    • Thai BBQ Chicken $17.25

      BBQ boneless chicken breast, marinated in homemade herbs and spices; served with sticky rice and sweet and sour chili sauce.

    • Orange Chicken $16.25

      Sauteed battered crispy chicken with tangerine sauce, served on steamed broccoli , sprinkle with sesame seed.

    • Beef Macadamia $18.25

      Spicy. Marinated cubed of tender beef, stir-fried with mushroom, macadamia nuts and scallions; complemented with fresh lettuce.

    • Oriental Salmon $19.25

      Spicy. Sauteed fresh salmon chunks with snow peas, green beans, mushrooms, shallot and eggplants in red curry sauce.

    • Papaya Hot Beef $17.75

      Very hot and spicy. Sauteed tender slices of beef with assorted vegetables in a delicious Southern country-style sauce.

    • Shrimps in the Pot $19.25

      Spicy. Steamed large succulent shrimps with traditional spices, bean thread noodles, black mushroom, scallion, mushrooms, red peppers and carrots in special Thai soy bean sauce.

    • Grilled Salmon and Mango Salad $20.75

      Spicy. Salmon, marinated with spices garlic cloves, grilled to perfection and topped with mango and chili salad sauce.

    • Tender Beef Delight $17.75

      Sauteed sliced beef sirloin with baby corns, mushrooms, tomatoes, tofu and green pepper, in mild pineapple sauce.

    • Salmon in the Garden $19.25

      Sauteed pungent salmon in delicious ginger yellow bean sauce with assorted fresh vegetables.

    • Duck Choo Chee $18.75

      Spicy. Boneless roasted duck sauteed in Thai choo chee curry and vegetables.

  • Dinner Seafood Offerings
    • Lovers Scampi $18.25

      Large succulent shrimps, stir-fried in light Malay curry powder and served on top of fresh picked vegetables.

    • Pad Ped Pla $18.25

      Very hot and spicy. Fresh fish filet, sauteed in hot green chili sauce with wild cherry eggplants, red onion, mushrooms and bamboo shoot.

    • Pla and Vegetables $18.25

      Stir-fried fresh fish filet in tamarind sauce and assorted vegetables.

    • Sizzling Pla Platter $22.25

      Deep fried whole fish or filet topped with house special ginger soya bean sauce, onion, red pepper, mushroom and scallion.

    • Chon Buri Squid $18.25

      Very hot and spicy. Tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onion, mushroom and peppers.

    • Seafood Bouquet $21.25

      Very hot and spicy. Steamed shrimp, scallop, squid, fish and vegetables in delightful broth.

    • Shrimp and Broccoli $18.25

      Sauteed shrimps with broccoli and mushroom in oyster sauce.

    • Salmon Choo Chee $21.25

      Hot and spicy. Chunk of salmon, broiled to perfection and topped with spicy shrimp curry sauce, snow peas, baby corn, red pepper and fresh basil leaves.

    • Seaman's Platter $22.25

      Very hot and spicy. Fried whole fish or filet topped with hot chili garlic sauce.

    • Grandma's Shrimps $18.25

      Spicy. Stir-fried shrimps with ginger, tomatoes, snow peas, baby corns and white nuts in spicy yellow bean sauce.

    • Lemon Scallops $19.25

      Hot and spicy. A saute of sea scallops with fresh lemon juice, garlic, ginger, black mushrooms and green oriental vegetables.

    • Siam Seafood $19.25

      Spicy. Saute of shrimp, squid and scallop with cashew nuts, mushrooms, snow peas, celery and scallion in a mild chili sauce.

  • Dinner Curry Offerings
    • Red Curry $16.25+

      Hot and spicy. A choice of chicken or pork saute in Thai red curry sauce with mushroom, bamboo shoots, eggplant, Thai melon and peppers.

    • Yellow Curry $16.25+

      Hot and spicy. A choice of chicken or beef saute in mild yellow curry sauce with pineapples, onions, tomatoes and summer squash.

    • Erawan Curry $16.25+

      Very hot and spicy. Saute of sliced chicken or beef in spicy green chili sauce with green beans, asparagus, green peppers, eggplants, Thai melons and basil leaves.

    • Green Curry $16.25+

      Very hot and spicy. A choice of chicken, duck or shrimps sauteed in hot green curry sauce with string beans, bamboo shoots, Thai melon, eggplants and green peppers.

    • Masaman Curry $16.25+

      Spicy. A choice of chicken or beef sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, onions, carrots and peanuts.

    • Mango Curry $19.95

      Hot and spicy. Sauteed chicken and shrimps in hot curry sauce with mango, onions, baby corns, mushrooms, carrot and bell peppers.

  • Dinner Interesting Pan-Fried Dishes
    • Beef Lemongrass $17.75

      Hot and spicy. Marinated sliced of sirloin, whole garlic, celery, mushroom, carrot and shallots. Sauteed to perfection.

    • Chicken Cashew Nuts $16.25

      Spicy. Sliced chicken sauteed with roasted cashew nuts, dried chili, onion, mushroom, snow peas, carrot, red pepper, squash and scallion.

    • Chicken Basil $16.25

      Very hot and spicy. Sauteed chicken with fresh minced hot pepper, basil leaves,mushroom, peppers and onion.

    • Beef Basil $17.75

      Very hot and spicy. Sauteed beef with fresh minced hot pepper, basil leaves,mushroom, peppers and onion.

    • Pine Nuts Chicken $16.75

      Tender chicken sauteed with pine nuts and assorted colorful vegetables in a fragrant ginger sauce.

    • Chicken/Beef 'n Broccoli $16.25+

      Saute of chicken or beef with broccoli and mushrooms in oyster sauce.

    • Pik-King Shrimp $18.25

      Hot and spicy. Sauteed shrimps in special pik-king sauce (chili ginger sauce) with string beans, lemon leaves, peppers and topped with pine nuts.

    • Ka Prow Kai $16.25

      Very hot and spicy. Stir-fried ground chicken in Thai style chili sauce with red pepper, onion, Mexican pepper and basil leaves.

    • Sweet and Sour Chicken $16.25

      Saute of chicken in sweet and sour sauce and assorted vegetables.

    • Chicken Ginger $16.25

      Spicy. Sauteed sliced chicken with black mushroom, peppers, baby corn, onion, dried chili, ginger and scallion.

    • Pork Ginger $16.26

      Spicy. Sauteed sliced pork with black mushroom, peppers, baby corn, onion, dried chili, ginger and scallion.

    • Pork Garlic $16.25

      Spicy. Thinly sliced pork loin and marinated in garlic oil, white pepper and soy sauce. Stir-fried with garlic, mushrooms and scallions.

    • Wild Boar Basil $16.25

      Very hot and spicy. Pan fried tender pork with fresh mushroom, green peppercorns, fresh basil, hot chili peppers and wild cherry eggplants in Thai spicy sauce.

    • Tamarind Pork $16.25

      Hot and spicy. Tender pork sauteed with snow peas, baby corns, red pepper and bamboo shoots in our house special spicy tamarind sauce.

    • Hot Mango Shrimp $18.25

      Very hot and spicy. Shrimps sauteed with fresh mango, cashew nuts, green bean, mushrooms and baby corn in hot chili sauce.

  • Dinner Vegetarian Corner
    • Vegetable Fried Rice $13.25

      Fried rice with assorted fresh vegetables.

    • Tofu Royal $14.75

      Fresh fried tofu sauteed with mushrooms, snow peas, carrots, bean sprouts, scallions in brown ginger sauce.

    • Vegetables Curry $14.75

      Spicy. Sauteed assorted fresh vegetables in red curry sauce.

    • Hot Pot Vegetables $15.25

      Steamed fresh assorted vegetables and tofu in aromatic thin soy sauce and garnished with ginger and scallions.

    • Noodle Tofu $13.75

      Pan-fried fresh rice noodles with tofu and assorted vegetables.

    • Vegetables-Vegetables $14.75

      Sauteed assorted fresh vegetables with oyster sauce.

  • Dinner Noodles and Fried Rice
    • Pad Thai with Shrimps $14.50

      The most famous Thai noodle dish, fried with shrimps, ground pea nuts, egg, bean sprouts, scallions and Thai spices.

    • Pad Thai with Chicken $14.50

      The most famous Thai noodle dish, fried with chicken, ground pea nuts, egg, bean sprouts, scallions and Thai spices.

    • Pad Thai with Vegetable $14.50

      The most famous Thai noodle dish, fried with vegetable and tofu, ground pea nuts, egg, bean sprouts, scallions and Thai spices.

    • Pad Woonsen $14.50

      Thai jelly noodles fried with shrimps, egg, green peas, Chinese cabbage and assorted vegetables.

    • Chiang Mai Noodle Soup $13.50+

      Hot and spicy. Thai Northern style curry noodle soup with chicken or beef with yellow noodle, bean sprout, red onion and pickle mustard.

    • Tomyum Chicken Noodle Soup $12.50

      Hot and spicy. Hot and sour noodle soup with yellow or rice noodle, groundchicken, bean sprout, lime juice and ground peanuts.

    • Singapore Fried Noodles $14.95

      Stir-fried thin rice noodles with shrimps, squid, scallops, bean sprouts and scallions in mild yellow curry sauce.

    • Siam Fried Rice $14.50

      Fried rice with shrimps, chicken, egg, snow peas, green peas, red pepper, raisins, pineapples, tomatoes and onions.

    • Pineapple Fried Rice $14.95

      Fried rice with shrimps, crabmeat, chicken, onion, pineapples, red pepper, snow peas, baby corns, raisins, green peas and curry powder with grated dried pork on top.

    • Hot and Crazy Noodles $14.50+

      Very hot and spicy. Pan-fried fresh rice noodles with choice of chicken or beef, onion, Thai eggplants, hot pepper and basil leaves.

    • Udon Noodle $14.50+

      Stir-fried udon noodle Japanese style with chicken or beef and vegetable.

    • Basil Fried Rice $14.50

      Very hot and spicy. Fried rice with shrimps, chicken, egg, green beans, red pepper, onions , hot pepper and basil leaves.

    • Indonesian Fried Rice $14.50

      Hot and spicy. Fried rice with shrimps, black mushrooms and red curry sauce flavor; topped with sliced BBQ chicken.

    • Noodles Tender Beef/Chicken $14.50+

      Chicken or beef. Soft rice noodles pan fried with sliced beef sirloin or chicken, egg, soya sauce, bean sprouts and Chinese broccoli.

  • Dinner Desserts
    • Lychees in Syrup on Ice $4.50

    • Ginger Ice Cream $5.50

    • Coconut Ice Cream $5.50

    • Ice Cream, Vanilla or Chocolate $5.50

Menu for Green Papaya provided by Allmenus.com

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