Tavern-made, three cheese, grilled Buffalo chicken dip.Served with tortilla chips

Served with fries and honey mustard dipping sauce

Grilled chicken, tomatoes, scallions and cheddar/jack cheese. Served with sour cream and salsa

Tortilla chips topped with melted cheddar/jack cheese, jalapeños, tomatoes, black olives and scallions. Served with sour cream and salsa

Delicious beer-battered chicken. Served with a side of honey mustard

Three pretzel stix baked in-house, served with jalapeño cheese dipping sauce

We bake our own potatoes, hollow them out, and then stuff them with bacon, cheddar/jack cheese and scallions.

Four mini burgers topped with American cheese and bacon

With your choice of sauce, a side of bleu cheese, celery, and carrots.

With your choice of sauce, a side of bleu cheese, celery, and carrots.

Crisp romaine lettuce tossed with Tavern-made Caesar dressing, croutons and Parmesan cheese

Mixed greens, tomatoes, cucumbers, roasted red peppers, celery, carrots, croutons and a sprinkle of Parmesan cheese

Crisp romaine lettuce tossed with Tavern-made Caesar dressing, croutons and Parmesan cheese

Crispy chicken drizzled with a honey chipotle sauce over romaine lettuce, tossed in an avocado ranch dressing with cheddar/jack cheese, jalapeños, black olives, scallions, tomatoes and bacon

Grilled honey Dijon chicken over mixed greens with spicy candied walnuts, tomatoes, cucumbers and shredded carrots. Served with a side of honey Dijon dressing

Mixed greens, tomatoes, cucumbers, roasted red peppers, celery, carrots, croutons and a sprinkle of Parmesan cheese

A blend of kale and mixed greens with quinoa, toasted almonds, feta cheese and cranberries, tossed in a lemon thyme dressing

Crisp bacon, lettuce, tomato, American cheese and mayo, on toasted multi-grain bread

Grilled chicken, Buffalo sauce, lettuce, tomato and bleu cheese dressing, in a flour or wheat wrap

Roast turkey, avocado, bacon, lettuce, tomato, cheddar cheese and chipotle mayo, on toasted wheat bread

Topped with Swiss cheese, lettuce, tomato and a creamy ranch dressing, on toasted multi-grain bread

Fried chicken tenders, marinara sauce and mozzarella cheese, grilled on ciabatta

Corned beef grilled on marble rye with sauerkraut, Russian dressing and Swiss cheese

Oven roasted turkey with our homemade stuffing and cranberry sauce rolled in a wheat or flour tortilla.

Crispy chicken fingers and rotini tossed in a creamy three cheese blend then topped with toasted breadcrumbs and Parmesan cheese.

Grilled chicken, jambalaya rice, black beans, pico de gallo, shredded lettuce, and cheddar jack cheese, drizzled with sweet chili sauce

Cod lightly breaded then fried golden brown. Served with French fries, coleslaw and tartar sauce

Atlantic salmon brushed with a light garlic butter, then grilled. Served with rice pilaf and fresh vegetables

Just like Mom used to make, but better! Served with garlic mashed potatoes, fresh vegetables and mushroom gravy

Tender turkey tips marinated in our Tavern-made Caesar dressing, then grilled. Served with jambalaya rice and fresh vegetables

Broccoli, mushrooms, peppers and diced tomatoes tossed in a creamy three cheese blend then topped with toasted breadcrumbs and Parmesan cheese

Two grilled chicken breasts, served with rice pilaf and broccoli.

Three soft corn tortillas filled with Cajun dusted cod, cheddar/jack cheese, Pico de gallo, shredded lettuce, and finished with spicy aioli. Served with jambalaya rice

Sliced tenderloin with chive chimichurri, and truffle fries coated in rosemary and parmesan cheese

Tender diced sirloin served in soft, corn tortillas with lettuce, avocado, cheddar/jack cheese, sour cream, and pico de gallo.

A Tavern favorite! All white meat with a puff pastry top.

All white meat turkey served with stuffing, garlic mashed potatoes, fresh vegetables, cranberry sauce and gravy

Fresh ground beef with lettuce, tomato and onion, on brioche

Tavern-made ground turkey burger, charbroiled and topped with American cheese, lettuce, tomato, and chipotle mayo on fresh brioche.

A delicious meat-free veggie burger topped with American cheese, ranch dressing, sautéed onions, lettuce, and tomato, on toasted 9-grain bread.

With your choice of sauce, a side of bleu cheese, celery, and carrots.

With your choice of sauce, a side of bleu cheese, celery, and carrots.

Tortilla chips topped with melted cheddar/jack cheese, jalapeños, tomatoes, black olives and scallions. Served with sour cream and salsa

Tavern-made, three cheese, grilled Buffalo chicken dip.Served with tortilla chips

Grilled chicken drizzled with a honey chipotle sauce over romaine lettuce, tossed in an avocado ranch dressing with cheddar/jack cheese, jalapeños, black olives, scallions, tomatoes and bacon

Crisp romaine lettuce tossed with Tavern-made Caesar dressing and Parmesan cheese

Mixed greens, tomatoes, cucumbers, roasted red peppers, celery, carrots and a sprinkle of Parmesan cheese

Grilled honey Dijon chicken over mixed greens with spicy candied walnuts, tomatoes, cucumbers and shredded carrots. Served with a side of honey Dijon dressing

A blend of kale and mixed greens with quinoa, toasted almonds, feta cheese and cranberries, tossed in a lemon thyme dressing

Crisp bacon, lettuce, tomato, American cheese and mayo, on toasted gluten free bread

Roast turkey, avocado, bacon, lettuce, tomato, cheddar cheese and chipotle mayo, on toasted gluten free bread.

Topped with Swiss cheese, lettuce, tomato and a creamy ranch dressing, on toasted gluten free bread.

Fresh ground beef with lettuce, tomato and onion, on a bulkie roll

Grilled chicken, jambalaya rice, black beans, pico de gallo, shredded lettuce, and cheddar jack cheese, drizzled with sweet chili sauce

Atlantic salmon brushed with a light garlic butter, then grilled. Served with your choice of 2 gluten free sides.

Tender turkey tips marinated in our Tavern-made Caesar dressing, then grilled. Served with your choice of 2 gluten free sides.

Tender diced sirloin served in soft, corn tortillas with lettuce, avocado, cheddar/jack cheese, sour cream, and pico de gallo.

Three soft corn tortillas filled with Cajun dusted cod, cheddar/jack cheese, Pico de gallo, and shredded lettuce, finished with spicy aioli. Served with jambalaya rice.

Sliced tenderloin topped with chive chimichurri. Served with truffle fries topped with rosemary and parmesan cheese.

Tavern-made, topped with Swiss and mozzarella cheese

Tavern-made, topped with cheddar/jack cheese and served with tortilla chips

A classic New York Cheese Cake topped Oreo crumble, whipped cream & drizzled with chocolate sauce.