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No cuisines specified
Country Kitchen Donuts
With mashed potatoes and gravy.
House recommendation.
Served with horseradish and au jus.
Pre-cooked weights. Dinners include relish plate, choice of tossed green salad, or cole slaw, or soup, choice of baked potato, French fries or rice, bread, dessert (ice cream or sherbet). Your steak, when cooked, should appear: rare - raw inside, medium rare - deep red, medium - reddish pink, medium well-pale pink, well done - light brown.
Fresh, highest quality seafood served sauteed, baked or deep fried.
Fresh, highest quality seafood served sauteed, baked or deep fried.
In creamy cheese sause.
Fresh, highest quality seafood served sauteed, baked or deep fried.
Fresh, highest quality seafood served sauteed, baked or deep fried.
Deep fried or sauteed in garlic butter.
Halibut, prawnsand scallops, deep fried.
Fresh, highest quality seafood served sauteed, baked or deep fried.
Deep fried or sauteed in garlic butter.
Light selections are served in smaller portions than our regular menu. Served with rice and your choice of salad or steamed vegetables and bread.
Menu for Country Kitchen Donuts provided by Allmenus.com
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