Hand battered deep fried onion petals, side of chipotle mayonnaise.

Topped with bleu cheese crumbles and served with tortilla chips.

Tossed with garlic, butter, white wine, banana peppers, cherry tomatoes and scallions, side of house marinara.

Filled with mashed potatoes and topped with bacon and cheddar-jack.

Cpei mussels sautéed with curry, coconut milk, fresh sage, and garlic.

Housemade eggrolls stuffed with roast beef and cheddar jack, side of horseradish aioli.

Hand cut fries, dusted with curry and served with a side of hot Irish curry sauce.

Plain, buffalo, BBQ, sweet Thai chili or teriyaki.

Plain, buffalo, Barbeque, sweet Thai.

Pulled pork, housemade black bean, and pineapple salsa, and cheddar jack, served open-faced on a flour tortilla.

Dill pickle chips, batteredand deep fried, side of buttermilk ranch.

Topped with goat cheese, diced tomato and caramelized onion.

Served with whole grain Dijon mustard sauce.

Popcorn chicken, steak and cheese eggroll, twice baked potato skins.

Tenderloin tips grilled to order, red onion, roasted red peppers and goat cheese served over mixed greens; side Parmesan peppercorn.

Fried or grilled chicken, chopped bacon, cheddar-jack, carrots, corn, cherry tomatoes and sliced cucumbers served over mixed greens; side ranch.

Seasoned grilled chicken, cheddar-jack, corn, black beansand diced tomato served over romaine; side ranch.

Crumbled bleu cheese, fresh cut apples, roasted pecans, dried cranberries and red onion served over mixed greens; side balsamic vinaigrette.

Chopped pineapple and diced ham.

Roasted garlic, sliced Italian sausage, red pepper flake and Parmesan cheese.

Diced tomato, fresh mozzarella and chopped basil.

Sliced Italian sausage, chopped bacon, pepperoni, and hamburger.

Grilled chicken, red onion, Barbeque drizzle, and chopped bacon.

White sauce, red onions, roasted red peppers, portabella mushroom and artichoke hearts.

White sauce, caramelized onion, grilled chicken, fresh basil.

Sirloin burger, lettuce, tomato, onion and pickle.

Sirloin burger, bacon, mushrooms, mayo, cheddar cheese.

Sirloin burger, dry rub, sauteed peppers and onions, a1 sauce, swiss cheese.

Sirloin burger, franks red hot sauce, caramelized onion, crumbled bleu cheese.

Turkey burger, guacamole, bacon, chipotle mayo, cheddar cheese.

Veggie burger, sun-dried tomato pesto, portabella mushroom, swiss cheese.

Seasoned grilled chicken, jalapenos, cheddar jack, guacamole, chipotle mayo.

Fried chicken breast, mayo, American cheese.

Fried haddock filet, tarter, coleslaw.

Dry rubbed beef tenderloin steak tips, served with housemade mashed potato and seasonal vegetable.

Barbeque marinated tenderloin steak tips, grilled chicken and sweet Italian sausage, served with housemade mashed potato and seasonal vegetable.

Chicken breast stuffed with smoked ham and a blend of cheeses, topped with a classic supreme sauce, served with housemade mashed potato and seasonal vegetable.

Pan seared chicken breast sauteed with Portobello mushrooms, white wineand garlic, served with wild rice and seasonal vegetable.

Steamed edamame beans, carrots, water chestnuts and red bell peppers, sauteed in ginger, soy sauce and sesame oil sauce, served over wild rice.

Baked haddock filet topped with herb breadcrumb and New England clam chowder, served with rice and sauteed broccoli.

Fresh haddock filet lightly battered and deep fried served with housemade coleslaw and hand cut fries.

Ground beef slow simmered with fresh herbs, corn, white onion, green peas and diced carrots, topped with mashed potatoes and baked until golden brown.

Fresh potato gnocchi sauteed with basil pesto, sliced Italian sausage, garlic, cherry tomato and fresh sage, topped with grated Parmesan cheese.

Lightly breaded boneless chicken breast, pan-seared and sauteed in white wine and butter with garlic, mushrooms, cherry tomatoes and scallions, topped with melted fresh mozzarella and served over linguini.

Breaded, pan-seared chicken breast, topped with melted fresh mozzarella; served over linguini in a pomodoro sauce.

Cajun seasoned chicken breast, sautéed with cherry tomatoes and garlic; tossed with penne pasta in a creamy alfredo sauce.