Laurie's 9:09 Raw Bar & Steakhouse

Gluten free

Above served with cocktail sauce & horseradish. Gluten free

Tossed with white wine & hot cherry peppers

Fresh, spicy, cabbage slaw, lime, wedge, chipotle aioli

Homemade ravioli smothered in red pepper cream sauce

Roasted eggplant, ground sirolin, sausage, mushrooms, spinach, tomatoes, ricotta, parmesan mozzarella cheese

Lightly breaded eggplant slices rolled with fresh ricotta

Laurie's selection of artisan bread & cheese, olives, walnuts, dried fruit

White wine, olive oil, garli. Gluten free

Jumbo pan seared scallops with smoked bacon. Gluten free

Pan fried, chipolte aioli, mixed greens

Choice of thai chili, jalapenos ranch or BBQ

Choice of thai chili, jalapenos ranch or BBQ

Gluten free

Black beans & corn salsa, vermont cheddar, hot cherry peppers, house made guacamole, sour cream substitute gluten free pita chips

Artichoke and spinach dip or hummus substitute gluten free pita chips

Grilled romaine heart, croutons, shaved parmesan tossed with caesar dressing substitute gluten free croutons

Iceberg wedge with crumbled blue cheese, crispy bacon, creamy blue cheese dressing

goat cheese, tomatoes, cukes, red onion, bacon dressed with a vidalia onion vinaigrette. Gluten free

Linguica sausage, shrimp, scallop, calamari, mussels, clams, simmered in a lightly spiced tomato & lobster broth. Gluten free

Served with two sides. Substitute gluten free breadcrumbs

Whole belly lpswich clams with two sides

Served with two sides

Served with two sides

Scallops, shrimp, cod, lobster claw, garnish with two sides

Baked haddock on a bed of pasta putanesca, cured black olives, capers, anchovies, garlic in a spicy crushed tomato sauce

Shrimp, scallop, fresh asparagus with red pepper cream sauce & over homemade pasta of the day

Thinly sliced breast of chicken rolled with prosciutto & mozzarella with a mushrooms bechamele

French cut grilled to perfection. With two sides

Topped with sauteed shallots, mushrooms & gorgonazola cheese, served with two sides. Gluten free

Served with two sides. Gluten free

Topped with sauteed shallots, mushrooms & gorgonzola cheese, served with two sides. Gluten free

Roasted eggplant, ground sirloin, sausage, mushrooms, spinach, tomatoes, ricotta, parmesan, mozzarella cheese

Lobster, calamari, clams, mussels, scallop and shrimp. Choice of marinara or roasted red pepper cream sauce or garlic & olive oil over homemade pasta of the day

Smothered in a velvet red peppercream sauce

Thinly sliced lean pastrami, melted swiss cheese, spicy coleslaw, chipotle aioli on marble rye

Angus prime beef, apple wood smoked bacon, vermont cheddar, onion rings on a toasted roll, and organic dill pickle

Lump crab meat, apple wood smoked bacon, lettuce, local organic tomato and chipotle aioli

Grilled portabella, black beans and roasted corn salsa, caramelized onions, sundried tomato on a toasted roll

Shaved steak, vermont cheddar & sauteed onions

Carmelized fig, goat cheese, smoked crispy bacon

Marinara, mozzarella & smoked crispy bacon